John Leech

1.1k citations
10 papers · 634 · h-index 8

Impact in

Papers in

    • Probiotics and Fermented Foods 6
    • Fermentation and Sensory Analysis 1
    • Gut microbiota and health 5
    • Genomics and Phylogenetic Studies 1

John Leech

9 papers receiving 626 citations

Peers

John Leech
Comparison fields: 5 of 90
  • Food Science 424
  • Biological Psychiatry 30
  • Nutrition and Dietetics 125
  • Pathology and Forensic Medicine 118
  • Molecular Biology 352
Replace Hafiz Arbab Sakandar with:
Hafiz Arbab Sakandar China
Monique Renon Eller Brazil
Benjamin C. T. Bourrie Canada
Emiliano Salvucci Argentina
Mousumi Ray India
Heping Zhang China
Shuai Guo China
Massalin Nakphaichit Thailand
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Citations per field
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Citations per year

Countries citing papers authored by John Leech

Since Specialization
Citations

This map shows the geographic impact of John Leech's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John Leech with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John Leech more than expected).

Fields of papers citing papers by John Leech

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by John Leech. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John Leech. The network helps show where John Leech may publish in the future.

Co-authors

The 25 scholars most cited alongside John Leech, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with John Leech Line = papers co-authored together John Leech links everyone, so they are left out of the graph.

All Works

10 of 10 papers shown
#Work
1 2020221
2 2020131
3 2020126
4 202277
5 201831
6 202326
7 202411
8 20239
9 20252
10 20250

About John Leech

John Leech is a scholar working on Food Science, Molecular Biology, Infectious Diseases, Surgery and Small Animals, having authored 10 papers that have together received 634 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (6 papers), Gut microbiota and health (5 papers), Nutrition, Genetics, and Disease (1 paper), Viral gastroenteritis research and epidemiology (1 paper), Fermentation and Sensory Analysis (1 paper), Agriculture Sustainability and Environmental Impact (1 paper), Tea Polyphenols and Effects (1 paper) and Genomics and Phylogenetic Studies (1 paper). The work is most often cited by research in Food Science (424 citations), Biological Psychiatry (30 citations), Nutrition and Dietetics (125 citations), Pathology and Forensic Medicine (118 citations) and Molecular Biology (352 citations). John Leech has collaborated with scholars based in Ireland, United States and France. Frequent co-authors include Paul D. Cotter, Aaron M. Walsh, Edoardo Pasolli, Fabio Cumbo, Francesca De Filippis, Danilo Ercolini, Nicola Segata, Fiona Crispie, Jean‐Pierre Souchard and Patricia Taillandier. Their work appears in journals such as Frontiers in Microbiology, FEMS Microbiology Reviews, Food Research International, Nature Communications and International Journal of Food Microbiology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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