Joanna Kobus‐Cisowska

2.5k total citations · 1 hit paper
108 papers, 1.9k citations indexed

About

Joanna Kobus‐Cisowska is a scholar working on Biochemistry, Food Science and Plant Science. According to data from OpenAlex, Joanna Kobus‐Cisowska has authored 108 papers receiving a total of 1.9k indexed citations (citations by other indexed papers that have themselves been cited), including 45 papers in Biochemistry, 41 papers in Food Science and 29 papers in Plant Science. Recurrent topics in Joanna Kobus‐Cisowska's work include Phytochemicals and Antioxidant Activities (42 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Crop Yield and Soil Fertility (10 papers). Joanna Kobus‐Cisowska is often cited by papers focused on Phytochemicals and Antioxidant Activities (42 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Crop Yield and Soil Fertility (10 papers). Joanna Kobus‐Cisowska collaborates with scholars based in Poland, United States and Italy. Joanna Kobus‐Cisowska's co-authors include Dominik Kmiecik, Anna Gramza‐Michałowska, Bartosz Kulczyński, Oskar Szczepaniak, Daria Szymanowska, Piotr Szulc, Marcin Dziedziński, Józef Korczak, Monika Przeor and Ewa Flaczyk and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry.

In The Last Decade

Joanna Kobus‐Cisowska

103 papers receiving 1.8k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

The Chemical Composition and Nutritional Value of Chia Seeds—Current State of Knowledge

2019 257 citations Bartosz Kulczyński, Joanna Kobus‐Cisowska et al. Nutrients profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Joanna Kobus‐Cisowska Poland	24	804	623	483	346	344	108	1.9k
Guillermo Cristian Guadalupe Martínez-Ávila Mexico	21	889 1.1×	716 1.1×	606 1.3×	337 1.0×	309 0.9×	66	1.9k
Courage Sedem Dzah Ghana	16	704 0.9×	597 1.0×	360 0.7×	267 0.8×	245 0.7×	30	1.6k
Kashif Ameer Pakistan	22	1.1k 1.4×	587 0.9×	557 1.2×	361 1.0×	550 1.6×	102	2.2k
Nurhan Uslu Türkiye	24	859 1.1×	630 1.0×	757 1.6×	201 0.6×	419 1.2×	167	1.9k
Andrea del Pilar Sánchez‐Camargo Colombia	29	642 0.8×	613 1.0×	324 0.7×	438 1.3×	204 0.6×	47	2.2k
Jaroslava Švarc‐Gajić Serbia	28	958 1.2×	856 1.4×	576 1.2×	511 1.5×	200 0.6×	86	2.2k
Jelena Vulić Serbia	31	1.5k 1.9×	1.1k 1.7×	517 1.1×	294 0.8×	442 1.3×	88	2.5k
Jiyeon Chun South Korea	19	839 1.0×	673 1.1×	549 1.1×	442 1.3×	474 1.4×	101	2.0k
Merve Tomaş Türkiye	22	731 0.9×	671 1.1×	435 0.9×	416 1.2×	437 1.3×	50	2.1k
Ruihai Liu China	25	825 1.0×	388 0.6×	401 0.8×	618 1.8×	332 1.0×	48	2.0k

Countries citing papers authored by Joanna Kobus‐Cisowska

Since Specialization

Citations

This map shows the geographic impact of Joanna Kobus‐Cisowska's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Joanna Kobus‐Cisowska with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Joanna Kobus‐Cisowska more than expected).

Fields of papers citing papers by Joanna Kobus‐Cisowska

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Joanna Kobus‐Cisowska. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Joanna Kobus‐Cisowska. The network helps show where Joanna Kobus‐Cisowska may publish in the future.

Co-authorship network of co-authors of Joanna Kobus‐Cisowska

This figure shows the co-authorship network connecting the top 25 collaborators of Joanna Kobus‐Cisowska. A scholar is included among the top collaborators of Joanna Kobus‐Cisowska based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Joanna Kobus‐Cisowska. Joanna Kobus‐Cisowska is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Radziejewska‐Kubzdela, Elżbieta, Marcin Kidoń, Katarzyna Waszkowiak, et al.. (2024). The Effect of Ultrasound and Lactic Acid Fermentation on the Selected Quality Parameters and Bioactive Compounds Content in Fermented Pumpkin (Cucurbita pepo L.). Molecules. 29(23). 5586–5586. 2 indexed citations

Szczepaniak, Oskar, Barbara Stachowiak, Henryk H. Jeleń, et al.. (2024). The Contribution of Cornelian Cherry (Cornus mas L.) Alcoholic Beverages on the Sensory, Nutritional and Anti-Nutritional Characteristics—In Vitro and In Silico Approaches. Processes. 12(1). 237–237. 1 indexed citations

Przeor, Monika, et al.. (2024). The Application of Mulberry Elements into a Novel Form of Easy-to-Prepare Dried Smoothie. Applied Sciences. 14(22). 10432–10432. 1 indexed citations

Kobus‐Cisowska, Joanna, et al.. (2024). Antioxidant Activity of Humulus lupulus Phenolic Hop Extracts in Creating a New Pâté: An Element Affecting Fat Stability and Microbiological Quality during Storage. Molecules. 29(7). 1561–1561. 3 indexed citations

Szulc, Piotr, et al.. (2022). The role of maize variety (Zea mays L.) in shaping the grain vitamin content. 59(2). 171–177. 2 indexed citations

Plech, Tomasz, et al.. (2022). Aloe arborescens: In Vitro Screening of Genotoxicity, Effective Inhibition of Enzyme Characteristics for Disease Etiology, and Microbiological Activity. Molecules. 27(7). 2323–2323. 5 indexed citations

Szymandera‐Buszka, Krystyna, et al.. (2021). Synergic Effect of Selected Ingredients and Calcium Chloride on the Technological, Molecular and Microbial Usefulness of Eggshells and Their Impact on Sensory Properties in a Food Model System. International Journal of Molecular Sciences. 22(4). 2029–2029. 6 indexed citations

Stasiłowicz-Krzemień, Anna, Natalia Rosiak, Ewa Tykarska, et al.. (2021). Combinations of Piperine with Hydroxypropyl-β-Cyclodextrin as a Multifunctional System. International Journal of Molecular Sciences. 22(8). 4195–4195. 17 indexed citations

Paczkowska‐Walendowska, Magdalena, Aleksandra Romaniuk-Drapała, Błażej Rubiś, et al.. (2020). Mucoadhesive Chitosan Delivery System with Chelidonii Herba Lyophilized Extract as a Promising Strategy for Vaginitis Treatment. Journal of Clinical Medicine. 9(4). 1208–1208. 14 indexed citations

10.

Szczepaniak, Oskar, Marta Ligaj, Joanna Kobus‐Cisowska, et al.. (2020). The Genoprotective Role of Naringin. Biomolecules. 10(5). 700–700. 16 indexed citations

11.

Kobus‐Cisowska, Joanna, Piotr Szulc, Oskar Szczepaniak, et al.. (2020). Variability of Hordeum vulgare L. Cultivars in Yield, Antioxidant Potential, and Cholinesterase Inhibitory Activity. Sustainability. 12(5). 1938–1938. 23 indexed citations

12.

Kobus‐Cisowska, Joanna, Oskar Szczepaniak, Daria Szymanowska, et al.. (2020). Chocolate desserts with ricotta hydrolysates: In vitro study of inhibitory activity against angiotensin‐converting enzyme and cholinesterase. Journal of Food Science. 85(10). 3003–3011. 2 indexed citations

13.

Kobus‐Cisowska, Joanna, et al.. (2020). The Effects of Morus alba L. Fortification on the Quality, Functional Properties and Sensory Attributes of Bread Stored under Refrigerated Conditions. Sustainability. 12(16). 6691–6691. 12 indexed citations

14.

Przeor, Monika, Ewa Flaczyk, Monika Beszterda, et al.. (2019). Air-drying temperature changes the content of the phenolic acids and flavonols in white mulberry (Morus alba L.) leaves. Ciência Rural. 49(11). 16 indexed citations

15.

Szczepaniak, Oskar, et al.. (2019). Application for novel electrochemical screening of antioxidant potential and phytochemicals in Cornus mas extracts. CyTA - Journal of Food. 17(1). 781–789. 21 indexed citations

16.

Kobus‐Cisowska, Joanna, Daria Szymanowska, Oskar Szczepaniak, et al.. (2019). Composition and In Vitro Effects of Cultivars of Humulus lupulus L. Hops on Cholinesterase Activity and Microbial Growth. Nutrients. 11(6). 1377–1377. 49 indexed citations

17.

Kobus‐Cisowska, Joanna, Daria Szymanowska, Oskar Szczepaniak, et al.. (2019). Composition of polyphenols of asparagus spears (Asparagus officinalis) and their antioxidant potential. Ciência Rural. 49(4). 22 indexed citations

18.

Jeszka‐Skowron, Magdalena, et al.. (2014). Optymalizacja procesu ekstrakcji związków fenolowych o aktywności przeciwrodnikowej z liści morwy białej za pomocą metody płaszczyzny odpowiedzi (RSM). Zywnosc-nauka Technologia Jakosc. 21(1). 1 indexed citations

19.

Flaczyk, Ewa, et al.. (2010). Zwiazki fenolowe - charakterystyka i znaczenie w technologii zywnosci. Nauka Przyroda Technologie. Uniwersytet Przyrodniczy w Poznaniu. 4(4). 5 indexed citations

20.

Kobus‐Cisowska, Joanna, et al.. (2009). MULBERRY LEAVES AS A SOURCE OF BIOLOGICALLY ACTIVE COMPOUNDS. Postępy Fitoterapii. 10(3). 175–179. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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