Jianpeng Dou
- Food Science top 5%
- Pathology and Forensic Medicine top 10%
- Biochemistry top 5%
- Molecular Biology
- Plant Science
- Co-authors
- Maw-Rong LeeViola S. Y. LeeJason T. C. TzenJinsong ZhangCheng RanXiaofen JiangWenfu WuZidan Wu
- Topics
- Mycotoxins in Agriculture and Food (8 papers)Analytical chemistry methods development (4 papers)Tea Polyphenols and Effects (4 papers)
In The Last Decade
Jianpeng Dou
31 papers receiving 721 citations
Peers
Comparison fields: 5 of 82
- Food Science 276
- Pathology and Forensic Medicine 191
- Biochemistry 172
- Molecular Biology 153
- Plant Science 151
Countries citing papers authored by Jianpeng Dou
This map shows the geographic impact of Jianpeng Dou's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jianpeng Dou with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jianpeng Dou more than expected).
Fields of papers citing papers by Jianpeng Dou
This network shows the impact of papers produced by Jianpeng Dou. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jianpeng Dou. The network helps show where Jianpeng Dou may publish in the future.
Co-authorship network of co-authors of Jianpeng Dou
This figure shows the co-authorship network connecting the top 25 collaborators of Jianpeng Dou. A scholar is included among the top collaborators of Jianpeng Dou based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jianpeng Dou. Jianpeng Dou is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 1 | |
| 3 | 3 | |
| 4 | 3 | |
| 5 | 5 | |
| 6 | 7 | |
| 7 | 13 | |
| 8 | 11 | |
| 9 | 86 | |
| 10 | 27 | |
| 11 | 23 | |
| 12 | 28 | |
| 13 | 26 | |
| 14 | 16 | |
| 15 | 28 | |
| 16 | 18 | |
| 17 | 44 | |
| 18 | 16 | |
| 19 | 58 | |
| 20 | 52 |
About Jianpeng Dou
Jianpeng Dou is a scholar working on Biochemistry, Analytical Chemistry and Food Science, having authored 32 papers that have together received 741 indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (8 papers), Analytical chemistry methods development (4 papers) and Tea Polyphenols and Effects (4 papers). The work is most often cited by research in Biochemistry (172 citations), Food Science (276 citations) and Analytical Chemistry (137 citations). Jianpeng Dou has collaborated with scholars based in China, Taiwan and Canada. Frequent co-authors include Maw-Rong Lee, Viola S. Y. Lee, Jason T. C. Tzen, Jinsong Zhang, Cheng Ran, Xiaofen Jiang, Wenfu Wu, Zidan Wu, Dongxue Yin and Zhi‐Qiang Liu. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Chemosphere.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.