Viola S. Y. Lee

449 total citations
9 papers, 384 citations indexed

About

Viola S. Y. Lee is a scholar working on Pathology and Forensic Medicine, Biochemistry and Food Science. According to data from OpenAlex, Viola S. Y. Lee has authored 9 papers receiving a total of 384 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Pathology and Forensic Medicine, 5 papers in Biochemistry and 3 papers in Food Science. Recurrent topics in Viola S. Y. Lee's work include Tea Polyphenols and Effects (6 papers), Phytochemicals and Antioxidant Activities (5 papers) and Food Quality and Safety Studies (2 papers). Viola S. Y. Lee is often cited by papers focused on Tea Polyphenols and Effects (6 papers), Phytochemicals and Antioxidant Activities (5 papers) and Food Quality and Safety Studies (2 papers). Viola S. Y. Lee collaborates with scholars based in Taiwan and China. Viola S. Y. Lee's co-authors include Jason T. C. Tzen, Jianpeng Dou, Maw-Rong Lee, Maw‐Rong Lee, Ren‐Jye Lee, Kuan‐Cheng Chang, Chi‐Yuan Li, Kuen‐Bao Chen, Yuh‐Lien Chen and Shih‐Sheng Chang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Rapid Communications in Mass Spectrometry and Evidence-based Complementary and Alternative Medicine.

In The Last Decade

Viola S. Y. Lee

9 papers receiving 374 citations

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author						Papers	Cites
Viola S. Y. Lee	222	202	134	90	53	9	384
Guoliang Jie	223 1.0×	164 0.8×	82 0.6×	101 1.1×	53 1.0×	8	477
Atsushi Nesumi	260 1.2×	223 1.1×	110 0.8×	158 1.8×	62 1.2×	24	508
Rie Kusano	172 0.8×	193 1.0×	88 0.7×	73 0.8×	39 0.7×	9	357
Shizuka Tamaru	172 0.8×	134 0.7×	84 0.6×	126 1.4×	57 1.1×	30	608
Lifei Wang	267 1.2×	187 0.9×	219 1.6×	105 1.2×	31 0.6×	10	464
Stavroula Stoupi	131 0.6×	240 1.2×	103 0.8×	136 1.5×	51 1.0×	4	400
Heyuan Jiang	255 1.1×	202 1.0×	158 1.2×	110 1.2×	49 0.9×	32	519
Suri Roowi	172 0.8×	314 1.6×	107 0.8×	212 2.4×	107 2.0×	15	577
Carolina Girotto Pressete	231 1.0×	137 0.7×	149 1.1×	69 0.8×	70 1.3×	14	423
Jia‐Ping Ke	330 1.5×	189 0.9×	151 1.1×	105 1.2×	53 1.0×	34	479

Countries citing papers authored by Viola S. Y. Lee

Since Specialization

Citations

This map shows the geographic impact of Viola S. Y. Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Viola S. Y. Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Viola S. Y. Lee more than expected).

Fields of papers citing papers by Viola S. Y. Lee

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Viola S. Y. Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Viola S. Y. Lee. The network helps show where Viola S. Y. Lee may publish in the future.

Co-authorship network of co-authors of Viola S. Y. Lee

This figure shows the co-authorship network connecting the top 25 collaborators of Viola S. Y. Lee. A scholar is included among the top collaborators of Viola S. Y. Lee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Viola S. Y. Lee. Viola S. Y. Lee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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9 of 9 papers shown

Chen, Ying‐Jie, Chi‐I Chang, Yi‐Wen Lin, et al.. (2014). Teaghrelins, Unique Acylated Flavonoid Tetraglycosides in Chin-Shin Oolong Tea, Are Putative Oral Agonists of the Ghrelin Receptor. Journal of Agricultural and Food Chemistry. 62(22). 5085–5091. 29 indexed citations

Chang, Shih‐Sheng, Viola S. Y. Lee, Kuan‐Cheng Chang, et al.. (2012). Gallic Acid Attenuates Platelet Activation and Platelet-Leukocyte Aggregation: Involving Pathways of Akt and GSK3β. Evidence-based Complementary and Alternative Medicine. 2012. 1–8. 39 indexed citations

Lee, Ren‐Jye, Viola S. Y. Lee, Jason T. C. Tzen, & Maw‐Rong Lee. (2010). Study of the release of gallic acid from (–)‐epigallocatechin gallate in old oolong tea by mass spectrometry. Rapid Communications in Mass Spectrometry. 24(7). 851–858. 27 indexed citations

Lee, Viola S. Y., et al.. (2008). (J. Agri. Food Chem.,56(17):7950-7956)Massive Accumulation of Gallic Acid and Unique Occurrence of Myricetin, Quercetin, and Kaempferol in Preparing Old Oolong Tea. 5 indexed citations

Lee, Viola S. Y., et al.. (2008). Massive Accumulation of Gallic Acid and Unique Occurrence of Myricetin, Quercetin, and Kaempferol in Preparing Old Oolong Tea. Journal of Agricultural and Food Chemistry. 56(17). 7950–7956. 63 indexed citations

Dou, Jianpeng, Viola S. Y. Lee, Jason T. C. Tzen, & Maw‐Rong Lee. (2007). Rapid identification of acylated flavonol tetraglycosides in oolong teas using HPLC‐MSⁿ. Phytochemical Analysis. 19(3). 251–257. 18 indexed citations

Dou, Jianpeng, Viola S. Y. Lee, Jason T. C. Tzen, & Maw-Rong Lee. (2007). Identification and Comparison of Phenolic Compounds in the Preparation of Oolong Tea Manufactured by Semifermentation and Drying Processes. Journal of Agricultural and Food Chemistry. 55(18). 7462–7468. 172 indexed citations

Peng, Chi‐Chung, Viola S. Y. Lee, Meei‐Yn Lin, Hsin‐Yi Huang, & Jason T. C. Tzen. (2007). Minimizing the Central Hydrophobic Domain in Oleosin for the Constitution of Artificial Oil Bodies. Journal of Agricultural and Food Chemistry. 55(14). 5604–5610. 21 indexed citations

Dou, Jianpeng, et al.. (2007). (J. Agric. Food. Chem.,55(18):7462-7468)Identification and Comparison of Phenolic Compounds in the Preparation of Oolong Tea Manufactured by Semifermentation and Drying Processes. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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