Jiangning Hu
- Molecular Biology top 10%
- Food Science top 1%
- Nutrition and Dietetics top 2%
- Plant Science top 10%
- Biomaterials top 5%
- Topics
- Food Chemistry and Fat Analysis (17 papers)Ginseng Biological Effects and Applications (16 papers)Pharmacological Effects of Natural Compounds (15 papers)
- Cited by
- BiochemistryFood SciencePharmacology
- Journals
- SHILAP Revista de lepidopterologíaBiomaterialsJournal of Agricultural and Food Chemistry
- Partner nations
- ChinaSouth KoreaUnited States
In The Last Decade
Jiangning Hu
141 papers receiving 3.1k citations
Hit Papers
Peers
Comparison fields: 5 of 137
- Molecular Biology 1.2k
- Food Science 763
- Nutrition and Dietetics 414
- Plant Science 343
- Biomaterials 334
Countries citing papers authored by Jiangning Hu
This map shows the geographic impact of Jiangning Hu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jiangning Hu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jiangning Hu more than expected).
Fields of papers citing papers by Jiangning Hu
This network shows the impact of papers produced by Jiangning Hu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jiangning Hu. The network helps show where Jiangning Hu may publish in the future.
Co-authorship network of co-authors of Jiangning Hu
This figure shows the co-authorship network connecting the top 25 collaborators of Jiangning Hu. A scholar is included among the top collaborators of Jiangning Hu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jiangning Hu. Jiangning Hu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 2 | |
| 3 | 5 | |
| 4 | 7 | |
| 5 | 19 | |
| 6 | 5 | |
| 7 | 13 | |
| 8 | 13 | |
| 9 | 2 | |
| 10 | 9 | |
| 11 | 10 | |
| 12 | 16 | |
| 13 | 16 | |
| 14 | 2 | |
| 15 | 8 | |
| 16 | 4 | |
| 17 | 11 | |
| 18 | 27 | |
| 19 | 9 | |
| 20 | 15 |
About Jiangning Hu
Jiangning Hu is a scholar working on Pharmacology, Biochemistry and Molecular Medicine, having authored 147 papers that have together received 3.2k indexed citations. Recurring topics across this work include Food Chemistry and Fat Analysis (17 papers), Ginseng Biological Effects and Applications (16 papers) and Pharmacological Effects of Natural Compounds (15 papers). The work is most often cited by research in Biochemistry (297 citations), Food Science (763 citations) and Pharmacology (282 citations). Jiangning Hu has collaborated with scholars based in China, South Korea and United States. Frequent co-authors include Zeyuan Deng, Xuemei Zhu, Wei Gong, Xinchuang Wang, Yawei Fan, Haibo Huang, Beiwei Zhu, Hongyan Li, Yu Xu and Wan-ying He. Their work appears in journals such as SHILAP Revista de lepidopterología, Biomaterials and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.