Jesús A. Santos

2.6k total citations
73 papers, 1.9k citations indexed

About

Jesús A. Santos is a scholar working on Food Science, Endocrinology and Immunology. According to data from OpenAlex, Jesús A. Santos has authored 73 papers receiving a total of 1.9k indexed citations (citations by other indexed papers that have themselves been cited), including 34 papers in Food Science, 23 papers in Endocrinology and 22 papers in Immunology. Recurrent topics in Jesús A. Santos's work include Aquaculture disease management and microbiota (21 papers), Probiotics and Fermented Foods (20 papers) and Vibrio bacteria research studies (10 papers). Jesús A. Santos is often cited by papers focused on Aquaculture disease management and microbiota (21 papers), Probiotics and Fermented Foods (20 papers) and Vibrio bacteria research studies (10 papers). Jesús A. Santos collaborates with scholars based in Spain, United Kingdom and Colombia. Jesús A. Santos's co-authors include Marı́a-Luisa Garcı́a-López, Andrés Otero, José M. Rodríguez-Calleja, César J. González, Teresa-Marı́a López-Dı́az, Miguel Prieto Maradona, Avelino Álvarez‐Ordóñez, María Garnica, C. Gonzalo and Eleni Likotrafiti and has published in prestigious journals such as SHILAP Revista de lepidopterología, Applied and Environmental Microbiology and Applied Microbiology and Biotechnology.

In The Last Decade

Jesús A. Santos

72 papers receiving 1.8k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jesús A. Santos Spain 24 695 575 552 407 400 73 1.9k
Andrés Otero Spain 28 840 1.2× 698 1.2× 664 1.2× 389 1.0× 597 1.5× 89 2.2k
Shawn M. D. Bearson United States 29 1.0k 1.5× 965 1.7× 311 0.6× 542 1.3× 282 0.7× 76 2.5k
Jørgen J. Leisner Denmark 23 701 1.0× 968 1.7× 234 0.4× 130 0.3× 416 1.0× 63 1.8k
Bradley L. Bearson United States 24 1.0k 1.5× 786 1.4× 169 0.3× 644 1.6× 210 0.5× 62 2.3k
Luca Fasolato Italy 25 458 0.7× 470 0.8× 209 0.4× 176 0.4× 352 0.9× 85 1.6k
Young Min Kwon United States 29 874 1.3× 931 1.6× 113 0.2× 243 0.6× 627 1.6× 90 2.3k
Kenneth J. Genovese United States 26 760 1.1× 395 0.7× 773 1.4× 139 0.3× 741 1.9× 99 2.1k
Philippe Velge France 32 1.6k 2.3× 1.0k 1.8× 343 0.6× 604 1.5× 505 1.3× 107 3.2k
Le H. Duc United Kingdom 12 866 1.2× 995 1.7× 309 0.6× 165 0.4× 280 0.7× 13 2.2k
Kapil K. Chousalkar Australia 30 1.2k 1.7× 550 1.0× 158 0.3× 257 0.6× 1.2k 2.9× 97 2.4k

Countries citing papers authored by Jesús A. Santos

Since Specialization
Citations

This map shows the geographic impact of Jesús A. Santos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jesús A. Santos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jesús A. Santos more than expected).

Fields of papers citing papers by Jesús A. Santos

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jesús A. Santos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jesús A. Santos. The network helps show where Jesús A. Santos may publish in the future.

Co-authorship network of co-authors of Jesús A. Santos

This figure shows the co-authorship network connecting the top 25 collaborators of Jesús A. Santos. A scholar is included among the top collaborators of Jesús A. Santos based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jesús A. Santos. Jesús A. Santos is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Alegría, Ángel, et al.. (2025). A Novel Bacteriophage Targeting mcr-9 Enterobacter kobei with Potential Application in Fresh Leafy Greens. Applied Microbiology. 5(1). 25–25. 2 indexed citations
2.
Tapia, O., et al.. (2023). Cytotoxicity and Antimicrobial Resistance of Aeromonas Strains Isolated from Fresh Produce and Irrigation Water. Antibiotics. 12(3). 511–511. 9 indexed citations
3.
4.
Muñoz-Tébar, Nuria, Teresa María López-Díaz, Jesús A. Santos, et al.. (2021). Biological Activity of Extracts from Aromatic Plants as Control Agents against Spoilage Molds Isolated from Sheep Cheese. Foods. 10(7). 1576–1576. 10 indexed citations
5.
Alegría, Ángel, et al.. (2020). Molecular Diversity of ESBL-Producing Escherichia coli from Foods of Animal Origin and Human Patients. International Journal of Environmental Research and Public Health. 17(4). 1312–1312. 43 indexed citations
6.
Santos, Jesús A., et al.. (2019). Polyphasic identification of Penicillium spp. isolated from Spanish semi-hard ripened cheeses. Food Microbiology. 84. 103253–103253. 18 indexed citations
7.
Garcı́a-López, Marı́a-Luisa, et al.. (2015). Microbiological Examination of Bulk Tank Goat’s Milk in the Castilla y Leon Region in Northern Spain. Journal of Food Protection. 78(12). 2227–2232. 6 indexed citations
8.
Garnica, María, Rubén S. Rosales, C. Gonzalo, Jesús A. Santos, & Robin A.J. Nicholas. (2013). Isolation, molecular characterization and antimicrobial susceptibilities of isolates of Mycoplasma agalactiae from bulk tank milk in an endemic area of Spain. Journal of Applied Microbiology. 114(6). 1575–1581. 13 indexed citations
9.
Garnica, María, et al.. (2012). Relationship among specific bacterial counts and total bacterial and somatic cell counts and factors influencing their variation in ovine bulk tank milk. Journal of Dairy Science. 96(2). 1021–1029. 19 indexed citations
10.
Huys, Geert, Margo Cnockaert, José M. Rodríguez-Calleja, et al.. (2011). Identification and epidemiological relationships of Aeromonas isolates from patients with diarrhea, drinking water and foods. International Journal of Food Microbiology. 147(3). 203–210. 33 indexed citations
11.
Martı́nez, O., José M. Rodríguez-Calleja, Jesús A. Santos, Andrés Otero, & Marı́a-Luisa Garcı́a-López. (2009). Foodborne and Indicator Bacteria in Farmed Molluscan Shellfish before and after Depuration. Journal of Food Protection. 72(7). 1443–1449. 37 indexed citations
12.
Ruiz-Barrera, Óscar, José M. Rodríguez-Calleja, Jesús A. Santos, Andrés Otero, & Marı́a-Luisa Garcı́a-López. (2007). Effect of different storage conditions on E. coli O157:H7 and the indigenous bacterial microflora on lamb meat. International Journal of Food Microbiology. 115(2). 244–251. 20 indexed citations
13.
Santos, Jesús A., et al.. (2006). Occurrence of foodborne pathogenic bacteria in retail prepackaged portions of marine fish in Spain. Journal of Applied Microbiology. 100(3). 527–536. 86 indexed citations
14.
Rodríguez-Calleja, José M., Jesús A. Santos, Andrés Otero, & Marı́a-Luisa Garcı́a-López. (2004). Microbiological Quality of Rabbit Meat. Journal of Food Protection. 67(5). 966–971. 37 indexed citations
15.
Santos, Jesús A., et al.. (2002). Virulence markers in Aeromonas hydrophila and Aeromonas veronii biovar sobria isolates from freshwater fish and from a diarrhoea case. Journal of Applied Microbiology. 93(3). 414–419. 103 indexed citations
16.
González, César J., Jesús A. Santos, Marı́a-Luisa Garcı́a-López, & Andrés Otero. (2000). Psychrobacters and Related Bacteria in Freshwater Fish. Journal of Food Protection. 63(3). 315–321. 64 indexed citations
17.
Santos, Jesús A., Matthew Collins, & Alison K. East. (1998). Characterization of the Genes Encoding the Botulinum Neurotoxin Complex in a Strain of Clostridium botulinum Producing Type B and F Neurotoxins. Current Microbiology. 37(5). 312–318. 37 indexed citations
18.
Santos, Jesús A., Teresa-Marı́a López-Dı́az, María del Camino García Fernández, Marı́a-Luisa Garcı́a-López, & Andrés Otero. (1996). Villalón, a Fresh Ewe's Milk Spanish Cheese, as a Source of Potentially Pathogenic Aeromonas Strains. Journal of Food Protection. 59(12). 1288–1291. 11 indexed citations
19.
Santos, Jesús A., César J. González, Teresa María López-Díaz, Marı́a-Luisa Garcı́a-López, & Andrés Otero. (1996). Extracellular protease production by dairy strains ofAeromonas hydrophilaas affected by growth media and incubation temperature. Food Microbiology. 13(1). 47–51. 7 indexed citations
20.
López-Díaz, Teresa María, Jesús A. Santos, Miguel Prieto Maradona, Marı́a-Luisa Garcı́a-López, & Andrés Otero. (1995). Mycoflora of a traditional Spanish blue cheese. Netherlands milk and dairy journal. 49(4). 191–199. 16 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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