Jay J. Basch

1.2k total citations
37 papers, 963 citations indexed

About

Jay J. Basch is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Jay J. Basch has authored 37 papers receiving a total of 963 indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Food Science, 19 papers in Molecular Biology and 10 papers in Plant Science. Recurrent topics in Jay J. Basch's work include Proteins in Food Systems (17 papers), Phytase and its Applications (9 papers) and Protein Hydrolysis and Bioactive Peptides (9 papers). Jay J. Basch is often cited by papers focused on Proteins in Food Systems (17 papers), Phytase and its Applications (9 papers) and Protein Hydrolysis and Bioactive Peptides (9 papers). Jay J. Basch collaborates with scholars based in United States, India and France. Jay J. Basch's co-authors include Harold M. Farrell, William G. Gordon, Serge N. Timasheff, V.H. Holsinger, Edwin B. Kalan, Elizabeth W. Bingham, Robert Townend, Rae Greenberg, Edyth L. Malin and F.W. Douglas and has published in prestigious journals such as Journal of Biological Chemistry, Biochemistry and Biochemical and Biophysical Research Communications.

In The Last Decade

Jay J. Basch

36 papers receiving 859 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jay J. Basch United States 16 558 486 256 95 94 37 963
Pilar Puyol Spain 14 486 0.9× 348 0.7× 231 0.9× 51 0.5× 63 0.7× 22 869
Edyth L. Malin United States 17 838 1.5× 475 1.0× 247 1.0× 66 0.7× 74 0.8× 34 1.2k
J.H. Woychik United States 17 328 0.6× 418 0.9× 203 0.8× 100 1.1× 262 2.8× 28 903
Robert F. Peterson United States 12 201 0.4× 512 1.1× 172 0.7× 136 1.4× 66 0.7× 18 852
Charles A. Zittle United States 22 817 1.5× 816 1.7× 242 0.9× 166 1.7× 199 2.1× 56 1.4k
Choemon Kanno Japan 14 332 0.6× 212 0.4× 205 0.8× 39 0.4× 32 0.3× 58 621
T. Itoh Japan 13 397 0.7× 501 1.0× 202 0.8× 77 0.8× 33 0.4× 23 784
José Manuel Ena Spain 14 249 0.4× 224 0.5× 241 0.9× 63 0.7× 29 0.3× 16 603
David A. Dionysius Australia 11 192 0.3× 353 0.7× 263 1.0× 48 0.5× 37 0.4× 13 681
J Thompson United States 19 364 0.7× 738 1.5× 224 0.9× 392 4.1× 92 1.0× 30 1.3k

Countries citing papers authored by Jay J. Basch

Since Specialization
Citations

This map shows the geographic impact of Jay J. Basch's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jay J. Basch with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jay J. Basch more than expected).

Fields of papers citing papers by Jay J. Basch

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jay J. Basch. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jay J. Basch. The network helps show where Jay J. Basch may publish in the future.

Co-authorship network of co-authors of Jay J. Basch

This figure shows the co-authorship network connecting the top 25 collaborators of Jay J. Basch. A scholar is included among the top collaborators of Jay J. Basch based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jay J. Basch. Jay J. Basch is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Basch, Jay J., Edward D. Wickham, & Harold M. Farrell. (1997). Arginase in Lactating Bovine Mammary Glands: Implications in Proline Synthesis. Journal of Dairy Science. 80(12). 3241–3248. 15 indexed citations
2.
Basch, Jay J., Edward D. Wickham, & Harold M. Farrell. (1996). Pyrroline-5-Carboxylate Reductase in Lactating Bovine Mammary Glands. Journal of Dairy Science. 79(8). 1361–1368. 7 indexed citations
3.
Basch, Jay J., Edward D. Wickham, Harold M. Farrell, & J.E. Keys. (1995). Ornithine-δ-Aminotransferase in Lactating Bovine Mammary Glands. Journal of Dairy Science. 78(4). 825–831. 10 indexed citations
4.
Strange, Elizabeth D., Edyth L. Malin, D.L. Van Hekken, & Jay J. Basch. (1992). Chromatographic and electrophoretic methods used for analysis of milk proteins. Journal of Chromatography A. 624(1-2). 81–102. 69 indexed citations
5.
Basch, Jay J., et al.. (1992). Distribution of Adenosine-5’-Diphosphatase Activity in the Lactating Bovine Mammary Gland. Journal of Dairy Science. 75(3). 732–738. 3 indexed citations
6.
Malin, Edyth L. & Jay J. Basch. (1990). Differential release of proteins from bovine fat globule membrane. Biochemistry and Cell Biology. 68(5). 899–902. 4 indexed citations
7.
Tunick, Michael H., et al.. (1989). Characterization of Natural and Imitation Mozzarella Cheeses by Differential Scanning Calorimetry. Journal of Dairy Science. 72(8). 1976–1980. 15 indexed citations
8.
Tunick, Michael H., et al.. (1988). Differentiation of natural and imitation Mozzarella cheeses by DSC. 1. 67. 2 indexed citations
9.
Carroll, Robert J., Jay J. Basch, John G. Phillips, & Harold M. Farrell. (1985). Ultrastructural and Biochemical Investigations of Mature Human Milk. Digital Commons - USU (Utah State University). 4(2). 15. 15 indexed citations
10.
11.
Basch, Jay J., Harold M. Farrell, & Rae Greenberg. (1976). Identification of the milk fat globule membrane proteins. Biochimica et Biophysica Acta (BBA) - Biomembranes. 448(4). 589–598. 37 indexed citations
12.
Bingham, Elizabeth W., Harold M. Farrell, & Jay J. Basch. (1972). Phosphorylation of Casein. Journal of Biological Chemistry. 247(24). 8193–8194. 85 indexed citations
13.
Brignon, Ghislaine, B. Ribadeau‐Dumas, J. Garnier, et al.. (1969). Chemical and physico-chemical characterization of genetic variant D of bovine β-lactoglobulin. Archives of Biochemistry and Biophysics. 129(2). 720–727. 6 indexed citations
14.
Townend, Robert & Jay J. Basch. (1968). Physicochemical comparison of goat β-lactoglobulin with the bovine varieties. Archives of Biochemistry and Biophysics. 126(1). 59–66. 11 indexed citations
15.
Basch, Jay J. & Serge N. Timasheff. (1967). Hydrogen ion equilibria of the genetic variants of bovine β-lactoglobulin. Archives of Biochemistry and Biophysics. 118(1). 37–47. 61 indexed citations
16.
Gordon, William G., M.L. Groves, & Jay J. Basch. (1963). Bovine Milk “Red Protein”: Amino Acid Composition and Comparison with Blood Transferrin*. Biochemistry. 2(4). 817–820. 32 indexed citations
17.
Groves, M.L., Jay J. Basch, & William G. Gordon. (1963). Isolation, Characterization, and Amino Acid Composition of a New Crystalline Protein, Lactollin, from Milk*. Biochemistry. 2(4). 814–817. 29 indexed citations
18.
Gordon, William G. & Jay J. Basch. (1961). Tryptophan content of purified milk proteins. Biochimica et Biophysica Acta. 48(2). 397–398. 5 indexed citations
19.
Gordon, William G., Jay J. Basch, & Edwin B. Kalan. (1961). Amino Acid Composition of β-Lactoglobulins A, B, and AB. Journal of Biological Chemistry. 236(11). 2908–2911. 68 indexed citations
20.
Hipp, N. J., Jay J. Basch, & William G. Gordon. (1961). Amino acid composition of α1-, α2-, and α3-caseins. Archives of Biochemistry and Biophysics. 94(1). 35–37. 25 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Pilar Puyol Breakdown of academic impact, for papers by Edyth L. Malin Breakdown of academic impact, for papers by J.H. Woychik Breakdown of academic impact, for papers by Robert F. Peterson Breakdown of academic impact, for papers by Charles A. Zittle Breakdown of academic impact, for papers by Choemon Kanno Breakdown of academic impact, for papers by T. Itoh Breakdown of academic impact, for papers by José Manuel Ena Breakdown of academic impact, for papers by David A. Dionysius Breakdown of academic impact, for papers by J Thompson
Rankless by CCL
2026