Janice Ribeiro Lima

967 total citations
58 papers, 561 citations indexed

About

Janice Ribeiro Lima is a scholar working on Food Science, Forestry and Plant Science. According to data from OpenAlex, Janice Ribeiro Lima has authored 58 papers receiving a total of 561 indexed citations (citations by other indexed papers that have themselves been cited), including 31 papers in Food Science, 30 papers in Forestry and 18 papers in Plant Science. Recurrent topics in Janice Ribeiro Lima's work include Agricultural and Food Sciences (28 papers), Sensory Analysis and Statistical Methods (11 papers) and Postharvest Quality and Shelf Life Management (8 papers). Janice Ribeiro Lima is often cited by papers focused on Agricultural and Food Sciences (28 papers), Sensory Analysis and Statistical Methods (11 papers) and Postharvest Quality and Shelf Life Management (8 papers). Janice Ribeiro Lima collaborates with scholars based in Brazil, United States and Costa Rica. Janice Ribeiro Lima's co-authors include Laura Maria Bruno, Philippe Bohuon, Nédio Jair Wurlitzer, Henriette Monteiro Cordeiro de Azeredo, Melícia Cintia Galdeano, Déborah dos Santos Garruti, Ídila Maria da Silva Araújo, Edy Sousa de Brito, Fabrice Vaillant and Men de Sá Moreira Souza Filho and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Hydrocolloids.

In The Last Decade

Janice Ribeiro Lima

51 papers receiving 541 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Janice Ribeiro Lima Brazil 12 293 162 154 137 77 58 561
Raciel Javier Estrada‐León Mexico 10 329 1.1× 167 1.0× 215 1.4× 171 1.2× 41 0.5× 37 652
Canan Ece Tamer Türkiye 14 331 1.1× 194 1.2× 103 0.7× 213 1.6× 55 0.7× 47 616
Anadi Nitithamyong Thailand 7 326 1.1× 180 1.1× 127 0.8× 122 0.9× 35 0.5× 11 587
Marcelo Lazzarotto Brazil 14 389 1.3× 208 1.3× 172 1.1× 105 0.8× 15 0.2× 40 673
Lee‐Hoon Ho Malaysia 13 367 1.3× 163 1.0× 319 2.1× 111 0.8× 33 0.4× 29 656
Brahim Bchir Belgium 18 494 1.7× 290 1.8× 293 1.9× 185 1.4× 17 0.2× 29 846
Sidinéa Cordeiro de Freitas Brazil 12 158 0.5× 173 1.1× 117 0.8× 113 0.8× 20 0.3× 24 575
Sheila Mello da Silveira Brazil 9 259 0.9× 139 0.9× 65 0.4× 69 0.5× 25 0.3× 24 470
Ana Betine Beutinger Bender Brazil 9 282 1.0× 107 0.7× 158 1.0× 192 1.4× 15 0.2× 28 508
Juan G. Torruco‐Uco Mexico 16 419 1.4× 198 1.2× 305 2.0× 109 0.8× 23 0.3× 36 847

Countries citing papers authored by Janice Ribeiro Lima

Since Specialization
Citations

This map shows the geographic impact of Janice Ribeiro Lima's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Janice Ribeiro Lima with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Janice Ribeiro Lima more than expected).

Fields of papers citing papers by Janice Ribeiro Lima

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Janice Ribeiro Lima. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Janice Ribeiro Lima. The network helps show where Janice Ribeiro Lima may publish in the future.

Co-authorship network of co-authors of Janice Ribeiro Lima

This figure shows the co-authorship network connecting the top 25 collaborators of Janice Ribeiro Lima. A scholar is included among the top collaborators of Janice Ribeiro Lima based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Janice Ribeiro Lima. Janice Ribeiro Lima is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lima, Janice Ribeiro, et al.. (2024). Nutritional properties of common bean protein concentrate compared to commercial legume ingredients for the plant-based market. Current Research in Food Science. 9. 100937–100937. 7 indexed citations
2.
Lima, Janice Ribeiro, et al.. (2024). Processing parameters, techno-functional properties and potential food application of lentil protein concentrate as an ingredient for the plant-based market. Food Research International. 189. 114569–114569. 6 indexed citations
3.
Lima, Janice Ribeiro & Caroline G. Mellinger. (2022). Pulses-derived proteins for the plant-based market: opportunities to reduce postharvest loss and waste. Current Opinion in Biotechnology. 78. 102820–102820. 7 indexed citations
4.
Lima, Janice Ribeiro, et al.. (2021). Obtaining cashew kernel protein concentrate from nut processing by-product and its use to formulate vegetal burger. Brazilian journal of food technology. 24. 6 indexed citations
5.
Lima, Janice Ribeiro, et al.. (2020). Pequi Kernel oil extraction by hydraulic pressing and its characterization. Revista Brasileira de Fruticultura. 42(5). 4 indexed citations
6.
Wurlitzer, Nédio Jair, et al.. (2019). Tropical fruit juice: effect of thermal treatment and storage time on sensory and functional properties. Journal of Food Science and Technology. 56(12). 5184–5193. 30 indexed citations
7.
Lima, Janice Ribeiro, et al.. (2017). VEGETAL BURGERS OF CASHEW FIBER AND TEXTURIZED SOY PROTEIN. Revista Brasileira de Fruticultura. 39(3). 10 indexed citations
8.
Nassu, R. T., et al.. (2009). Caracterização físico-química e análise sensorial de queijo de manteiga produzido no Rio Grande do Norte. Ciência Agronômica/Revista ciência agronômica. 40(1). 54–59. 5 indexed citations
9.
Lima, Janice Ribeiro & Laura Maria Bruno. (2007). Qualidade no armazenamento de manga processada por desidratação osmótica seguida de fritura. Ciência Agronômica/Revista ciência agronômica. 38(3). 247–250.
10.
Freitas, Ednardo Rodrigues, et al.. (2007). Broiler chicken performance as affected by diets containing cashew nut meal submitted to different storage conditions. Poultry Science. 86. 71–71.
11.
Lima, Janice Ribeiro & Laura Maria Bruno. (2007). Estabilidade de pasta de amêndoa de castanha de caju. Food Science and Technology. 27(4). 816–822. 6 indexed citations
12.
Lima, Janice Ribeiro & Laura Maria Bruno. (2006). Estabilidade de melão processado por desidratação osmótica seguida de fritura. Ciência e Agrotecnologia. 30(5). 937–941. 1 indexed citations
13.
Maia, Geraldo Arraes, et al.. (2005). Desidratação osmótica de manga seguida de secagem convencional: avaliação das variáveis de processo. Ciência e Agrotecnologia. 29(5). 1021–1028. 6 indexed citations
14.
Maia, Geraldo Arraes, et al.. (2004). CINÉTICA DE DESIDRATAÇÃO OSMÓTICA DE MANGA. 10(2). 2 indexed citations
15.
Lima, Janice Ribeiro, R. T. Nassu, & Maria de Fátima Borges. (2002). Avaliaçäo microscópica de queijo de coalho, queijo de manteiga e manteiga da terra produzidos nos estados do Ceará e Rio Grande do Norte. Hig. aliment. 57–60. 1 indexed citations
16.
Nassu, R. T., et al.. (2001). Diagnóstico das condiçöes de processamento de queijo de coalho e manteiga da terra no Estado do Ceará. Hig. aliment. 28–36. 2 indexed citations
17.
Lima, Janice Ribeiro, et al.. (2000). Mass transfer during melon processing by combined methods. Journal of Food Science and Technology-mysore. 37(1). 19–21. 4 indexed citations
18.
Lima, Janice Ribeiro, et al.. (2000). Relationship Between Water Activity And Texture Of Roasted And Salted Cashew Kernel. Scopus. 1 indexed citations
19.
Lima, Janice Ribeiro, María Aparecida A.P. da Silva, & Lireny Aparecida Guaraldo Gonçalves. (1999). Caracterização sensorial de amêndoas de castanha-de-caju fritas e salgadas. Food Science and Technology. 19(1). 123–126. 3 indexed citations
20.
Lima, Janice Ribeiro, Lireny Aparecida Guaraldo Gonçalves, & J. N. Rodrìguez. (1997). Quantificacao de tocoferois em oleos de milho, soja, castanha-do-para e castanha de caju por cromatografia liquida de alta eficiencia em fase reversa. SHILAP Revista de lepidopterología. 8(8). 65–73. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Raciel Javier Estrada‐León Breakdown of academic impact, for papers by Canan Ece Tamer Breakdown of academic impact, for papers by Anadi Nitithamyong Breakdown of academic impact, for papers by Marcelo Lazzarotto Breakdown of academic impact, for papers by Lee‐Hoon Ho Breakdown of academic impact, for papers by Brahim Bchir Breakdown of academic impact, for papers by Sidinéa Cordeiro de Freitas Breakdown of academic impact, for papers by Sheila Mello da Silveira Breakdown of academic impact, for papers by Ana Betine Beutinger Bender Breakdown of academic impact, for papers by Juan G. Torruco‐Uco
Rankless by CCL
2026