Jagger Harvey

526 total citations
21 papers, 381 citations indexed

About

Jagger Harvey is a scholar working on Plant Science, Biochemistry and Animal Science and Zoology. According to data from OpenAlex, Jagger Harvey has authored 21 papers receiving a total of 381 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Plant Science, 4 papers in Biochemistry and 3 papers in Animal Science and Zoology. Recurrent topics in Jagger Harvey's work include Mycotoxins in Agriculture and Food (7 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Wheat and Barley Genetics and Pathology (3 papers). Jagger Harvey is often cited by papers focused on Mycotoxins in Agriculture and Food (7 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Wheat and Barley Genetics and Pathology (3 papers). Jagger Harvey collaborates with scholars based in United States, Kenya and Australia. Jagger Harvey's co-authors include Sheila Okoth, James M. Wainaina, Benoit Gnonlonfin, H.D. Branion, Kana Jean Raphaël, Robert A. Skilton, D.C. Hill, Alexis Téguia, Arnau Vidal and Marthe De Boevre and has published in prestigious journals such as Journal of Nutrition, Frontiers in Microbiology and Sensors and Actuators B Chemical.

In The Last Decade

Jagger Harvey

21 papers receiving 351 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jagger Harvey United States 11 222 84 60 57 42 21 381
Barbara Brockway United Kingdom 7 105 0.5× 140 1.7× 96 1.6× 49 0.9× 30 0.7× 14 406
Ismail Y.S. Rustom Sweden 9 407 1.8× 245 2.9× 36 0.6× 40 0.7× 17 0.4× 10 601
Thalita Calado Portugal 7 360 1.6× 141 1.7× 65 1.1× 15 0.3× 15 0.4× 12 444
Kafui A. Kpodo Denmark 8 305 1.4× 209 2.5× 73 1.2× 21 0.4× 7 0.2× 9 475
Phillis E. Ochieng Kenya 9 228 1.0× 99 1.2× 35 0.6× 27 0.5× 14 0.3× 11 307
Rashid Suleiman Tanzania 9 214 1.0× 123 1.5× 15 0.3× 35 0.6× 15 0.4× 35 374
Federica Saladino Spain 12 262 1.2× 208 2.5× 41 0.7× 21 0.4× 27 0.6× 14 427
Wai‐Kit Nip United States 7 96 0.4× 101 1.2× 10 0.2× 82 1.4× 15 0.4× 14 254

Countries citing papers authored by Jagger Harvey

Since Specialization
Citations

This map shows the geographic impact of Jagger Harvey's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jagger Harvey with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jagger Harvey more than expected).

Fields of papers citing papers by Jagger Harvey

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jagger Harvey. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jagger Harvey. The network helps show where Jagger Harvey may publish in the future.

Co-authorship network of co-authors of Jagger Harvey

This figure shows the co-authorship network connecting the top 25 collaborators of Jagger Harvey. A scholar is included among the top collaborators of Jagger Harvey based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jagger Harvey. Jagger Harvey is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Berna, Amalia Z., et al.. (2023). Evaluation of performance of metal oxide electronic nose for detection of aflatoxin in artificially and naturally contaminated maize. Sensors and Actuators B Chemical. 381. 133446–133446. 18 indexed citations
2.
Boykin, Laura M., et al.. (2019). Attempts to Identify Cassava Brown Streak Virus in Western Democratic Republic of Congo. Journal of Agricultural Science. 11(2). 31–31. 5 indexed citations
3.
Fletcher, Mary T., et al.. (2018). Curcumin-based photosensitization inactivates Aspergillus flavus and reduces aflatoxin B1 in maize kernels. Food Microbiology. 82. 82–88. 40 indexed citations
4.
Okoth, Sheila, Marthe De Boevre, Arnau Vidal, et al.. (2018). Genetic and Toxigenic Variability within Aspergillus flavus Population Isolated from Maize in Two Diverse Environments in Kenya. Frontiers in Microbiology. 9. 57–57. 84 indexed citations
5.
Onyango, Arnold N., et al.. (2018). The effect of different processing methods on nutrient and isoflavone content of soymilk obtained from six varieties of soybean grown in Rwanda. Food Science & Nutrition. 7(2). 457–464. 29 indexed citations
6.
Saha, Chayan Kumer, et al.. (2017). Field Performance of BAU-STR Paddy Dryer in Bangladesh. 2017 Spokane, Washington July 16 - July 19, 2017. 3 indexed citations
7.
Awal, MA, et al.. (2017). Hermetic bag an effective and economic rice storage technology in Bangladesh. 2017 Spokane, Washington July 16 - July 19, 2017. 3 indexed citations
8.
Mutiga, Samuel, Laura Morales, James M. Wainaina, et al.. (2017). Association between agronomic traits and aflatoxin accumulation in diverse maize lines grown under two soil nitrogen levels in Eastern Kenya. Field Crops Research. 205. 124–134. 24 indexed citations
9.
10.
Raphaël, Kana Jean, Benoit Gnonlonfin, Jagger Harvey, et al.. (2013). Assessment of Aflatoxin Contamination of Maize, Peanut Meal and Poultry Feed Mixtures from Different Agroecological Zones in Cameroon. Toxins. 5(5). 884–894. 68 indexed citations
11.
Hoffmann, Vivian, et al.. (2013). Aflatoxin Contamination of Maize in Kenya: Observability and Mitigation Behavior. AgEcon Search (University of Minnesota, USA). 9 indexed citations
12.
Hoffmann, Vivian, et al.. (2013). Asymmetric Information and Food Safety: Maize in Kenya. AgEcon Search (University of Minnesota, USA). 6 indexed citations
13.
Harvey, Jagger, et al.. (1960). Blood Plasma Tocopherol and Phosphorus Levels in a Herd of Beef Cattle. Journal of Nutrition. 71(1). 77–84. 2 indexed citations
14.
Harvey, Jagger, et al.. (1959). Effect of Dietary Protein and Energy Levels on the Utilization of Vitamin A and Carotene. Poultry Science. 38(4). 942–949. 10 indexed citations
15.
Harvey, Jagger, et al.. (1959). Distribution of Carotene and Vitamin A in the Tissues of Chicks Following Administration of Carotene ,. Poultry Science. 38(3). 688–693. 7 indexed citations
16.
Harvey, Jagger, et al.. (1959). In Vitro Conversion of Carotene to Vitamin A by Chick Liver and Intestine. Poultry Science. 38(4). 950–956. 2 indexed citations
17.
Harvey, Jagger, et al.. (1959). Utilization and Stability of Commercial Vitamin A Supplements. Poultry Science. 38(4). 929–942. 20 indexed citations
18.
Harvey, Jagger, et al.. (1955). The Utilization of Carotene and Vitamin A by Chicks during the First Week after Hatching. Poultry Science. 34(6). 1348–1357. 10 indexed citations
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Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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