J. R. HEIL
- Molecular Biology
- Biotechnology top 5%
- Organic Chemistry
- Food Science top 10%
- Pharmacology top 10%
- Co-authors
- GERHARD HÖFLEHANS REICHENBACHFlorenz SasseSherman LeonardR. L. MersonMustafa ÖzilgenMegan McCarthyGeorge Marsh
- Topics
- Postharvest Quality and Shelf Life Management (8 papers)Meat and Animal Product Quality (6 papers)Microbial Inactivation Methods (5 papers)
- Partner nations
- United StatesTürkiyeGermany
In The Last Decade
J. R. HEIL
30 papers receiving 467 citations
Peers
Comparison fields: 5 of 79
- Molecular Biology 142
- Biotechnology 119
- Organic Chemistry 118
- Food Science 115
- Pharmacology 108
Countries citing papers authored by J. R. HEIL
This map shows the geographic impact of J. R. HEIL's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. R. HEIL with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. R. HEIL more than expected).
Fields of papers citing papers by J. R. HEIL
This network shows the impact of papers produced by J. R. HEIL. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. R. HEIL. The network helps show where J. R. HEIL may publish in the future.
Co-authorship network of co-authors of J. R. HEIL
This figure shows the co-authorship network connecting the top 25 collaborators of J. R. HEIL. A scholar is included among the top collaborators of J. R. HEIL based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. R. HEIL. J. R. HEIL is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 216 | |
| 2 | 6 | |
| 3 | 8 | |
| 4 | 17 | |
| 5 | 2 | |
| 6 | 6 | |
| 7 | 0 | |
| 8 | 3 | |
| 9 | 高真空火炎殺菌果物 薄切りした粘核種モモ,薄切りしたバートレット種セイヨウナシおよびさいの目に切った混合果物に対する貯蔵研究 | 1 |
| 10 | 11 | |
| 11 | 11 | |
| 12 | 24 | |
| 13 | 3 | |
| 14 | 1 | |
| 15 | 3 | |
| 16 | 5 | |
| 17 | 6 | |
| 18 | 18 | |
| 19 | 21 | |
| 20 | 12 |
About J. R. HEIL
J. R. HEIL is a scholar working on Biotechnology, Animal Science and Zoology and Nutrition and Dietetics, having authored 31 papers that have together received 493 indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (8 papers), Meat and Animal Product Quality (6 papers) and Microbial Inactivation Methods (5 papers). The work is most often cited by research in Biotechnology (119 citations), Pharmacology (108 citations) and Food Science (115 citations). J. R. HEIL has collaborated with scholars based in United States, Türkiye and Germany. Frequent co-authors include GERHARD HÖFLE, HANS REICHENBACH, Florenz Sasse, Sherman Leonard, R. L. Merson, Mustafa Özilgen, Megan McCarthy, George Marsh, George K. York and Michael J. McCarthy. Their work appears in journals such as Journal of Food Science, Journal of the Science of Food and Agriculture and Poultry Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.