J Babol

1.2k total citations
20 papers, 959 citations indexed

About

J Babol is a scholar working on Animal Science and Zoology, Genetics and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, J Babol has authored 20 papers receiving a total of 959 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Animal Science and Zoology, 6 papers in Genetics and 5 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in J Babol's work include Meat and Animal Product Quality (13 papers), Animal Nutrition and Physiology (11 papers) and Genetic and phenotypic traits in livestock (6 papers). J Babol is often cited by papers focused on Meat and Animal Product Quality (13 papers), Animal Nutrition and Physiology (11 papers) and Genetic and phenotypic traits in livestock (6 papers). J Babol collaborates with scholars based in Sweden, Canada and France. J Babol's co-authors include K. Lundström, E. James Squires, Galia Zamaratskaia, Xin Li, Kerstin Lundström, Paresh C. Dutta, Karl Andersson, E.A. Gullett, Rajiv Juneja and N. Lundeheim and has published in prestigious journals such as Food Research International, Journal of Animal Science and Meat Science.

In The Last Decade

J Babol

20 papers receiving 894 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
J Babol Sweden 18 741 201 198 154 139 20 959
Ken Prusa United States 19 1.1k 1.5× 297 1.5× 203 1.0× 195 1.3× 194 1.4× 58 1.4k
M. T. Coffey United States 18 414 0.6× 79 0.4× 197 1.0× 50 0.3× 123 0.9× 32 771
S. Zerehdaran Iran 17 657 0.9× 312 1.6× 32 0.2× 128 0.8× 162 1.2× 90 1.0k
C. Bejerholm Denmark 11 802 1.1× 70 0.3× 74 0.4× 277 1.8× 171 1.2× 15 942
Zhiyue Wang China 20 671 0.9× 83 0.4× 49 0.2× 66 0.4× 212 1.5× 106 1.0k
G. Dusel Germany 17 233 0.3× 125 0.6× 148 0.7× 54 0.4× 112 0.8× 41 705
Juan Florencio Tejeda Spain 19 961 1.3× 128 0.6× 70 0.4× 137 0.9× 196 1.4× 42 1.1k
Brooke Humphrey United States 16 311 0.4× 42 0.2× 46 0.2× 57 0.4× 185 1.3× 30 779
Zhaoyu Geng China 20 772 1.0× 166 0.8× 38 0.2× 61 0.4× 297 2.1× 69 1.2k
Haiming Yang China 18 639 0.9× 69 0.3× 50 0.3× 63 0.4× 178 1.3× 86 919

Countries citing papers authored by J Babol

Since Specialization
Citations

This map shows the geographic impact of J Babol's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J Babol with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J Babol more than expected).

Fields of papers citing papers by J Babol

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J Babol. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J Babol. The network helps show where J Babol may publish in the future.

Co-authorship network of co-authors of J Babol

This figure shows the co-authorship network connecting the top 25 collaborators of J Babol. A scholar is included among the top collaborators of J Babol based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J Babol. J Babol is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hultgren, Jan, et al.. (2022). Animal Welfare and Food Safety When Slaughtering Cattle Using the Gunshot Method. Animals. 12(4). 492–492. 5 indexed citations
3.
Li, Xin, et al.. (2013). Meat quality, microbiological status and consumer preference of beef gluteus medius aged in a dry ageing bag or vacuum. Meat Science. 95(2). 229–234. 78 indexed citations
4.
Wright, I. A., Susanne Kerje, K. Lundström, et al.. (2006). Quantitative trait loci analysis of egg and meat production traits in a red junglefowl × White Leghorn cross. Animal Genetics. 37(6). 529–534. 41 indexed citations
5.
Zamaratskaia, Galia, E. James Squires, J Babol, et al.. (2005). Relationship between the activities of cytochromes P4502E1 and P4502A6 and skatole content in fat in entire male pigs fed with and without raw potato starch. Livestock Production Science. 95(1-2). 83–88. 20 indexed citations
6.
Zamaratskaia, Galia, Andrzej Madej, J Babol, E. James Squires, & K. Lundström. (2005). Free Oestrone in Adipose Tissue and its Relation to Androstenone and Skatole in Entire Male Pigs. Reproduction in Domestic Animals. 40(2). 156–160. 17 indexed citations
7.
Babol, J, Galia Zamaratskaia, Rajiv Juneja, & K. Lundström. (2004). The effect of age on distribution of skatole and indole levels in entire male pigs in four breeds: Yorkshire, Landrace, Hampshire and Duroc. Meat Science. 67(2). 351–358. 73 indexed citations
8.
Zamaratskaia, Galia, J Babol, Andrzej Madej, E. James Squires, & K. Lundström. (2004). Age‐related Variation of Plasma Concentrations of Skatole, Androstenone, Testosterone, Oestradiol‐17β, Oestrone Sulphate, Dehydroepiandrosterone Sulphate, Triiodothyronine and IGF‐1 in Six Entire Male Pigs. Reproduction in Domestic Animals. 39(3). 168–172. 55 indexed citations
9.
Zamaratskaia, Galia, J Babol, Hans Andersson, Karl Andersson, & K. Lundström. (2004). Effect of live weight and dietary supplement of raw potato starch on the levels of skatole, androstenone, testosterone and oestrone sulphate in entire male pigs. Livestock Production Science. 93(3). 235–243. 57 indexed citations
10.
Zamaratskaia, Galia, J Babol, Henrik Andersson, & K. Lundström. (2003). Plasma skatole and androstenone levels in entire male pigs and relationship between boar taint compounds, sex steroids and thyroxine at various ages. Livestock Production Science. 87(2-3). 91–98. 65 indexed citations
11.
Högberg, Anders, Jana Picková, J Babol, Karl Andersson, & Paresh C. Dutta. (2002). Muscle lipids, vitamins E and A, and lipid oxidation as affected by diet and RN genotype in female and castrated male Hampshire crossbreed pigs. Meat Science. 60(4). 411–420. 43 indexed citations
12.
Babol, J, E. James Squires, & E.A. Gullett. (2002). Factors affecting the level of boar taint in entire male pigs as assessed by consumer sensory panel. Meat Science. 61(1). 33–40. 28 indexed citations
13.
14.
Högberg, Anders, Jana Picková, Paresh C. Dutta, J Babol, & Ann‐Christin Bylund. (2001). Effect of rearing system on muscle lipids of gilts and castrated male pigs. Meat Science. 58(3). 223–229. 23 indexed citations
15.
Babol, J, E. James Squires, & K. Lundström. (1999). Relationship between metabolism of androstenone and skatole in intact male pigs.. Journal of Animal Science. 77(1). 84–84. 92 indexed citations
16.
Babol, J & E. James Squires. (1999). Liver metabolic activities of intact male pigs injected with skatole. Canadian Journal of Animal Science. 79(4). 549–552. 7 indexed citations
17.
Babol, J, E. James Squires, & K. Lundström. (1998). Relationship between oxidation and conjugation metabolism of skatole in pig liver and concentrations of skatole in fat.. Journal of Animal Science. 76(3). 829–829. 41 indexed citations
18.
Babol, J, E. James Squires, & K. Lundström. (1998). Hepatic metabolism of skatole in pigs by cytochrome P4502E1.. Journal of Animal Science. 76(3). 822–822. 66 indexed citations
19.
Babol, J, E. James Squires, & M. Bonneau. (1996). Factors regulating the concentrations of 16-androstene steroids in submaxillary salivary glands of pigs.. Journal of Animal Science. 74(2). 413–413. 24 indexed citations
20.
Babol, J, E. James Squires, & E.A. Gullett. (1995). Investigation of factors responsible for the development of boar taint. Food Research International. 28(6). 573–581. 28 indexed citations

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