I.B. Umoh

642 total citations
45 papers, 537 citations indexed

About

I.B. Umoh is a scholar working on Nutrition and Dietetics, Plant Science and Physiology. According to data from OpenAlex, I.B. Umoh has authored 45 papers receiving a total of 537 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Nutrition and Dietetics, 11 papers in Plant Science and 8 papers in Physiology. Recurrent topics in I.B. Umoh's work include Fatty Acid Research and Health (9 papers), Cholesterol and Lipid Metabolism (5 papers) and Cassava research and cyanide (5 papers). I.B. Umoh is often cited by papers focused on Fatty Acid Research and Health (9 papers), Cholesterol and Lipid Metabolism (5 papers) and Cassava research and cyanide (5 papers). I.B. Umoh collaborates with scholars based in Nigeria, Nepal and United Kingdom. I.B. Umoh's co-authors include O. Bassir, Enomfon J Akpan, M. I. Akpanabiatu, P.E. Ebong, Mbeh Ubana Eteng, F.E. Uboh, E.U. Eyong, Osaro Erhabor, O. U. Eka and O. L. Oke and has published in prestigious journals such as Food Chemistry, Biochemical Pharmacology and Food and Chemical Toxicology.

In The Last Decade

I.B. Umoh

44 papers receiving 427 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
I.B. Umoh Nigeria 15 164 163 111 81 61 45 537
Odutola Osilesi Nigeria 14 122 0.7× 157 1.0× 81 0.7× 49 0.6× 98 1.6× 42 561
E.U. Eyong Nigeria 12 91 0.6× 151 0.9× 83 0.7× 99 1.2× 171 2.8× 40 544
Mbeh Ubana Eteng Nigeria 14 98 0.6× 183 1.1× 84 0.8× 136 1.7× 168 2.8× 58 672
Onyechi Obidoa Nigeria 16 163 1.0× 175 1.1× 98 0.9× 102 1.3× 101 1.7× 60 675
Osaretin Albert Taiwo Ebuehi Nigeria 13 121 0.7× 179 1.1× 92 0.8× 62 0.8× 100 1.6× 75 605
O.O. Dosumu Nigeria 13 69 0.4× 125 0.8× 83 0.7× 54 0.7× 51 0.8× 44 496
P.N. Okafor Nigeria 12 72 0.4× 179 1.1× 79 0.7× 73 0.9× 116 1.9× 30 438
Abdel-Razik H. Farrag Egypt 14 65 0.4× 165 1.0× 62 0.6× 116 1.4× 68 1.1× 42 544
C. Rukmini India 17 201 1.2× 177 1.1× 111 1.0× 44 0.5× 32 0.5× 25 615
Olugbenga Adebawo Nigeria 11 77 0.5× 96 0.6× 70 0.6× 51 0.6× 86 1.4× 28 451

Countries citing papers authored by I.B. Umoh

Since Specialization
Citations

This map shows the geographic impact of I.B. Umoh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by I.B. Umoh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites I.B. Umoh more than expected).

Fields of papers citing papers by I.B. Umoh

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by I.B. Umoh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by I.B. Umoh. The network helps show where I.B. Umoh may publish in the future.

Co-authorship network of co-authors of I.B. Umoh

This figure shows the co-authorship network connecting the top 25 collaborators of I.B. Umoh. A scholar is included among the top collaborators of I.B. Umoh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with I.B. Umoh. I.B. Umoh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Erhabor, Osaro, et al.. (2011). Protective Effects of Ginger Toward Cadmium-Induced Testes and Kidney Lipid Peroxidation and Hematological Impairment in Albino Rats. Journal of Medicinal Food. 14(7-8). 817–821. 28 indexed citations
2.
3.
Uboh, F.E., et al.. (2010). Effect of alcohol and kolanut interaction on biochemical indices of neuronal gene expression in wistar albino rats.. Nigerian Journal of Physiological Sciences. 22(1-2). 69–73. 1 indexed citations
4.
Eyong, E.U., et al.. (2010). Atherogenic potentials of some Nigerian meals. Nigerian Journal of Physiological Sciences. 22(1-2). 15–8. 1 indexed citations
5.
Umoh, I.B., et al.. (2010). Nutrient Changes and Antinutrient Contents of Beniseed and Beniseed Soup during Cooking using a Nigerian Traditional Method. Pakistan Journal of Biological Sciences. 13(20). 1011–1015. 20 indexed citations
6.
Akpanabiatu, M. I., et al.. (2009). Effect of Gongronema latifolium crude leaf extract on some cardiac enzymes of alloxan-induced diabetic rats. African Journal of Biochemistry Research. 3(11). 1–369. 15 indexed citations
7.
Akpanabiatu, M. I., et al.. (2009). Effects of interaction of vitamin A and Rauwolfia vomitoria root bark extract on marker enzymes of cardiac diseases. Indian Journal of Clinical Biochemistry. 24(3). 241–244. 5 indexed citations
8.
Uboh, F.E., M. I. Akpanabiatu, Item Justin Atangwho, P.E. Ebong, & I.B. Umoh. (2007). Effect of gasoline vapours on serum lipid profile and oxidative stress in hepatocytes of male and female rats. 15(1). 14 indexed citations
9.
Uboh, F.E., M. I. Akpanabiatu, P.E. Ebong, & I.B. Umoh. (2007). Gender differences in the haematotoxicity and weight changes associated with exposure to gasoline vapours in Wistar albino rats. 5(2). 125–131. 8 indexed citations
10.
Akpanabiatu, M. I., et al.. (2005). Rat serum electrolytes, lipid profile and cardiovascular activity onNauclea latifolia leaf extract administration. Indian Journal of Clinical Biochemistry. 20(2). 29–34. 42 indexed citations
11.
Eka, O. U., et al.. (2000). Sex- and organ-specific toxicity in normal and malnourished rats fed thermoxidized palm oil. Food and Chemical Toxicology. 38(11). 997–1004. 10 indexed citations
12.
Eteng, Mbeh Ubana, et al.. (1999). Caffeine and theobromine levels in selected Nigerian beverages. Plant Foods for Human Nutrition. 54(4). 337–344. 4 indexed citations
13.
Ebong, P.E., et al.. (1997). Thermoxidized Palm Oil Induces reproductive Toxicity in Healthy and Malnourished Rats. Plant Foods for Human Nutrition. 51(2). 159–166. 22 indexed citations
14.
Ebong, P.E., et al.. (1996). Abnormalities in Adenosine Triphosphatase of the Erythrocyte Membrane in Iron Deficiency Anaemia. Journal of Trace Elements in Medicine and Biology. 10(3). 185–188. 6 indexed citations
15.
Osim, E. E., et al.. (1994). Influence of chronic consumption of thermoxidized and fresh palm oil diets on basal metabolic rate, body weight and morphology of tissues in rats. Discovery and Innovation. 6(4). 389–396. 22 indexed citations
16.
Osim, E. E., et al.. (1992). Influence of chronic consumption of thermoxidized palm oil diet on platelet aggregation in the rat. Discovery and Innovation. 4(1). 83–87. 15 indexed citations
17.
Maduagwu, Emmanuel N. & I.B. Umoh. (1988). Dietary Thiocyanate and N-Nitrosation in vivo in the Wistar Rat. Annals of Nutrition and Metabolism. 32(1). 30–37. 7 indexed citations
18.
Umoh, I.B., et al.. (1985). Effect of Thiamin Status on the Metabolism of Linamarin in Rats. Annals of Nutrition and Metabolism. 29(5). 319–324. 15 indexed citations
19.
Umoh, I.B., et al.. (1978). Lesser known oilseeds : Nutritive value of the protein isolates. Nutrition reports international. 5 indexed citations
20.
Oke, O. L. & I.B. Umoh. (1974). Nutritive value of leaf protein: A note on the comparison of in vitro and in vivo methods. Nutrition reports international. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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