I. K. Gray

552 total citations
12 papers, 408 citations indexed

About

I. K. Gray is a scholar working on Animal Science and Zoology, Food Science and Molecular Biology. According to data from OpenAlex, I. K. Gray has authored 12 papers receiving a total of 408 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Animal Science and Zoology, 5 papers in Food Science and 3 papers in Molecular Biology. Recurrent topics in I. K. Gray's work include Meat and Animal Product Quality (3 papers), Fatty Acid Research and Health (3 papers) and Pesticide Residue Analysis and Safety (2 papers). I. K. Gray is often cited by papers focused on Meat and Animal Product Quality (3 papers), Fatty Acid Research and Health (3 papers) and Pesticide Residue Analysis and Safety (2 papers). I. K. Gray collaborates with scholars based in New Zealand. I. K. Gray's co-authors include R. M. Dolby, Martin G. Rumsby, J. C. Hawke, Peter G. Wiles, Josef Evers, Kate Grimshaw, Kathleen Kelly, F. Patrick Ross, Kathryn Greenwood and A.J. Morris and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Neurochemistry and Phytochemistry.

In The Last Decade

I. K. Gray

11 papers receiving 373 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
I. K. Gray New Zealand 8 135 109 92 90 79 12 408
W.O. Nelson United States 14 104 0.8× 195 1.8× 45 0.5× 53 0.6× 186 2.4× 33 500
G.A. Harrison United States 12 141 1.0× 364 3.3× 56 0.6× 132 1.5× 65 0.8× 19 639
Valva C Midkiff United States 2 92 0.7× 64 0.6× 69 0.8× 77 0.9× 33 0.4× 2 295
A. T. Johns India 12 50 0.4× 259 2.4× 127 1.4× 87 1.0× 170 2.2× 21 614
M. E. Bailey United States 12 97 0.7× 51 0.5× 75 0.8× 305 3.4× 74 0.9× 27 503
S. Millar United Kingdom 10 186 1.4× 53 0.5× 143 1.6× 243 2.7× 76 1.0× 15 623
A. Campagnoli Italy 13 84 0.6× 141 1.3× 50 0.5× 83 0.9× 77 1.0× 37 518
Chang Ho Chung United States 12 96 0.7× 97 0.9× 88 1.0× 99 1.1× 145 1.8× 18 468
Tim Plozza Australia 12 50 0.4× 77 0.7× 88 1.0× 231 2.6× 87 1.1× 23 421
Meg Hibbert New Zealand 2 56 0.4× 75 0.7× 29 0.3× 36 0.4× 36 0.5× 2 209

Countries citing papers authored by I. K. Gray

Since Specialization
Citations

This map shows the geographic impact of I. K. Gray's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by I. K. Gray with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites I. K. Gray more than expected).

Fields of papers citing papers by I. K. Gray

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by I. K. Gray. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by I. K. Gray. The network helps show where I. K. Gray may publish in the future.

Co-authorship network of co-authors of I. K. Gray

This figure shows the co-authorship network connecting the top 25 collaborators of I. K. Gray. A scholar is included among the top collaborators of I. K. Gray based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with I. K. Gray. I. K. Gray is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Wiles, Peter G., I. K. Gray, Josef Evers, et al.. (1998). Routine Analysis of Proteins by Kjeldahl and Dumas Methods: Review and Interlaboratory Study Using Dairy Products. Journal of AOAC International. 81(3). 620–632. 208 indexed citations
2.
Wiles, Peter G. & I. K. Gray. (1998). Routine analysis of proteins by kjeldahl and dumas methods. 1 indexed citations
3.
Wiles, Philip & I. K. Gray. (1996). A collaborative trial for the establishment of a skim milk powder reference protein standard. Australian Journal of Dairy Technology. 51(1). 17–21. 3 indexed citations
4.
Evers, Jaap M, et al.. (1994). Determination of cholesterol in dairy products by whole sample saponification. International Dairy Journal. 4(6). 521–532. 10 indexed citations
5.
Gray, I. K., et al.. (1981). The levels of natural benzoic acid in casein and whey byproducts. 16(2). 179–186. 2 indexed citations
6.
Gray, I. K., et al.. (1978). Effect of Dietary Lipid Oxidation on Measurement of Protein Efficiency Ratios. Journal of AOAC INTERNATIONAL. 61(1). 104–110. 1 indexed citations
7.
Norris, Gillian E., I. K. Gray, & R. M. Dolby. (1973). Seasonal variations in the composition and thermal properties of New Zealand milk fat: II. Thermal properties of milk fat and their relation to composition. Journal of Dairy Research. 40(3). 311–321. 28 indexed citations
8.
Gray, I. K.. (1973). Seasonal variations in the composition and thermal properties of New Zealand milk fat: I. Fatty-acid composition. Journal of Dairy Research. 40(2). 207–214. 34 indexed citations
9.
Gray, I. K., et al.. (1971). The chemical composition and physical properties of fractions of milk fat obtained by a commercial fractionation process. Journal of Dairy Research. 38(2). 179–191. 42 indexed citations
10.
Gray, I. K., et al.. (1970). Glucosinolate of land cress (Coronopus didymus) and its enzymic degradation products as precursors of off-flavor in milk---a review. Journal of Agricultural and Food Chemistry. 18(3). 346–352. 26 indexed citations
11.
Gray, I. K., Martin G. Rumsby, & J. C. Hawke. (1967). The variations in linolenic acid and galactolipid levels in gramineae species with age of tissue and light environment. Phytochemistry. 6(1). 107–113. 43 indexed citations
12.
Rumsby, Martin G. & I. K. Gray. (1965). A monogalactolipid component in extracts of sheep brain. Journal of Neurochemistry. 12(12). 1005–1006. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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