Hudaa Neetoo

2.0k total citations
72 papers, 1.3k citations indexed

About

Hudaa Neetoo is a scholar working on Food Science, Biotechnology and Plant Science. According to data from OpenAlex, Hudaa Neetoo has authored 72 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 37 papers in Food Science, 35 papers in Biotechnology and 14 papers in Plant Science. Recurrent topics in Hudaa Neetoo's work include Listeria monocytogenes in Food Safety (33 papers), Microbial Inactivation Methods (20 papers) and Essential Oils and Antimicrobial Activity (15 papers). Hudaa Neetoo is often cited by papers focused on Listeria monocytogenes in Food Safety (33 papers), Microbial Inactivation Methods (20 papers) and Essential Oils and Antimicrobial Activity (15 papers). Hudaa Neetoo collaborates with scholars based in Mauritius, United States and South Africa. Hudaa Neetoo's co-authors include Haiqiang Chen, Mu Ye, Chien‐Jen Chen, Jiànróng Lǐ, Fangfei Lou, Mohamad Fawzi Mahomoodally, Rolf D. Joerger, Xinhui Li, Serguei P. Golovan and Thompson Demetrio Pizzolato and has published in prestigious journals such as SHILAP Revista de lepidopterología, Applied and Environmental Microbiology and Food Research International.

In The Last Decade

Hudaa Neetoo

71 papers receiving 1.3k citations

Peers

Hudaa Neetoo
Ki Sun Yoon South Korea
Indu Upadhyaya United States
Barakat S.M. Mahmoud United States
David A. Golden United States
Hudaa Neetoo
Citations per year, relative to Hudaa Neetoo Hudaa Neetoo (= 1×) peers Kitiya Vongkamjan

Countries citing papers authored by Hudaa Neetoo

Since Specialization
Citations

This map shows the geographic impact of Hudaa Neetoo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hudaa Neetoo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hudaa Neetoo more than expected).

Fields of papers citing papers by Hudaa Neetoo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hudaa Neetoo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hudaa Neetoo. The network helps show where Hudaa Neetoo may publish in the future.

Co-authorship network of co-authors of Hudaa Neetoo

This figure shows the co-authorship network connecting the top 25 collaborators of Hudaa Neetoo. A scholar is included among the top collaborators of Hudaa Neetoo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hudaa Neetoo. Hudaa Neetoo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Neetoo, Hudaa, et al.. (2024). First Report of Rhizoctonia solaniAG‐4 HGI Causing Corky Cracks on Potato Tubers in Mauritius. Journal of Phytopathology. 172(5).
2.
Rodrigues, Heber, Oluwadara Alegbeleye, Carlos Gómez‐Corona, et al.. (2024). The role of culture in the representation of probiotic foods. Food Research International. 194. 114859–114859. 1 indexed citations
3.
Abdelshafy, Asem M., Hudaa Neetoo, & Fahad Al‐Asmari. (2024). Antimicrobial Activity of Hydrogen Peroxide for Application in Food Safety and COVID-19 Mitigation: An Updated Review. Journal of Food Protection. 87(7). 100306–100306. 20 indexed citations
4.
Neetoo, Hudaa, et al.. (2023). A study on the occurrence of human enteric viruses in salad vegetables and seafood and associated health risks for consumers in Mauritius. Italian Journal of Food Safety. 12(4). 11447–11447. 1 indexed citations
5.
Neetoo, Hudaa, et al.. (2023). First report of Fusarium acacia‐mearnsii causing leaf blight on pumpkin in Mauritius. New Disease Reports. 48(1). 1 indexed citations
6.
Neetoo, Hudaa, et al.. (2023). First report of Colletotrichum coccodes causing black dot on potato in Mauritius. New Disease Reports. 48(2). 2 indexed citations
7.
Neetoo, Hudaa, et al.. (2022). Prevalence, Genomic Characterization, and Risk Assessment of Human Pathogenic Vibrio Species in Seafood. Journal of Food Protection. 85(11). 1553–1565. 21 indexed citations
8.
Neetoo, Hudaa, et al.. (2021). First Report ofBotrytis cinereaCausing Gray Mold on Greenhouse-Grown Tomato Plants in Mauritius. Plant Disease. 105(9). 2725–2725. 7 indexed citations
9.
Neetoo, Hudaa, et al.. (2020). Characterizing the cultivation practices and microbiological quality of watercress. Journal of Agriculture and Food Research. 2. 100057–100057. 7 indexed citations
10.
Neetoo, Hudaa, et al.. (2020). Understanding the management practices of animal manure and associated risks of transference of bacterial pathogens to crop vegetables. African Journal of Food Agriculture Nutrition and Development. 20(6). 16858–16863. 1 indexed citations
11.
Neetoo, Hudaa, et al.. (2019). Development, characterization and shelf-life testing of a novel pulse-based snack bar. AIMS Agriculture and Food. 4(3). 756–777. 7 indexed citations
12.
Neetoo, Hudaa, et al.. (2019). Assessment of the microbiological quality of popular food items on sale in secondary school canteens of Mauritius. Italian Journal of Food Safety. 8(1). 7326–7326. 1 indexed citations
13.
Mahomoodally, Mohamad Fawzi, et al.. (2018). A study on the potential of ants to act as vectors of foodborne pathogens. AIMS Microbiology. 4(2). 319–333. 18 indexed citations
14.
Neetoo, Hudaa, et al.. (2015). Comparative microbiological evaluation of Raw Chicken From Markets and Chilled Outlets of Mauritius. Journal of World s Poultry Research. 5(1). 10–18. 12 indexed citations
15.
Neetoo, Hudaa, et al.. (2014). Assessment of the Microbial Safety and Quality of Eggs from Small and Large-Scale Hen Breeders. Journal of World s Poultry Research. 4(4). 75–81. 11 indexed citations
16.
Li, Xinhui, Mu Ye, Hudaa Neetoo, Serguei P. Golovan, & Haiqiang Chen. (2013). Pressure inactivation of Tulane virus, a candidate surrogate for human norovirus and its potential application in food industry. International Journal of Food Microbiology. 162(1). 37–42. 58 indexed citations
17.
Lou, Fangfei, Hudaa Neetoo, Junan Li, Haiqiang Chen, & Jiànróng Lǐ. (2011). Lack of Correlation between Virus Barosensitivity and the Presence of a Viral Envelope during Inactivation of Human Rotavirus, Vesicular Stomatitis Virus, and Avian Metapneumovirus by High-Pressure Processing. Applied and Environmental Microbiology. 77(24). 8538–8547. 23 indexed citations
18.
Neetoo, Hudaa, Mu Ye, & Haiqiang Chen. (2009). Factors affecting the efficacy of pressure inactivation of Escherichia coli O157:H7 on alfalfa seeds and seed viability. International Journal of Food Microbiology. 131(2-3). 218–223. 22 indexed citations
19.
Neetoo, Hudaa, Mu Ye, & Chien‐Jen Chen. (2007). Effectiveness and Stability of Plastic Films Coated with Nisin for Inhibition of Listeria monocytogenes. Journal of Food Protection. 70(5). 1267–1271. 29 indexed citations
20.
Ye, Mu, Hudaa Neetoo, & Chien‐Jen Chen. (2007). Control of Listeria monocytogenes on ham steaks by antimicrobials incorporated into chitosan-coated plastic films. Food Microbiology. 25(2). 260–268. 105 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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