Tzung-Hsun Tsai
- Plant Science top 10%
- Biochemistry top 2%
- Food Science top 5%
- Molecular Biology
- Pharmacology top 5%
- Co-authors
- Po‐Jung TsaiChun-Hsien YuTsung‐Hsien TsaiChi-Wei LeeChih-Cheng LinYueh‐Hsiung KuoYu-Ping ChangChing-Jang Huang
- Topics
- Phytochemicals and Antioxidant Activities (5 papers)Tea Polyphenols and Effects (2 papers)Glycosylation and Glycoproteins Research (1 paper)
- Cited by
- BiochemistryFood SciencePharmacology
- Partner nations
- Taiwan
In The Last Decade
Tzung-Hsun Tsai
9 papers receiving 544 citations
Peers
Comparison fields: 5 of 83
- Plant Science 217
- Biochemistry 199
- Food Science 198
- Molecular Biology 160
- Pharmacology 83
Countries citing papers authored by Tzung-Hsun Tsai
This map shows the geographic impact of Tzung-Hsun Tsai's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tzung-Hsun Tsai with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tzung-Hsun Tsai more than expected).
Fields of papers citing papers by Tzung-Hsun Tsai
This network shows the impact of papers produced by Tzung-Hsun Tsai. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tzung-Hsun Tsai. The network helps show where Tzung-Hsun Tsai may publish in the future.
Co-authorship network of co-authors of Tzung-Hsun Tsai
This figure shows the co-authorship network connecting the top 25 collaborators of Tzung-Hsun Tsai. A scholar is included among the top collaborators of Tzung-Hsun Tsai based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tzung-Hsun Tsai. Tzung-Hsun Tsai is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 25 | |
| 3 | 20 | |
| 4 | 78 | |
| 5 | 125 | |
| 6 | 32 | |
| 7 | 77 | |
| 8 | 142 | |
| 9 | 90 |
About Tzung-Hsun Tsai
Tzung-Hsun Tsai is a scholar working on Biochemistry, Complementary and alternative medicine and Pharmacology, having authored 9 papers that have together received 590 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (5 papers), Tea Polyphenols and Effects (2 papers) and Glycosylation and Glycoproteins Research (1 paper). The work is most often cited by research in Biochemistry (199 citations), Food Science (198 citations) and Pharmacology (83 citations). Tzung-Hsun Tsai has collaborated with scholars based in Taiwan. Frequent co-authors include Po‐Jung Tsai, Chun-Hsien Yu, Tsung‐Hsien Tsai, Chi-Wei Lee, Chih-Cheng Lin, Yueh‐Hsiung Kuo, Yu-Ping Chang, Ching-Jang Huang, Yu-Ting Lin and Chien-Chang Shen. Their work appears in journals such as Food Chemistry, Molecules and Food and Chemical Toxicology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.