Hae‐Yeong Kim
- Molecular Biology top 2%
- Food Science top 0.5%
- Biomedical Engineering top 2%
- Plant Science top 5%
- Clinical Psychology top 2%
- Co-authors
- Mi‐Ju KimYoung‐Rok KimEiseul KimSeung-Min YangYeun HongAnupama ShrivastavSi Hong ParkHae Choon Chang
- Topics
- Identification and Quantification in Food (70 papers)Probiotics and Fermented Foods (57 papers)Genetically Modified Organisms Research (40 papers)
- Journals
- Journal of Biological ChemistrySHILAP Revista de lepidopterologíaAnalytical Chemistry
- Partner nations
- South KoreaUnited StatesJapan
In The Last Decade
Hae‐Yeong Kim
319 papers receiving 8.4k citations
Hit Papers
Peers
Comparison fields: 5 of 222
- Molecular Biology 2.9k
- Food Science 1.6k
- Biomedical Engineering 1.2k
- Plant Science 750
- Clinical Psychology 648
Countries citing papers authored by Hae‐Yeong Kim
This map shows the geographic impact of Hae‐Yeong Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hae‐Yeong Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hae‐Yeong Kim more than expected).
Fields of papers citing papers by Hae‐Yeong Kim
This network shows the impact of papers produced by Hae‐Yeong Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hae‐Yeong Kim. The network helps show where Hae‐Yeong Kim may publish in the future.
Co-authorship network of co-authors of Hae‐Yeong Kim
This figure shows the co-authorship network connecting the top 25 collaborators of Hae‐Yeong Kim. A scholar is included among the top collaborators of Hae‐Yeong Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hae‐Yeong Kim. Hae‐Yeong Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 2 | |
| 5 | 1 | |
| 6 | 9 | |
| 7 | 3 | |
| 8 | 1 | |
| 9 | 0 | |
| 10 | 6 | |
| 11 | 14 | |
| 12 | 8 | |
| 13 | 7 | |
| 14 | 17 | |
| 15 | 17 | |
| 16 | 113 | |
| 17 | 19 | |
| 18 | 15 | |
| 19 | 2 | |
| 20 | Piceatannol, Antioxidant Compound Isolated from the Root of Rheum undulatum L. | 2 |
About Hae‐Yeong Kim
Hae‐Yeong Kim is a scholar working on Food Science, General Dentistry and Endocrinology, having authored 335 papers that have together received 8.7k indexed citations. Recurring topics across this work include Identification and Quantification in Food (70 papers), Probiotics and Fermented Foods (57 papers) and Genetically Modified Organisms Research (40 papers). The work is most often cited by research in Food Science (1.6k citations), Orthodontics (255 citations) and Biotechnology (445 citations). Hae‐Yeong Kim has collaborated with scholars based in South Korea, United States and Japan. Frequent co-authors include Mi‐Ju Kim, Young‐Rok Kim, Eiseul Kim, Seung-Min Yang, Yeun Hong, Anupama Shrivastav, Si Hong Park, Hae Choon Chang, Shin-Young Lee and Hyun‐Joong Kim. Their work appears in journals such as Journal of Biological Chemistry, SHILAP Revista de lepidopterología and Analytical Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.