Guihun Jiang

949 total citations
43 papers, 666 citations indexed

About

Guihun Jiang is a scholar working on Food Science, Biochemistry and Plant Science. According to data from OpenAlex, Guihun Jiang has authored 43 papers receiving a total of 666 indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Food Science, 14 papers in Biochemistry and 14 papers in Plant Science. Recurrent topics in Guihun Jiang's work include Phytochemicals and Antioxidant Activities (14 papers), Food Quality and Safety Studies (10 papers) and Polysaccharides Composition and Applications (8 papers). Guihun Jiang is often cited by papers focused on Phytochemicals and Antioxidant Activities (14 papers), Food Quality and Safety Studies (10 papers) and Polysaccharides Composition and Applications (8 papers). Guihun Jiang collaborates with scholars based in South Korea, China and Pakistan. Guihun Jiang's co-authors include Kashif Ameer, Karna Ramachandraiah, Jong‐Bang Eun, Geun-Pyo Hong, Maruf Ahmed, Xuesong Bai, Seung‐Hee Nam, Chen Zhao, Eun‐Jung Lee and Honggyun Kim and has published in prestigious journals such as The Science of The Total Environment, Molecules and Food Hydrocolloids.

In The Last Decade

Guihun Jiang

40 papers receiving 647 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Guihun Jiang South Korea 17 350 189 174 120 95 43 666
Alba Tamargo Spain 15 301 0.9× 215 1.1× 108 0.6× 85 0.7× 162 1.7× 21 696
Yetenayet B. Tola Ethiopia 18 337 1.0× 172 0.9× 336 1.9× 101 0.8× 72 0.8× 64 884
Natalija Džinić Serbia 17 363 1.0× 133 0.7× 161 0.9× 90 0.8× 155 1.6× 66 981
Joanna Klepacka Poland 14 466 1.3× 219 1.2× 238 1.4× 122 1.0× 136 1.4× 36 852
Jolanta Kowalska Poland 17 549 1.6× 146 0.8× 195 1.1× 153 1.3× 67 0.7× 71 877
Antônio Gomes Soares Brazil 16 209 0.6× 133 0.7× 243 1.4× 67 0.6× 78 0.8× 52 642
Wilma Aparecida Spinosa Brazil 15 355 1.0× 125 0.7× 189 1.1× 76 0.6× 178 1.9× 62 807
Giovanna Lomolino Italy 17 461 1.3× 105 0.6× 286 1.6× 227 1.9× 214 2.3× 49 863
Bazila Naseer India 18 393 1.1× 344 1.8× 228 1.3× 89 0.7× 51 0.5× 55 788
Arkadiusz Szpicer Poland 16 439 1.3× 131 0.7× 115 0.7× 112 0.9× 109 1.1× 49 800

Countries citing papers authored by Guihun Jiang

Since Specialization
Citations

This map shows the geographic impact of Guihun Jiang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Guihun Jiang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Guihun Jiang more than expected).

Fields of papers citing papers by Guihun Jiang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Guihun Jiang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Guihun Jiang. The network helps show where Guihun Jiang may publish in the future.

Co-authorship network of co-authors of Guihun Jiang

This figure shows the co-authorship network connecting the top 25 collaborators of Guihun Jiang. A scholar is included among the top collaborators of Guihun Jiang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Guihun Jiang. Guihun Jiang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
4.
Jiang, Guihun, et al.. (2024). Impact of water combined wet ball milling extraction and functional evaluation of dietary fiber from papaya (Carica papaya L). Food Chemistry X. 22. 101435–101435. 10 indexed citations
5.
6.
Ameer, Kashif, et al.. (2022). Preparation, characterization, structural analysis and antioxidant activities of phosphorylated polysaccharide from Sanchi (Panax notoginseng) flower. Journal of Food Science and Technology. 59(12). 4603–4614. 14 indexed citations
7.
Ramachandraiah, Karna, et al.. (2022). Micro- and nanoplastic contamination in livestock production: Entry pathways, potential effects and analytical challenges. The Science of The Total Environment. 844. 157234–157234. 40 indexed citations
10.
Jiang, Guihun, Kashif Ameer, & Jong‐Bang Eun. (2020). Physicochemical, antioxidant, microstructural, and sensory properties of sesame bars sweetened with pear juice concentrate. Journal of Food Science and Technology. 57(12). 4551–4561. 9 indexed citations
11.
Ameer, Kashif, et al.. (2020). Effects of superfine grinding on the physicochemical properties and antioxidant activities of Sanchi (Panax notoginseng) flower powders. Journal of Food Science and Technology. 58(1). 62–73. 28 indexed citations
12.
Jiang, Guihun, Kashif Ameer, & Jong‐Bang Eun. (2020). Encapsulation of hot air-dried asian pear powders using rice bran dietary fiber. Food Bioscience. 38. 100742–100742. 12 indexed citations
13.
Jiang, Guihun, Kichang Lee, Kashif Ameer, & Jong‐Bang Eun. (2019). Comparison of freeze-drying and hot air-drying on Asian pear (Pyrus pyrifolia Nakai ‘Niitaka’) powder: changes in bioaccessibility, antioxidant activity, and bioactive and volatile compounds. Journal of Food Science and Technology. 56(6). 2836–2844. 16 indexed citations
15.
Jiang, Guihun, et al.. (2018). Influence of extraction parameters and stability of betacyanins extracted from red amaranth during storage. Journal of Food Science and Technology. 56(2). 643–653. 23 indexed citations
16.
Ahmed, Maruf, et al.. (2017). Color, bioactive compounds and morphological characteristics of encapsulated Asian pear juice powder during spray drying. Journal of Food Science and Technology. 54(9). 2717–2727. 15 indexed citations
17.
Zhang, Xian, Guihun Jiang, Fanzhu Li, & Jong‐Bang Eun. (2017). Effect of biomass pyrolysis liquid on the quality characteristics of ‘Xiangshui’ pears (Pyrus ussuriensis) during storage. Korean Journal of Food Preservation. 24(3). 374–380.
19.
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Diao, Ming, et al.. (2014). Modeling aboveground biomass accumulation of cotton.. The Journal of Animal and Plant Sciences. 24(1). 280–289. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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