Guanwei Gao

520 total citations
22 papers, 424 citations indexed

About

Guanwei Gao is a scholar working on Food Science, Spectroscopy and Plant Science. According to data from OpenAlex, Guanwei Gao has authored 22 papers receiving a total of 424 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 6 papers in Spectroscopy and 5 papers in Plant Science. Recurrent topics in Guanwei Gao's work include Pesticide Residue Analysis and Safety (10 papers), Analytical Chemistry and Chromatography (5 papers) and Analytical chemistry methods development (4 papers). Guanwei Gao is often cited by papers focused on Pesticide Residue Analysis and Safety (10 papers), Analytical Chemistry and Chromatography (5 papers) and Analytical chemistry methods development (4 papers). Guanwei Gao collaborates with scholars based in China, Tunisia and Czechia. Guanwei Gao's co-authors include Hongping Chen, Yunfeng Chai, Xin Liu, Chengyin Lu, Pingxiang Liu, Li Zhu, Zhenxia Hao, Guicen Ma, Zhen Yan and Chen Wang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.

In The Last Decade

Guanwei Gao

21 papers receiving 421 citations

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author Last Decade Papers Cites
Guanwei Gao 183 128 100 85 82 22 424
Mateus Henrique Petrarca 190 1.0× 145 1.1× 58 0.6× 99 1.2× 88 1.1× 34 434
Jaime Alcántara-Durán 130 0.7× 106 0.8× 64 0.6× 44 0.5× 95 1.2× 10 350
Jesús Marín‐Sáez 162 0.9× 91 0.7× 101 1.0× 47 0.6× 71 0.9× 36 421
Guofeng Xu 174 1.0× 111 0.9× 173 1.7× 37 0.4× 80 1.0× 31 452
Yu’e Jin 92 0.5× 86 0.7× 102 1.0× 145 1.7× 61 0.7× 21 392
Xuyang Liang 268 1.5× 128 1.0× 86 0.9× 39 0.5× 107 1.3× 17 480
Gerardo Martínez‐Domínguez 194 1.1× 119 0.9× 109 1.1× 24 0.3× 103 1.3× 12 368
Xingqiang Wu 152 0.8× 146 1.1× 58 0.6× 33 0.4× 74 0.9× 30 363
Yaping Xu 137 0.7× 83 0.6× 98 1.0× 63 0.7× 62 0.8× 24 414
Rosalía López‐Ruiz 306 1.7× 127 1.0× 166 1.7× 55 0.6× 93 1.1× 74 657

Countries citing papers authored by Guanwei Gao

Since Specialization
Citations

This map shows the geographic impact of Guanwei Gao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Guanwei Gao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Guanwei Gao more than expected).

Fields of papers citing papers by Guanwei Gao

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Guanwei Gao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Guanwei Gao. The network helps show where Guanwei Gao may publish in the future.

Co-authorship network of co-authors of Guanwei Gao

This figure shows the co-authorship network connecting the top 25 collaborators of Guanwei Gao. A scholar is included among the top collaborators of Guanwei Gao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Guanwei Gao. Guanwei Gao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
3.
Li, Xiaoming, Lingxi Han, Qianwen Wang, et al.. (2023). Determination and risk assessment of 31 pesticide residues in apples from China's major production regions. Journal of Food Composition and Analysis. 118. 105188–105188. 19 indexed citations
4.
Gao, Guanwei, Mingyu Liu, Jing Li, et al.. (2022). Headspace Solid-Phase Micro-extraction for Determination of Volatile Organic Compounds in Apple Using Gas Chromatography–Mass Spectrometry. Food Analytical Methods. 15(10). 2734–2743. 6 indexed citations
5.
Gao, Guanwei, Xinnan Zhang, Zhen Yan, et al.. (2022). Monitoring Volatile Organic Compounds in Different Pear Cultivars during Storage Using HS-SPME with GC-MS. Foods. 11(23). 3778–3778. 14 indexed citations
6.
Gao, Guanwei, et al.. (2020). Dissipation pattern and safety evaluation of cartap and its metabolites during tea planting, tea manufacturing and brewing. Food Chemistry. 314. 126165–126165. 29 indexed citations
7.
Gao, Guanwei, Hongping Chen, Lili Jin, et al.. (2020). Determination of polychlorinated biphenyls in tea using gas chromatography–tandem mass spectrometry combined with dispersive solid phase extraction. Food Chemistry. 316. 126290–126290. 35 indexed citations
8.
Ke, Lijing, Jie Zhou, Guanwei Gao, et al.. (2020). Revealing the secret of soups' healing power: Nanostructures and their functions. Journal of Food and Drug Analysis. 20(1). 2 indexed citations
9.
Li, Yinping, Xiaonan Zhang, Jiyun Nie, et al.. (2020). Occurrence and co-occurrence of mycotoxins in apple and apple products from China. Food Control. 118. 107354–107354. 51 indexed citations
10.
Chai, Yunfeng, Hongping Chen, Guanwei Gao, Xin Liu, & Chengyin Lu. (2019). Identification of new interferences leached from plastic microcentrifuge tubes in electrospray ionization mass spectrometry. Rapid Communications in Mass Spectrometry. 33(10). 969–977. 6 indexed citations
13.
Chen, Hongping, Guanwei Gao, Peng Yin, et al.. (2018). Enantioselectivity and residue analysis of fipronil in tea (Camellia sinensis) by ultra-performance liquid chromatography Orbitrap mass spectrometry. Food Additives & Contaminants Part A. 35(10). 2000–2010. 11 indexed citations
14.
Zhai, Kefeng, et al.. (2018). Synchronised determination of chlorogenic acid and five flavonoids in mulberry leaves using HPLC with photodiode array detection. Quality Assurance and Safety of Crops & Foods. 10(2). 175–182. 9 indexed citations
18.
Liu, Pingxiang, Hongping Chen, Guanwei Gao, et al.. (2016). Occurrence and Residue Pattern of Phthalate Esters in Fresh Tea Leaves and during Tea Manufacturing and Brewing. Journal of Agricultural and Food Chemistry. 64(46). 8909–8917. 40 indexed citations
19.
Chai, Yunfeng, Guanwei Gao, Shanshan Shen, Xin Liu, & Chengyin Lu. (2016). Neutral losses of sodium benzoate and benzoic acid in the fragmentation of the [M + Na]+ ions of methoxyfenozide and tebufenozide via intramolecular rearrangement in electrospray ionization tandem mass spectrometry. Rapid Communications in Mass Spectrometry. 31(3). 245–252. 6 indexed citations
20.
Si, Jinping, et al.. (1998). [Chemical constituents of the leaves of Crataegus scabrifolia (Franch.) Rehd].. PubMed. 23(7). 422–3, 448. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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