Guangtian Cao
- Animal Science and Zoology top 0.5%
- Animal Nutrition and Physiology 25
- Meat and Animal Product Quality 8
- Food Science top 1%
- Probiotics and Fermented Foods 9
- Pharmacology top 5%
- Pharmacological Effects of Natural Compounds 4
- Aquatic Science top 5%
- Microbiology top 5%
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- Gut microbiota and health 10
- Ginseng Biological Effects and Applications 3
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- Aquaculture disease management and microbiota 3
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- Moringa oleifera research and applications 3
- Co-authors
- Caimei YangLin ZhouXinfu ZengYingping XiaoL. ZhangKangli WangP.R. FerketXiuan Zhan
- Journals
- Food Chemistry (1 paper)Frontiers in Immunology (2 papers)Frontiers in Microbiology (2 papers)
- Partner nations
- ChinaUnited StatesSingapore
In The Last Decade
Guangtian Cao
44 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 109
- Animal Science and Zoology 947
- Food Science 619
- Pharmacology 147
- Aquatic Science 107
- Microbiology 88
Countries citing papers authored by Guangtian Cao
This map shows the geographic impact of Guangtian Cao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Guangtian Cao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Guangtian Cao more than expected).
Fields of papers citing papers by Guangtian Cao
This network shows the impact of papers produced by Guangtian Cao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Guangtian Cao. The network helps show where Guangtian Cao may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Guangtian Cao, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 7 | |
| 2 | 2024 | 4 | |
| 3 | 2024 | 5 | |
| 4 | 2024 | 1 | |
| 5 | 2023 | 7 | |
| 6 | 2023 | 12 | |
| 7 | 2023 | 11 | |
| 8 | 2023 | 6 | |
| 9 | 2022 | 46 | |
| 10 | 2022 | 13 | |
| 11 | 2022 | 34 | |
| 12 | 2021 | 17 | |
| 13 | 2021 | 43 | |
| 14 | 2020 | 59 | |
| 15 | 2020 | 9 | |
| 16 | 2019 | 28 | |
| 17 | 2019 | 43 | |
| 18 | 2016 | 176 | |
| 19 | 2013 | 151 | |
| 20 | 2012 | 193 |
About Guangtian Cao
Guangtian Cao is a scholar working on Animal Science and Zoology, Food Science and Pharmacology, having authored 44 papers that have together received 1.9k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (25 papers), Gut microbiota and health (10 papers), Probiotics and Fermented Foods (9 papers), Meat and Animal Product Quality (8 papers), Pharmacological Effects of Natural Compounds (4 papers), Aquaculture disease management and microbiota (3 papers), Ginseng Biological Effects and Applications (3 papers) and Moringa oleifera research and applications (3 papers). The work is most often cited by research in Animal Science and Zoology (947 citations), Food Science (619 citations) and Pharmacology (147 citations). Guangtian Cao has collaborated with scholars based in China, United States and Singapore. Frequent co-authors include Caimei Yang, Lin Zhou, Xinfu Zeng, Yingping Xiao, L. Zhang, Kangli Wang, P.R. Ferket, Xiuan Zhan, Zhanming Li and Fei Tao. Their work appears in journals such as Food Chemistry, Frontiers in Immunology and Frontiers in Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.