Giovanni Quaglia

912 total citations
10 papers, 734 citations indexed

About

Giovanni Quaglia is a scholar working on Nutrition and Dietetics, Biochemistry and Plant Science. According to data from OpenAlex, Giovanni Quaglia has authored 10 papers receiving a total of 734 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Nutrition and Dietetics, 3 papers in Biochemistry and 3 papers in Plant Science. Recurrent topics in Giovanni Quaglia's work include Phytochemicals and Antioxidant Activities (3 papers), Antioxidant Activity and Oxidative Stress (2 papers) and Food composition and properties (1 paper). Giovanni Quaglia is often cited by papers focused on Phytochemicals and Antioxidant Activities (3 papers), Antioxidant Activity and Oxidative Stress (2 papers) and Food composition and properties (1 paper). Giovanni Quaglia collaborates with scholars based in Italy. Giovanni Quaglia's co-authors include Vincenzo Fogliano, Antonio Raffo, Giuseppe Maiani, Laura Gennaro, C. Leonardi, Monica Salucci, Giuseppe La Malfa, Patrizia Ambrosino, F. Giuffrida and Rossana Bugianesi and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of the Science of Food and Agriculture and Journal of Food Composition and Analysis.

In The Last Decade

Giovanni Quaglia

10 papers receiving 667 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Giovanni Quaglia Italy 9 409 318 176 121 117 10 734
H. C. Kapoor India 14 647 1.6× 461 1.4× 277 1.6× 90 0.7× 206 1.8× 33 1.1k
Mira Elena Ionică Romania 12 322 0.8× 246 0.8× 203 1.2× 98 0.8× 75 0.6× 27 618
S. Kanlayanarat Thailand 19 1.0k 2.5× 313 1.0× 305 1.7× 102 0.8× 218 1.9× 148 1.4k
Andrés Alvarruiz Spain 17 417 1.0× 246 0.8× 308 1.8× 176 1.5× 164 1.4× 40 888
Thomas zum Felde Peru 15 352 0.9× 163 0.5× 187 1.1× 82 0.7× 132 1.1× 28 674
Imen Tlili Tunisia 11 404 1.0× 396 1.2× 202 1.1× 85 0.7× 183 1.6× 30 798
Gabriela E. Viacava Argentina 14 230 0.6× 210 0.7× 235 1.3× 49 0.4× 88 0.8× 20 550
Raúl Sánchez‐Vioque Spain 17 362 0.9× 233 0.7× 496 2.8× 40 0.3× 251 2.1× 34 902
Kim Reilly Ireland 18 618 1.5× 110 0.3× 187 1.1× 61 0.5× 143 1.2× 28 800
Victoria Lizama Spain 16 486 1.2× 321 1.0× 549 3.1× 46 0.4× 75 0.6× 38 826

Countries citing papers authored by Giovanni Quaglia

Since Specialization
Citations

This map shows the geographic impact of Giovanni Quaglia's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Giovanni Quaglia with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Giovanni Quaglia more than expected).

Fields of papers citing papers by Giovanni Quaglia

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Giovanni Quaglia. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Giovanni Quaglia. The network helps show where Giovanni Quaglia may publish in the future.

Co-authorship network of co-authors of Giovanni Quaglia

This figure shows the co-authorship network connecting the top 25 collaborators of Giovanni Quaglia. A scholar is included among the top collaborators of Giovanni Quaglia based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Giovanni Quaglia. Giovanni Quaglia is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

10 of 10 papers shown
1.
Raffo, Antonio, Giuseppe La Malfa, Vincenzo Fogliano, Giuseppe Maiani, & Giovanni Quaglia. (2005). Seasonal variations in antioxidant components of cherry tomatoes (Lycopersicon esculentum cv. Naomi F1). Journal of Food Composition and Analysis. 19(1). 11–19. 191 indexed citations
2.
Raffo, Antonio, Antonella Pasqualone, Fiorella Sinesio, et al.. (2003). Influence of durum wheat cultivar on the sensory profile and staling rate of Altamura bread. European Food Research and Technology. 218(1). 49–55. 45 indexed citations
3.
Gennaro, Laura, C. Leonardi, Fabrizio Esposito, et al.. (2002). Flavonoid and Carbohydrate Contents in Tropea Red Onions:  Effects of Homelike Peeling and Storage. Journal of Agricultural and Food Chemistry. 50(7). 1904–1910. 135 indexed citations
4.
Raffo, Antonio, C. Leonardi, Vincenzo Fogliano, et al.. (2002). Nutritional Value of Cherry Tomatoes (Lycopersicon esculentumCv. Naomi F1) Harvested at Different Ripening Stages. Journal of Agricultural and Food Chemistry. 50(22). 6550–6556. 260 indexed citations
5.
Quaglia, Giovanni, et al.. (2001). I prodotti tipici italiani: problematiche e prospettive di un settore in crescita. 6(5). 1000–1014. 4 indexed citations
6.
Sinesio, Fiorella, Corrado Di Natale, Giovanni Quaglia, et al.. (2000). Use of electronic nose and trained sensory panel in the evaluation of tomato quality. Journal of the Science of Food and Agriculture. 80(1). 63–71. 46 indexed citations
7.
Nabitz, Udo & Giovanni Quaglia. (1999). EFQM's new excellence model. Quality progress. 32(10). 118–120. 12 indexed citations
8.
Moresi, Mauro, Elena Orban, Giovanni Quaglia, & Irene Casini. (1995). Effect of some physico‐chemical treatments on the kinetics of autolysed‐yeast extract production from whey. Journal of the Science of Food and Agriculture. 67(3). 347–357. 10 indexed citations
9.
Quaglia, Giovanni. (1991). Ciencia y tecnología de la panificación. Dialnet (Universidad de la Rioja). 17 indexed citations
10.
Quaglia, Giovanni. (1984). Scienza e tecnologia della panificazione. Medical Entomology and Zoology. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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