George P. Rizzi
- Food Science top 0.5%
- Plant Science top 5%
- Organic Chemistry top 10%
- Molecular Biology
- Clinical Biochemistry top 2%
- Co-authors
- David V. ZyzakRobert A. SandersMarko StojanovićD. H. TallmadgeB. Loye EberhartWilliam S. JohnsonRichard W. FranckWilliam R. Heineman
- Topics
- Biochemical Analysis and Sensing Techniques (7 papers)Advanced Glycation End Products research (6 papers)Phytochemicals and Antioxidant Activities (5 papers)
- Partner nations
- United States
In The Last Decade
George P. Rizzi
33 papers receiving 1.5k citations
Hit Papers
Peers
Comparison fields: 5 of 91
- Food Science 929
- Plant Science 534
- Organic Chemistry 258
- Molecular Biology 224
- Clinical Biochemistry 200
Countries citing papers authored by George P. Rizzi
This map shows the geographic impact of George P. Rizzi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by George P. Rizzi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites George P. Rizzi more than expected).
Fields of papers citing papers by George P. Rizzi
This network shows the impact of papers produced by George P. Rizzi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by George P. Rizzi. The network helps show where George P. Rizzi may publish in the future.
Co-authorship network of co-authors of George P. Rizzi
This figure shows the co-authorship network connecting the top 25 collaborators of George P. Rizzi. A scholar is included among the top collaborators of George P. Rizzi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with George P. Rizzi. George P. Rizzi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 4 | |
| 3 | 6 | |
| 4 | 138 | |
| 5 | 27 | |
| 6 | 66 | |
| 7 | 67 | |
| 8 | 45 | |
| 9 | 26 | |
| 10 | 103 | |
| 11 | 37 | |
| 12 | 1 | |
| 13 | 7 | |
| 14 | 9 | |
| 15 | 4 | |
| 16 | 6 | |
| 17 | 2 | |
| 18 | 39 | |
| 19 | 10 | |
| 20 | 18 |
About George P. Rizzi
George P. Rizzi is a scholar working on Clinical Biochemistry, Biochemistry and Nutrition and Dietetics, having authored 34 papers that have together received 1.6k indexed citations. Recurring topics across this work include Biochemical Analysis and Sensing Techniques (7 papers), Advanced Glycation End Products research (6 papers) and Phytochemicals and Antioxidant Activities (5 papers). The work is most often cited by research in Food Science (929 citations), Biochemistry (183 citations) and Clinical Biochemistry (200 citations). George P. Rizzi has collaborated with scholars based in United States. Frequent co-authors include David V. Zyzak, Robert A. Sanders, Marko Stojanović, D. H. Tallmadge, B. Loye Eberhart, William S. Johnson, Richard W. Franck, William R. Heineman, D. P. G. HAMON and Noal Cohen. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and The Journal of Organic Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.