Fumiko Tanzawa
- Food Science top 5%
- Plant Science top 10%
- Molecular Biology
- Biochemistry top 10%
- Biotechnology
- Co-authors
- Hironori KobayashiRyoji TakataShunji SuzukiHideki TakaseMasayuki OkuyamaHaruhide MoriMin YaoAtsuo Kimura
- Topics
- Fermentation and Sensory Analysis (6 papers)Horticultural and Viticultural Research (5 papers)Polyamine Metabolism and Applications (3 papers)
- Journals
- Journal of Biological ChemistryJournal of Experimental BotanyAmerican Journal of Enology and Viticulture
- Partner nations
- Japan
In The Last Decade
Fumiko Tanzawa
8 papers receiving 333 citations
Peers
Comparison fields: 5 of 46
- Food Science 226
- Plant Science 199
- Molecular Biology 155
- Biochemistry 69
- Biotechnology 48
Countries citing papers authored by Fumiko Tanzawa
This map shows the geographic impact of Fumiko Tanzawa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fumiko Tanzawa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fumiko Tanzawa more than expected).
Fields of papers citing papers by Fumiko Tanzawa
This network shows the impact of papers produced by Fumiko Tanzawa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fumiko Tanzawa. The network helps show where Fumiko Tanzawa may publish in the future.
Co-authorship network of co-authors of Fumiko Tanzawa
This figure shows the co-authorship network connecting the top 25 collaborators of Fumiko Tanzawa. A scholar is included among the top collaborators of Fumiko Tanzawa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fumiko Tanzawa. Fumiko Tanzawa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 9 | |
| 2 | 16 | |
| 3 | 22 | |
| 4 | Analysis of S-3-(Hexan-1-ol)-Glutathione and S-3-(Hexan-1-ol)-l-Cysteine in Vitis vinifera L. cv. Koshu for Aromatic Wines | 48 |
| 5 | 81 | |
| 6 | 50 | |
| 7 | 23 | |
| 8 | 86 |
About Fumiko Tanzawa
Fumiko Tanzawa is a scholar working on Biochemistry, Food Science and Plant Science, having authored 8 papers that have together received 335 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (6 papers), Horticultural and Viticultural Research (5 papers) and Polyamine Metabolism and Applications (3 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (32 citations), Food Science (226 citations) and Biochemistry (69 citations). Fumiko Tanzawa has collaborated with scholars based in Japan. Frequent co-authors include Hironori Kobayashi, Ryoji Takata, Shunji Suzuki, Hideki Takase, Masayuki Okuyama, Haruhide Mori, Min Yao, Atsuo Kimura, Nobuhisa Watanabe and Isao Tanaka. Their work appears in journals such as Journal of Biological Chemistry, Journal of Experimental Botany and American Journal of Enology and Viticulture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.