Fataneh Behrouzian
- Food Science top 2%
- Plant Science top 10%
- Nutrition and Dietetics top 10%
- Biomaterials
- Fluid Flow and Transfer Processes top 10%
- Co-authors
- Seyed Mohammad Ali RazaviAli AlghoonehHojjat KarazhiyanGlyn O. PhillipsSteve W. CuiAsad Mohammad Amini
- Topics
- Polysaccharides Composition and Applications (10 papers)Polysaccharides and Plant Cell Walls (8 papers)Proteins in Food Systems (6 papers)
- Journals
- Food HydrocolloidsJournal of Applied Polymer ScienceInternational Journal of Food Science & Technology
- Partner nations
- IranUnited KingdomCanada
In The Last Decade
Fataneh Behrouzian
14 papers receiving 621 citations
Peers
Comparison fields: 5 of 60
- Food Science 482
- Plant Science 290
- Nutrition and Dietetics 138
- Biomaterials 71
- Fluid Flow and Transfer Processes 45
Countries citing papers authored by Fataneh Behrouzian
This map shows the geographic impact of Fataneh Behrouzian's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fataneh Behrouzian with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fataneh Behrouzian more than expected).
Fields of papers citing papers by Fataneh Behrouzian
This network shows the impact of papers produced by Fataneh Behrouzian. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fataneh Behrouzian. The network helps show where Fataneh Behrouzian may publish in the future.
Co-authorship network of co-authors of Fataneh Behrouzian
This figure shows the co-authorship network connecting the top 25 collaborators of Fataneh Behrouzian. A scholar is included among the top collaborators of Fataneh Behrouzian based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fataneh Behrouzian. Fataneh Behrouzian is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 8 | |
| 5 | 22 | |
| 6 | 17 | |
| 7 | 40 | |
| 8 | 75 | |
| 9 | 24 | |
| 10 | 32 | |
| 11 | 52 | |
| 12 | 141 | |
| 13 | 74 | |
| 14 | 98 | |
| 15 | 48 |
About Fataneh Behrouzian
Fataneh Behrouzian is a scholar working on Food Science, Fluid Flow and Transfer Processes and Forestry, having authored 15 papers that have together received 634 indexed citations. Recurring topics across this work include Polysaccharides Composition and Applications (10 papers), Polysaccharides and Plant Cell Walls (8 papers) and Proteins in Food Systems (6 papers). The work is most often cited by research in Food Science (482 citations), Nutrition and Dietetics (138 citations) and Plant Science (290 citations). Fataneh Behrouzian has collaborated with scholars based in Iran, United Kingdom and Canada. Frequent co-authors include Seyed Mohammad Ali Razavi, Ali Alghooneh, Hojjat Karazhiyan, Glyn O. Phillips, Steve W. Cui and Asad Mohammad Amini. Their work appears in journals such as Food Hydrocolloids, Journal of Applied Polymer Science and International Journal of Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.