Eun-Hye Choi
- Co-authors
- Hye‐Young LeeDoil ChoiSaet‐Byul KimBeom‐Gi KimSoohyun OhSeok-Jun MoonIn-Sun YoonJoohyun Lee
- Topics
- Food Quality and Safety Studies (4 papers)Plant Virus Research Studies (4 papers)Food composition and properties (3 papers)
- Partner nations
- South KoreaChinaUnited States
In The Last Decade
Eun-Hye Choi
10 papers receiving 327 citations
Peers
Comparison fields: 5 of 43
- Plant Science 301
- Molecular Biology 75
- Cell Biology 18
- Biotechnology 18
- Nutrition and Dietetics 17
Countries citing papers authored by Eun-Hye Choi
This map shows the geographic impact of Eun-Hye Choi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Eun-Hye Choi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Eun-Hye Choi more than expected).
Fields of papers citing papers by Eun-Hye Choi
This network shows the impact of papers produced by Eun-Hye Choi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Eun-Hye Choi. The network helps show where Eun-Hye Choi may publish in the future.
Co-authorship network of co-authors of Eun-Hye Choi
This figure shows the co-authorship network connecting the top 25 collaborators of Eun-Hye Choi. A scholar is included among the top collaborators of Eun-Hye Choi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Eun-Hye Choi. Eun-Hye Choi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 43 | |
| 3 | 33 | |
| 4 | 29 | |
| 5 | 67 | |
| 6 | 95 | |
| 7 | 27 | |
| 8 | Effect of water content and steaming steps on quality characteristics of steamed rice cake | 1 |
| 9 | 10 | |
| 10 | 26 | |
| 11 | 0 | |
| 12 | 6 |
About Eun-Hye Choi
Eun-Hye Choi is a scholar working on Nutrition and Dietetics, Plant Science and Food Science, having authored 12 papers that have together received 341 indexed citations. Recurring topics across this work include Food Quality and Safety Studies (4 papers), Plant Virus Research Studies (4 papers) and Food composition and properties (3 papers). The work is most often cited by research in Plant Science (301 citations), Biotechnology (18 citations) and Nutrition and Dietetics (17 citations). Eun-Hye Choi has collaborated with scholars based in South Korea, China and United States. Frequent co-authors include Hye‐Young Lee, Doil Choi, Saet‐Byul Kim, Beom‐Gi Kim, Soohyun Oh, Seok-Jun Moon, In-Sun Yoon, Joohyun Lee, Eun–Young Seo and Hyun-Ah Lee. Their work appears in journals such as PLoS ONE, New Phytologist and Plant Molecular Biology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.