E.N.T. Akobundu
- Nutrition and Dietetics top 5%
- Food composition and properties 6
- Microbial Metabolites in Food Biotechnology 2
- Food Science top 5%
- Food and Agricultural Sciences 3
- Seed and Plant Biochemistry 1
- Small Animals top 5%
- Forestry top 5%
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- Phytase and its Applications 2
- Agricultural pest management studies 1
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- Meat and Animal Product Quality 2
- Animal Nutrition and Physiology 1
- Journals
- Journal of Food Science (2 papers)Food Quality and Preference (1 paper)Nutrition Research (1 paper)
- Partner nations
- NigeriaUnited StatesCanada
In The Last Decade
E.N.T. Akobundu
11 papers receiving 349 citations
Peers
Comparison fields: 5 of 75
- Nutrition and Dietetics 225
- Food Science 177
- Small Animals 70
- Forestry 33
- Equine 6
Countries citing papers authored by E.N.T. Akobundu
This map shows the geographic impact of E.N.T. Akobundu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E.N.T. Akobundu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E.N.T. Akobundu more than expected).
Fields of papers citing papers by E.N.T. Akobundu
This network shows the impact of papers produced by E.N.T. Akobundu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E.N.T. Akobundu. The network helps show where E.N.T. Akobundu may publish in the future.
Co-authorship network
The 4 scholars most cited alongside E.N.T. Akobundu, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Storage Stability of Unstabilized Predigested Soymilk Fortified with Micronutrients – A Response Surface Approach | 2017 | 2 |
| 2 | Optimization of Some Physico-Chemical Properties of Predigested Soymilk Fortified with Micronutrients Using Response Surface Methodology | 2017 | 2 |
| 3 | 2010 | 3 | |
| 4 | 2010 | 24 | |
| 5 | 2009 | 12 | |
| 6 | 2009 | 35 | |
| 7 | 2009 | 77 | |
| 8 | 2006 | 1 | |
| 9 | 2002 | 1 | |
| 10 | 2002 | 157 | |
| 11 | 1989 | 3 | |
| 12 | 1982 | 100 | |
| 13 | 1982 | 12 |
About E.N.T. Akobundu
E.N.T. Akobundu is a scholar working on Nutrition and Dietetics, Food Science, Animal Science and Zoology, Aquatic Science and Small Animals, having authored 13 papers that have together received 429 indexed citations. Recurring topics across this work include Food composition and properties (6 papers), Food and Agricultural Sciences (3 papers), Microbial Metabolites in Food Biotechnology (2 papers), Phytase and its Applications (2 papers), Meat and Animal Product Quality (2 papers), Animal Nutrition and Physiology (1 paper), Agricultural pest management studies (1 paper) and Seed and Plant Biochemistry (1 paper). The work is most often cited by research in Nutrition and Dietetics (225 citations), Food Science (177 citations), Small Animals (70 citations), Forestry (33 citations) and Equine (6 citations). E.N.T. Akobundu has collaborated with scholars based in Nigeria, United States and Canada. Frequent co-authors include M.A.H. Ismond, Florence O. Uruakpa, John P. Cherry and M.O. Iwe. Their work appears in journals such as Journal of Food Science, Food Quality and Preference, Nutrition Research, Pakistan Journal of Nutrition and Nigeria Agricultural Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.