E.J. Smid

517 total citations
14 papers, 421 citations indexed

About

E.J. Smid is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, E.J. Smid has authored 14 papers receiving a total of 421 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 5 papers in Molecular Biology and 3 papers in Nutrition and Dietetics. Recurrent topics in E.J. Smid's work include Probiotics and Fermented Foods (6 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Infant Nutrition and Health (3 papers). E.J. Smid is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Infant Nutrition and Health (3 papers). E.J. Smid collaborates with scholars based in Netherlands. E.J. Smid's co-authors include W N Konings, L.G.M. Gorris, Jan Dijksterhuis, Mandy Sanders, Roland Plapp, Wil N. Konings, Douwe Molenaar, Wouter Konings, B. Poolman and Tjakko Abee and has published in prestigious journals such as Journal of Bacteriology, Journal of Applied Microbiology and Netherlands milk and dairy journal.

In The Last Decade

E.J. Smid

13 papers receiving 395 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
E.J. Smid Netherlands	7	229	212	107	72	69	14	421
Youichi Tamai Japan	18	533 2.3×	172 0.8×	219 2.0×	70 1.0×	24 0.3×	48	659
M. Teresa Alegre Spain	12	270 1.2×	171 0.8×	74 0.7×	53 0.7×	59 0.9×	23	484
M. Polsinelli Italy	14	312 1.4×	176 0.8×	184 1.7×	31 0.4×	119 1.7×	39	530
G. H. Rank Canada	17	652 2.8×	143 0.7×	194 1.8×	12 0.2×	124 1.8×	67	857
Sean T. Coleman United States	6	410 1.8×	56 0.3×	179 1.7×	26 0.4×	47 0.7×	7	621
Allen D. Budde United States	16	296 1.3×	80 0.4×	576 5.4×	128 1.8×	103 1.5×	32	796
Hidetaka Sone Japan	12	458 2.0×	264 1.2×	149 1.4×	33 0.5×	28 0.4×	18	567
Laurence Dupont France	13	310 1.4×	119 0.6×	170 1.6×	30 0.4×	97 1.4×	16	556
Fergal P. Rattray Denmark	19	654 2.9×	655 3.1×	102 1.0×	144 2.0×	45 0.7×	33	962
Olena P. Ishchuk Sweden	16	597 2.6×	336 1.6×	170 1.6×	24 0.3×	33 0.5×	26	838

Countries citing papers authored by E.J. Smid

Since Specialization

Citations

This map shows the geographic impact of E.J. Smid's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E.J. Smid with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E.J. Smid more than expected).

Fields of papers citing papers by E.J. Smid

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E.J. Smid. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E.J. Smid. The network helps show where E.J. Smid may publish in the future.

Co-authorship network of co-authors of E.J. Smid

This figure shows the co-authorship network connecting the top 25 collaborators of E.J. Smid. A scholar is included among the top collaborators of E.J. Smid based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E.J. Smid. E.J. Smid is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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14 of 14 papers shown

Wegkamp, Arno, Magda Faijes, Astrid E. Mars, et al.. (2011). Physiological responses to folate overproduction in Lactobacillus plantarum WCFS1. Socio-Environmental Systems Modeling. 1 indexed citations

Slump, R.A., et al.. (2003). MICROBIAL INTERACTIONS ON MINIMALLY PROCESSED CARROTS UNDER ELEVATED OXYGEN AND CARBON DIOXIDE CONCENTRATIONS. Acta Horticulturae. 621–628. 4 indexed citations

Bennik, M.H.J., et al.. (2000). Use of biopreservation in minimal processing of vegetables. Socio-Environmental Systems Modeling. 1 indexed citations

Dijksterhuis, Jan, Mandy Sanders, L.G.M. Gorris, & E.J. Smid. (1999). Antibiosis plays a role in the context of direct interaction during antagonism of Paenibacillus polymyxa towards Fusarium oxysporum. Journal of Applied Microbiology. 86(1). 13–21. 84 indexed citations

Smid, E.J., et al.. (1999). Combined action of carvone and mild heat treatment on Listeria monocytogenes. Socio-Environmental Systems Modeling. 3 indexed citations

Bennik, M.H.J., et al.. (1998). Modelling bacterial growth on prepared vegetables. Socio-Environmental Systems Modeling. 1 indexed citations

Smid, E.J., et al.. (1996). Fungicidal and fungistatic action of the secondary plant metabolites cinnarnaldehyde and carvone. Socio-Environmental Systems Modeling. 173–180. 11 indexed citations

Smid, E.J., et al.. (1995). Crop protection using natural antifungal compounds. Pesticide Outlook. 6(5). 20–24. 22 indexed citations

Konings, W N, E.J. Smid, Harry Laan, & Arnold J. M. Driessen. (1991). From casein to cheese: The role ofLactococcus lactis. Food Biotechnology. 5(3). 263–277. 4 indexed citations

10.

Smid, E.J.. (1991). Physiological implications of peptide transport in lactococci.. Data Archiving and Networked Services (DANS). 6 indexed citations

11.

Poolman, B., Douwe Molenaar, E.J. Smid, et al.. (1991). Malolactic fermentation: electrogenic malate uptake and malate/lactate antiport generate metabolic energy. Journal of Bacteriology. 173(19). 6030–6037. 129 indexed citations

12.

Smid, E.J. & W N Konings. (1990). Relationship between utilization of proline and proline-containing peptides and growth of Lactococcus lactis. Journal of Bacteriology. 172(9). 5286–5292. 56 indexed citations

13.

Laan, Harry, E.J. Smid, Paris S. T. Tan, & W N Konings. (1989). ENZYMES INVOLVED IN THE DEGRADATION AND UTILIZATION OF CASEIN IN LACTOCOCCUS-LACTIS. Netherlands milk and dairy journal. 43(3). 327–345. 42 indexed citations

14.

Smid, E.J., Roland Plapp, & Wil N. Konings. (1989). Peptide uptake is essential for growth of Lactococcus lactis on the milk protein casein. Journal of Bacteriology. 171(11). 6135–6140. 57 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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