Edward C. Deehan

5.4k total citations · 5 hit papers
36 papers, 3.7k citations indexed

About

Edward C. Deehan is a scholar working on Molecular Biology, Physiology and Nutrition and Dietetics. According to data from OpenAlex, Edward C. Deehan has authored 36 papers receiving a total of 3.7k indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Molecular Biology, 17 papers in Physiology and 13 papers in Nutrition and Dietetics. Recurrent topics in Edward C. Deehan's work include Gut microbiota and health (25 papers), Diet and metabolism studies (16 papers) and Food composition and properties (10 papers). Edward C. Deehan is often cited by papers focused on Gut microbiota and health (25 papers), Diet and metabolism studies (16 papers) and Food composition and properties (10 papers). Edward C. Deehan collaborates with scholars based in Canada, United States and China. Edward C. Deehan's co-authors include Jens Walter, Fredrik Bäckhed, Kassem Makki, Zhengxiao Zhang, Karen Madsen, María Elisa Pérez-Muñoz, Valentin Mocanu, Anissa M. Armet, Mingliang Jin and Lucila Triador and has published in prestigious journals such as Nature Medicine, SHILAP Revista de lepidopterología and Gastroenterology.

In The Last Decade

Edward C. Deehan

36 papers receiving 3.7k citations

Hit Papers

The Impact of Dietary Fiber on Gut Microbiota in Host Hea... 2018 2026 2020 2023 2018 2020 2021 2022 2024 500 1000 1.5k

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Edward C. Deehan Canada 21 2.5k 1.3k 778 617 479 36 3.7k
Tal Korem United States 16 2.7k 1.1× 1.4k 1.1× 894 1.1× 507 0.8× 587 1.2× 27 4.6k
David Zeevi Israel 15 2.8k 1.1× 1.4k 1.1× 813 1.0× 500 0.8× 545 1.1× 19 4.5k
Henrik M. Roager Denmark 23 3.2k 1.3× 1.6k 1.2× 614 0.8× 595 1.0× 549 1.1× 41 4.5k
Gili Zilberman-Schapira Israel 11 2.2k 0.9× 1.3k 1.0× 820 1.1× 410 0.7× 462 1.0× 11 3.9k
Henrike M. Hamer Netherlands 24 2.6k 1.1× 1.6k 1.2× 901 1.2× 794 1.3× 349 0.7× 53 4.7k
Kiera Murphy Ireland 24 2.8k 1.1× 1.1k 0.8× 870 1.1× 429 0.7× 279 0.6× 37 4.2k
Pauline Raoul Italy 21 2.4k 1.0× 1.4k 1.1× 410 0.5× 433 0.7× 425 0.9× 42 3.9k
Gerben D. A. Hermes Netherlands 22 2.3k 0.9× 1.0k 0.8× 477 0.6× 513 0.8× 260 0.5× 37 3.5k
Eileen F. Murphy Ireland 20 3.3k 1.4× 2.1k 1.6× 701 0.9× 700 1.1× 355 0.7× 30 4.8k
Gijs den Besten Netherlands 8 3.5k 1.4× 2.2k 1.7× 882 1.1× 724 1.2× 360 0.8× 18 5.3k

Countries citing papers authored by Edward C. Deehan

Since Specialization
Citations

This map shows the geographic impact of Edward C. Deehan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Edward C. Deehan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Edward C. Deehan more than expected).

Fields of papers citing papers by Edward C. Deehan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Edward C. Deehan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Edward C. Deehan. The network helps show where Edward C. Deehan may publish in the future.

Co-authorship network of co-authors of Edward C. Deehan

This figure shows the co-authorship network connecting the top 25 collaborators of Edward C. Deehan. A scholar is included among the top collaborators of Edward C. Deehan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Edward C. Deehan. Edward C. Deehan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tan, Qiming, Peng Ye, Edward C. Deehan, et al.. (2025). Fiber Intervention Study in Prader-Willi Syndrome: Insights into Metabolic and Microbiota Shifts. The Journal of Clinical Endocrinology & Metabolism. 110(11). 3120–3132. 1 indexed citations
2.
Cai, Chenxi, Edward C. Deehan, Shanshan Jiang, et al.. (2024). Evaluating the effects of intrinsic and isolated arabinoxylans on human gut microbiota and short-chain fatty acids: A systematic review and meta-analysis. Trends in Food Science & Technology. 156. 104837–104837. 1 indexed citations
3.
Deehan, Edward C., Zhengxiao Zhang, Nguyen K. Nguyen, et al.. (2024). Adaptation to tolerate high doses of arabinoxylan is associated with fecal levels of Bifidobacterium longum. Gut Microbes. 16(1). 2363021–2363021. 3 indexed citations
4.
Deehan, Edward C., Valentin Mocanu, & Karen Madsen. (2024). Effects of dietary fibre on metabolic health and obesity. Nature Reviews Gastroenterology & Hepatology. 21(5). 301–318. 57 indexed citations breakdown →
5.
Deehan, Edward C., Eloisa Colin-Ramírez, Hein M. Tun, et al.. (2024). Dichotomous effect of dietary fiber in pediatrics: a narrative review of the health benefits and tolerance of fiber. European Journal of Clinical Nutrition. 78(7). 557–568. 4 indexed citations
6.
7.
Schibli, David, et al.. (2024). Resistant Potato Starch Supplementation Reduces Serum Free Fatty Acid Levels and Influences Bile Acid Metabolism. Metabolites. 14(10). 536–536. 3 indexed citations
8.
Han, Jun, et al.. (2023). Resistant potato starch supplementation reduces serum histamine levels in healthy adults with links to attenuated intestinal permeability. Journal of Functional Foods. 108. 105740–105740. 5 indexed citations
9.
Zong, Xin, et al.. (2023). Auricularia auricula polysaccharides attenuate obesity in mice through gut commensal Papillibacter cinnamivorans. Journal of Advanced Research. 52. 203–218. 58 indexed citations
10.
Armet, Anissa M., Benjamin P. Willing, Edward C. Deehan, et al.. (2023). Exploring the Influence of Gut Microbiome on Energy Metabolism in Humans. Advances in Nutrition. 14(4). 840–857. 39 indexed citations
11.
Armet, Anissa M., Edward C. Deehan, A. O'Sullivan, et al.. (2022). Rethinking healthy eating in light of the gut microbiome. Cell Host & Microbe. 30(6). 764–785. 153 indexed citations breakdown →
12.
Wei, Siyu, Cheng Wang, Hui Yang, et al.. (2022). Dynamics of microbial communities during inulin fermentation associated with the temporal response in SCFA production. Carbohydrate Polymers. 298. 120057–120057. 16 indexed citations
13.
Mocanu, Valentin, Zhengxiao Zhang, Edward C. Deehan, et al.. (2021). Fecal microbial transplantation and fiber supplementation in patients with severe obesity and metabolic syndrome: a randomized double-blind, placebo-controlled phase 2 trial. Nature Medicine. 27(7). 1272–1279. 206 indexed citations breakdown →
14.
15.
Tan, Qiming, Camila E. Orsso, Edward C. Deehan, et al.. (2021). Probiotics, prebiotics, synbiotics, and fecal microbiota transplantation in the treatment of behavioral symptoms of autism spectrum disorder: A systematic review. Autism Research. 14(9). 1820–1836. 70 indexed citations
16.
Nguyen, Nguyen K., Edward C. Deehan, Zhengxiao Zhang, et al.. (2020). Gut microbiota modulation with long-chain corn bran arabinoxylan in adults with overweight and obesity is linked to an individualized temporal increase in fecal propionate. Microbiome. 8(1). 118–118. 115 indexed citations
17.
Xu, Bocheng, Jie Fu, Jinping Cao, et al.. (2020). Higher intake of microbiota-accessible carbohydrates and improved cardiometabolic risk factors: a meta-analysis and umbrella review of dietary management in patients with type 2 diabetes. American Journal of Clinical Nutrition. 113(6). 1515–1530. 27 indexed citations
18.
Jin, Mingliang, Edward C. Deehan, Puneeta Tandon, et al.. (2019). Faecal microbiota from patients with cirrhosis has a low capacity to ferment non‐digestible carbohydrates into short‐chain fatty acids. Liver International. 39(8). 1437–1447. 113 indexed citations
19.
Armet, Anissa M., et al.. (2019). The Effect of Isolated and Synthetic Dietary Fibers on Markers of Metabolic Diseases in Human Intervention Studies: A Systematic Review. Advances in Nutrition. 11(2). 420–438. 27 indexed citations
20.
Makki, Kassem, Edward C. Deehan, Jens Walter, & Fredrik Bäckhed. (2018). The Impact of Dietary Fiber on Gut Microbiota in Host Health and Disease. Cell Host & Microbe. 23(6). 705–715. 1721 indexed citations breakdown →

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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