E. R. Rati
Impact in
- Plant Science top 10%
- Mycotoxins in Agriculture and Food
- Wheat and Barley Genetics and Pathology
- Plant Disease Resistance and Genetics
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- Plant Pathogens and Fungal Diseases
Papers in
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- Mycotoxins in Agriculture and Food 12
- GABA and Rice Research 5
- Plant Disease Resistance and Genetics 2
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- Microbial Metabolites in Food Biotechnology 3
- Food composition and properties 2
- Food Science and Nutritional Studies 1
- Co-authors
- A. Chandrashekar (3 shared papers)D. Somashekar (2 shared papers)H.K. Manonmani (3 shared papers)Krishna Nand (2 shared papers)Him K. Shrestha (2 shared papers)T. Shankar (1 shared paper)Kempapura Murthy (1 shared paper)M. C. Varadaraj (2 shared papers)
In The Last Decade
E. R. Rati
22 papers receiving 263 citations
Peers
Comparison fields: 5 of 49
- Plant Science 228
- Cell Biology 82
- Food Science 72
- Biotechnology 34
- Nutrition and Dietetics 35
Countries citing papers authored by E. R. Rati
This map shows the geographic impact of E. R. Rati's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. R. Rati with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. R. Rati more than expected).
Fields of papers citing papers by E. R. Rati
This network shows the impact of papers produced by E. R. Rati. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. R. Rati. The network helps show where E. R. Rati may publish in the future.
Co-authors
The 18 scholars most cited alongside E. R. Rati, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 22 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2005 | 56 | |
| 2 | 2004 | 45 | |
| 3 | 2004 | 40 | |
| 4 | 2000 | 18 | |
| 5 | 1990 | 18 | |
| 6 | Effect of long term feeding and withdrawal of aflatoxin B1 and ochratoxin A on kidney cell transformation in albino rats. | 1991 | 15 |
| 7 | 2002 | 14 | |
| 8 | INCIDENCE OF FUSARIUM TOXINS IN RICE FROM KARNATAKA, INDIA | 2009 | 12 |
| 9 | 1998 | 12 | |
| 10 | 1986 | 12 | |
| 11 | 2005 | 11 | |
| 12 | Isolation and characterization of an aflatoxin-inhibiting metabolite from A. niger. | 1990 | 10 |
| 13 | 2005 | 9 | |
| 14 | 2008 | 8 | |
| 15 | Air-spora of a poultry shed at Mysore. | 1980 | 6 |
| 16 | Incidence of Aflatoxin in Groundnut-based Snack Products | 1994 | 5 |
| 17 | THE SYNERGISTIC EFFECT OF AFLATOXIN-B1 AND OCHRATOXIN-A IN RATS | 1981 | 3 |
| 18 | 2003 | 3 | |
| 19 | Prevalence of Yersinia enterocolitica in panipuri - a popular street food of India. | 2003 | 1 |
| 20 | Toxic strains among air-borne isolates of Aspergillus flavus Link. | 1979 | 1 |
About E. R. Rati
E. R. Rati is a scholar working on Plant Science, Nutrition and Dietetics, Biotechnology, Food Science and Molecular Biology, having authored 22 papers that have together received 301 indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (12 papers), GABA and Rice Research (5 papers), Probiotics and Fermented Foods (4 papers), Microbial Metabolites in Food Biotechnology (3 papers), Plant Pathogens and Fungal Diseases (2 papers), Plant Disease Resistance and Genetics (2 papers), Food composition and properties (2 papers) and Food Science and Nutritional Studies (1 paper). The work is most often cited by research in Plant Science (228 citations), Cell Biology (82 citations), Food Science (72 citations), Biotechnology (34 citations) and Nutrition and Dietetics (35 citations). E. R. Rati has collaborated with scholars based in India and Nigeria. Frequent co-authors include A. Chandrashekar, D. Somashekar, H.K. Manonmani, Krishna Nand, Him K. Shrestha, T. Shankar, Kempapura Murthy, M. C. Varadaraj, Renu Agrawal and M. N. Sreenivasa. Their work appears in journals such as Letters in Applied Microbiology, International Journal of Food Sciences and Nutrition, Process Biochemistry, International Journal of Food Microbiology and World Journal of Microbiology and Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.