D.O. Edem

14 papers receiving 423 citations

Peers

D.O. Edem
Comparison fields: 5 of 94
  • Forestry 46
  • Biochemistry 58
  • Nutrition and Dietetics 123
  • Food Science 113
  • Inorganic Chemistry 48
Replace A. Kimbonguila with:
A. Kimbonguila Republic of the Congo
J.M. Nzikou Republic of the Congo
C. B. Ndangui Republic of the Congo
Sheisa Cyléia Sargi Brazil
Mamot Said Malaysia
C. O. Eromosele Nigeria
Betty W. Li United States
E Dimić Serbia
Elżbieta Dłużewska Poland
Chukwuma Stephen Ezeonu Nigeria
D.O. Edem relative to A. Kimbonguila Republic of the Congo A. Kimbonguila's profile →
Citations per field
00.5×3.7×
A. Kimbonguila · 1×
Citations per year

Countries citing papers authored by D.O. Edem

Since Specialization
Citations

This map shows the geographic impact of D.O. Edem's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D.O. Edem with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D.O. Edem more than expected).

Fields of papers citing papers by D.O. Edem

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D.O. Edem. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D.O. Edem. The network helps show where D.O. Edem may publish in the future.

Co-authors

The 8 scholars most cited alongside D.O. Edem, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with D.O. Edem Line = papers co-authored together D.O. Edem links everyone, so they are left out of the graph.

All Works

15 of 15 papers shown
#Work
1 2002309
2
Chemical composition of yam beans (Sphenostylis stenocarpa.
199044
3 200841
4 200924
5 198423
6 200120
7 198415
8 200615
9 20037
10 20026
11 20231
12 20211
13 20201
14 20231
15 20240

About D.O. Edem

D.O. Edem is a scholar working on Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism, Surgery, Molecular Biology and Biochemistry, having authored 15 papers that have together received 508 indexed citations. Recurring topics across this work include Fatty Acid Research and Health (4 papers), Natural Antidiabetic Agents Studies (3 papers), Liver Disease Diagnosis and Treatment (2 papers), Lipid metabolism and biosynthesis (2 papers), Antioxidant Activity and Oxidative Stress (2 papers), Diet, Metabolism, and Disease (2 papers), Pancreatic function and diabetes (2 papers) and Coconut Research and Applications (2 papers). The work is most often cited by research in Forestry (46 citations), Biochemistry (58 citations), Nutrition and Dietetics (123 citations), Food Science (113 citations) and Inorganic Chemistry (48 citations). D.O. Edem has collaborated with scholars based in Nigeria and Kenya. Frequent co-authors include O. U. Eka, M. I. Akpanabiatu, I.B. Umoh, A.P. Udoh, Enomfon J Akpan, Aniekan Imo Peter, Henry Akpan and Chinedum Eleazu. Their work appears in journals such as Food Chemistry, International Journal of Food Sciences and Nutrition, Plant Foods for Human Nutrition, American Journal of Pharmacology and Toxicology and ACS Food Science & Technology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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