D.M.W. Anderson

5.0k total citations · 1 hit paper
154 papers, 3.9k citations indexed

About

D.M.W. Anderson is a scholar working on Food Science, Plant Science and Forestry. According to data from OpenAlex, D.M.W. Anderson has authored 154 papers receiving a total of 3.9k indexed citations (citations by other indexed papers that have themselves been cited), including 99 papers in Food Science, 52 papers in Plant Science and 32 papers in Forestry. Recurrent topics in D.M.W. Anderson's work include Polysaccharides Composition and Applications (93 papers), Polysaccharides and Plant Cell Walls (38 papers) and Proteins in Food Systems (33 papers). D.M.W. Anderson is often cited by papers focused on Polysaccharides Composition and Applications (93 papers), Polysaccharides and Plant Cell Walls (38 papers) and Proteins in Food Systems (33 papers). D.M.W. Anderson collaborates with scholars based in United Kingdom, Norway and Sweden. D.M.W. Anderson's co-authors include I.C.M. Dea, J. Fraser Stoddart, C.G.A. McNab, M. A. Eastwood, Weiping Wang, M.M.E. Bridgeman, A.C. Munro, W. G. Brydon, John Howlett and Nigel A. Morrison and has published in prestigious journals such as Carbohydrate Polymers, Journal of Chromatography A and Analytica Chimica Acta.

In The Last Decade

D.M.W. Anderson

153 papers receiving 3.6k citations

Hit Papers

Industrial Gums, Polysaccharides and their Derivatives 1975 2026 1992 2009 1975 200 400 600
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Industrial Gums, Polysaccharides and their Derivatives
    1975 656 citations D.M.W. Anderson Carbohydrate Research profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
D.M.W. Anderson United Kingdom 31 2.4k 1.7k 522 473 412 154 3.9k
Inteaz Alli Canada 37 2.0k 0.8× 834 0.5× 959 1.8× 81 0.2× 954 2.3× 127 4.0k
Nicholas H. Low Canada 33 2.7k 1.1× 781 0.5× 816 1.6× 72 0.2× 772 1.9× 83 4.1k
O. Fennema United States 37 2.1k 0.9× 896 0.5× 465 0.9× 92 0.2× 702 1.7× 130 4.9k
Marı́a del Pilar Buera Argentina 44 3.2k 1.3× 805 0.5× 1.1k 2.1× 47 0.1× 685 1.7× 165 5.2k
Laurence D. Melton New Zealand 38 2.1k 0.9× 2.1k 1.2× 690 1.3× 41 0.1× 891 2.2× 104 4.5k
Gary A. Reineccius United States 39 3.5k 1.5× 693 0.4× 773 1.5× 40 0.1× 808 2.0× 175 5.1k
Ilze Vermaak South Africa 22 781 0.3× 1.1k 0.6× 128 0.2× 249 0.5× 660 1.6× 59 2.7k
Cláudia M. Rezende Brazil 33 1.1k 0.4× 1.1k 0.6× 116 0.2× 97 0.2× 893 2.2× 155 3.4k
R. C. Hoseney United States 34 2.3k 1.0× 1.0k 0.6× 3.0k 5.7× 53 0.1× 165 0.4× 114 4.0k
Ricardo B. Ferreira Portugal 36 1.2k 0.5× 2.2k 1.3× 329 0.6× 42 0.1× 1.4k 3.5× 169 5.9k

Countries citing papers authored by D.M.W. Anderson

Since Specialization
Citations

This map shows the geographic impact of D.M.W. Anderson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D.M.W. Anderson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D.M.W. Anderson more than expected).

Fields of papers citing papers by D.M.W. Anderson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D.M.W. Anderson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D.M.W. Anderson. The network helps show where D.M.W. Anderson may publish in the future.

Co-authorship network of co-authors of D.M.W. Anderson

This figure shows the co-authorship network connecting the top 25 collaborators of D.M.W. Anderson. A scholar is included among the top collaborators of D.M.W. Anderson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D.M.W. Anderson. D.M.W. Anderson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Anderson, D.M.W., W. G. Brydon, M. A. Eastwood, & D M Sedgwick. (1991). Dietary effects of sodium alginate in humans. Food Additives & Contaminants. 8(3). 237–248. 35 indexed citations
2.
Anderson, D.M.W., W. G. Brydon, M. A. Eastwood, & D M Sedgwick. (1991). Dietary effects of propylene glycol alginate in humans. Food Additives & Contaminants. 8(3). 225–236. 8 indexed citations
3.
Anderson, D.M.W., J. R. Millar, & Weiping Wang. (1991). The gum exudate fromCombretum nigricansgum, the major source of West African ‘gum combretum’. Food Additives & Contaminants. 8(4). 423–436. 8 indexed citations
4.
Anderson, D.M.W. & Nigel A. Morrison. (1990). The identification ofCombretumgums which are not permitted food additives, II†. Food Additives & Contaminants. 7(2). 181–188. 23 indexed citations
5.
Anderson, D.M.W. & Weiping Wang. (1990). The composition of some Sesbania gum exudates. Biochemical Systematics and Ecology. 18(1). 43–44. 1 indexed citations
6.
Anderson, D.M.W. & Nigel A. Morrison. (1990). Identification ofAlbiziagum exudates which are not permitted food additives. Food Additives & Contaminants. 7(2). 175–180. 15 indexed citations
7.
Anderson, D.M.W.. (1989). Evidence for the safety of gum karaya(Sterculiaspp.) as a food additive. Food Additives & Contaminants. 6(2). 189–199. 15 indexed citations
8.
Anderson, D.M.W.. (1989). Evidence for the safety of gum tragacanth (AsiaticAstragalusspp.) and modern criteria for the evaluation of food additives. Food Additives & Contaminants. 6(1). 1–12. 34 indexed citations
9.
Anderson, D.M.W., W. G. Brydon, & M. A. Eastwood. (1988). The dietary effects of gellan gum in humans. Food Additives & Contaminants. 5(3). 237–249. 20 indexed citations
10.
Anderson, D.M.W.. (1986). Evidence for the safety of gum arabic(Acacia Senegal(L.) Willd.) as a food additive—a brief review. Food Additives & Contaminants. 3(3). 225–230. 55 indexed citations
11.
Anderson, D.M.W., John Howlett, & C.G.A. McNab. (1986). The hydroxyproline content of gum exudates from several plant genera. Phytochemistry. 26(1). 309–311. 18 indexed citations
12.
Anderson, D.M.W., et al.. (1984). The gum exudates from Brachystegia and Julbernardia species. Phytochemistry. 23(9). 1927–1929. 7 indexed citations
13.
Anderson, D.M.W., et al.. (1983). Refinement of structures previously proposed for gum arabic and other acacia gum exudates. Talanta. 30(11). 887–893. 91 indexed citations
14.
Anderson, D.M.W., et al.. (1982). Subchronic effects of gum arabic (Acacia) in the rat. Toxicology Letters. 14(3-4). 221–227. 21 indexed citations
15.
Anderson, D.M.W. & I.C.M. Dea. (1968). Studies on uronic acid materials. Carbohydrate Research. 7(2). 109–120. 10 indexed citations
16.
Anderson, D.M.W., Edmund Langley Hirst, & J. Fraser Stoddart. (1966). Studies on uronic acid materials. Part XVII. Some structural features of Acacia senegal gum (gum arabic). Journal of the Chemical Society C Organic. 1959–1959. 40 indexed citations
17.
Anderson, D.M.W., et al.. (1966). Studies on uronic acid materials. Carbohydrate Research. 2(5). 403–410. 31 indexed citations
18.
Anderson, D.M.W., et al.. (1965). The use of “biogel-P” in the gel filtration of polysaccharides. Chemical Communications (London). 0(8). 145–146. 4 indexed citations
19.
Anderson, D.M.W. & J.L. Duncan. (1961). Applications of infrared spectroscopy—IV1The causes of anomalous alkoxyl determinations given by sugars and polyhydric alcohols. Talanta. 8(4). 241–248. 13 indexed citations
20.
Anderson, D.M.W., et al.. (1960). 158. The preparation and properties of β-9-fluorenylidenepropionic acid. Journal of the Chemical Society (Resumed). 0(0). 781–784. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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