Dinesh Thapa
- Co-authors
- Paul D. CotterR. Paul RossCathy LordanBéatrice ZweifelR. J. WallaceRiccardo LosaWendy R. RussellDeepak M. Kasote
- Topics
- Essential Oils and Antimicrobial Activity (4 papers)Probiotics and Fermented Foods (3 papers)Berberine and alkaloids research (2 papers)
- Partner nations
- United KingdomSouth KoreaIreland
In The Last Decade
Dinesh Thapa
18 papers receiving 571 citations
Peers
Comparison fields: 5 of 99
- Molecular Biology 287
- Food Science 194
- Nutrition and Dietetics 116
- Plant Science 89
- Physiology 48
Countries citing papers authored by Dinesh Thapa
This map shows the geographic impact of Dinesh Thapa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dinesh Thapa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dinesh Thapa more than expected).
Fields of papers citing papers by Dinesh Thapa
This network shows the impact of papers produced by Dinesh Thapa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dinesh Thapa. The network helps show where Dinesh Thapa may publish in the future.
Co-authorship network of co-authors of Dinesh Thapa
This figure shows the co-authorship network connecting the top 25 collaborators of Dinesh Thapa. A scholar is included among the top collaborators of Dinesh Thapa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dinesh Thapa. Dinesh Thapa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 24 | |
| 2 | 13 | |
| 3 | 30 | |
| 4 | 3 | |
| 5 | 221 | |
| 6 | 79 | |
| 7 | 31 | |
| 8 | 33 | |
| 9 | 72 | |
| 10 | 28 | |
| 11 | Lactobacillus rhamnosus exopolysaccharide reduces mutagenic potential of genotoxins. | 3 |
| 12 | 6 | |
| 13 | 5 | |
| 14 | 2 | |
| 15 | 15 | |
| 16 | 1 | |
| 17 | 1 | |
| 18 | 18 |
About Dinesh Thapa
Dinesh Thapa is a scholar working on Biotechnology, Food Science and Toxicology, having authored 18 papers that have together received 585 indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (4 papers), Probiotics and Fermented Foods (3 papers) and Berberine and alkaloids research (2 papers). The work is most often cited by research in Food Science (194 citations), Complementary and Manual Therapy (17 citations) and Nutrition and Dietetics (116 citations). Dinesh Thapa has collaborated with scholars based in United Kingdom, South Korea and Ireland. Frequent co-authors include Paul D. Cotter, R. Paul Ross, Cathy Lordan, Béatrice Zweifel, R. J. Wallace, Riccardo Losa, Wendy R. Russell, Deepak M. Kasote, Suresh Jagtap and Jung‐Ae Kim. Their work appears in journals such as The FASEB Journal, Frontiers in Microbiology and Journal of Ethnopharmacology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.