Dimitris Mantzilas
- Co-authors
- Håvard Hildeng HaugeGunnar FimlandVincent G. H. EijsinkPer Eugen KristiansenPhineus R. L. MarkwickClaudia Muhle‐GollMarianne UtengWil N. Konings
- Topics
- Biochemical and Structural Characterization (6 papers)Probiotics and Fermented Foods (5 papers)Antimicrobial Peptides and Activities (5 papers)
- Partner nations
- NorwayNetherlandsGermany
In The Last Decade
Dimitris Mantzilas
9 papers receiving 379 citations
Peers
Comparison fields: 5 of 56
- Molecular Biology 280
- Food Science 251
- Microbiology 140
- Nutrition and Dietetics 66
- Pharmacology 32
Countries citing papers authored by Dimitris Mantzilas
This map shows the geographic impact of Dimitris Mantzilas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dimitris Mantzilas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dimitris Mantzilas more than expected).
Fields of papers citing papers by Dimitris Mantzilas
This network shows the impact of papers produced by Dimitris Mantzilas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dimitris Mantzilas. The network helps show where Dimitris Mantzilas may publish in the future.
Co-authorship network of co-authors of Dimitris Mantzilas
This figure shows the co-authorship network connecting the top 25 collaborators of Dimitris Mantzilas. A scholar is included among the top collaborators of Dimitris Mantzilas based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dimitris Mantzilas. Dimitris Mantzilas is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 10 | |
| 2 | 28 | |
| 3 | 61 | |
| 4 | 19 | |
| 5 | 26 | |
| 6 | 27 | |
| 7 | 94 | |
| 8 | 60 | |
| 9 | 76 |
About Dimitris Mantzilas
Dimitris Mantzilas is a scholar working on Microbiology, Food Science and Molecular Medicine, having authored 9 papers that have together received 401 indexed citations. Recurring topics across this work include Biochemical and Structural Characterization (6 papers), Probiotics and Fermented Foods (5 papers) and Antimicrobial Peptides and Activities (5 papers). The work is most often cited by research in Microbiology (140 citations), Food Science (251 citations) and Nutrition and Dietetics (66 citations). Dimitris Mantzilas has collaborated with scholars based in Norway, Netherlands and Germany. Frequent co-authors include Håvard Hildeng Hauge, Gunnar Fimland, Vincent G. H. Eijsink, Per Eugen Kristiansen, Phineus R. L. Markwick, Claudia Muhle‐Goll, Marianne Uteng, Wil N. Konings, Gert N. Moll and Arnold J. M. Driessen. Their work appears in journals such as Journal of Biological Chemistry, Applied and Environmental Microbiology and Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.