Denise Braxton
Impact in
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- Temporomandibular Joint Disorders
- Food Science top 5%
- Sensory Analysis and Statistical Methods
- Food Safety and Hygiene
Papers in
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- Temporomandibular Joint Disorders 4
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- Olfactory and Sensory Function Studies 3
Denise Braxton
8 papers receiving 390 citations
Peers
Comparison fields: 5 of 81
- Complementary and Manual Therapy 78
- Food Science 273
- Biotechnology 86
- Animal Science and Zoology 80
- Nutrition and Dietetics 91
Countries citing papers authored by Denise Braxton
This map shows the geographic impact of Denise Braxton's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Denise Braxton with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Denise Braxton more than expected).
Fields of papers citing papers by Denise Braxton
This network shows the impact of papers produced by Denise Braxton. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Denise Braxton. The network helps show where Denise Braxton may publish in the future.
Co-authorship network
The 6 scholars most cited alongside Denise Braxton, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2000 | 73 | |
| 2 | 1999 | 75 | |
| 3 | 1998 | 55 | |
| 4 | 1998 | 35 | |
| 5 | 1997 | 32 | |
| 6 | 1996 | 37 | |
| 7 | 1996 | 41 | |
| 8 | 1995 | 75 |
About Denise Braxton
Denise Braxton is a scholar working on Complementary and Manual Therapy, Sensory Systems, Animal Science and Zoology, Biotechnology and Food Science, having authored 8 papers that have together received 423 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (4 papers), Temporomandibular Joint Disorders (4 papers), Sensory Analysis and Statistical Methods (4 papers), Olfactory and Sensory Function Studies (3 papers), Listeria monocytogenes in Food Safety (3 papers), thermodynamics and calorimetric analyses (1 paper), Salmonella and Campylobacter epidemiology (1 paper) and Food Safety and Hygiene (1 paper). The work is most often cited by research in Complementary and Manual Therapy (78 citations), Food Science (273 citations), Biotechnology (86 citations), Animal Science and Zoology (80 citations) and Nutrition and Dietetics (91 citations). Denise Braxton has collaborated with scholars based in United Kingdom and Morocco. Frequent co-authors include Wendy E. Brown, Jane P. Sutherland, Susan Miles, Lynn J. Frewer, Keith Langley and Laurence Mioche. Their work appears in journals such as Food Quality and Preference, Journal of Texture Studies, International Journal of Food Microbiology and British Food Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.