Dagmar Dušková
- Agronomy and Crop Science top 5%
- Molecular Biology
- Nutrition and Dietetics top 10%
- Food Science top 10%
- Animal Science and Zoology top 5%
- Co-authors
- M. MarounekV. RadaV. SkřivanováTomáš TaubnerĽudmila SlovákováZdeněk VolekJan TůmaJan Petr
- Topics
- Microbial Metabolites in Food Biotechnology (7 papers)Polysaccharides and Plant Cell Walls (6 papers)Animal Nutrition and Physiology (5 papers)
In The Last Decade
Dagmar Dušková
29 papers receiving 447 citations
Peers
Comparison fields: 5 of 83
- Agronomy and Crop Science 142
- Molecular Biology 108
- Nutrition and Dietetics 104
- Food Science 104
- Animal Science and Zoology 100
Countries citing papers authored by Dagmar Dušková
This map shows the geographic impact of Dagmar Dušková's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dagmar Dušková with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dagmar Dušková more than expected).
Fields of papers citing papers by Dagmar Dušková
This network shows the impact of papers produced by Dagmar Dušková. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dagmar Dušková. The network helps show where Dagmar Dušková may publish in the future.
Co-authorship network of co-authors of Dagmar Dušková
This figure shows the co-authorship network connecting the top 25 collaborators of Dagmar Dušková. A scholar is included among the top collaborators of Dagmar Dušková based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dagmar Dušková. Dagmar Dušková is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 5 | |
| 2 | 4 | |
| 3 | 19 | |
| 4 | 33 | |
| 5 | 2 | |
| 6 | 16 | |
| 7 | 27 | |
| 8 | 10 | |
| 9 | Chitosan Derivatives as Bile Acid and Cholesterol Sorbents | 1 |
| 10 | 2 | |
| 11 | 20 | |
| 12 | 33 | |
| 13 | 7 | |
| 14 | 28 | |
| 15 | 76 | |
| 16 | 2 | |
| 17 | 10 | |
| 18 | 5 | |
| 19 | Stoichiometry of glucose and xylose fermentation in Butyrivibrio fibrisolvens 787. | 1 |
| 20 | 6 |
About Dagmar Dušková
Dagmar Dušková is a scholar working on Nutrition and Dietetics, Animal Science and Zoology and Agronomy and Crop Science, having authored 29 papers that have together received 464 indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (7 papers), Polysaccharides and Plant Cell Walls (6 papers) and Animal Nutrition and Physiology (5 papers). The work is most often cited by research in Agronomy and Crop Science (142 citations), Animal Science and Zoology (100 citations) and Nutrition and Dietetics (104 citations). Dagmar Dušková has collaborated with scholars based in Czechia, Poland and India. Frequent co-authors include M. Marounek, V. Rada, V. Skřivanová, Tomáš Taubner, Ľudmila Slováková, Zdeněk Volek, Jan Tůma, Jan Petr, Andriy Synytsya and Ladislav Čermák. Their work appears in journals such as Carbohydrate Polymers, British Journal Of Nutrition and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.