D. E. Briggs

3.3k total citations · 1 hit paper
90 papers, 2.3k citations indexed

About

D. E. Briggs is a scholar working on Plant Science, Nutrition and Dietetics and Biotechnology. According to data from OpenAlex, D. E. Briggs has authored 90 papers receiving a total of 2.3k indexed citations (citations by other indexed papers that have themselves been cited), including 39 papers in Plant Science, 38 papers in Nutrition and Dietetics and 34 papers in Biotechnology. Recurrent topics in D. E. Briggs's work include Enzyme Production and Characterization (31 papers), Food composition and properties (30 papers) and Phytase and its Applications (18 papers). D. E. Briggs is often cited by papers focused on Enzyme Production and Characterization (31 papers), Food composition and properties (30 papers) and Phytase and its Applications (18 papers). D. E. Briggs collaborates with scholars based in United Kingdom, Japan and United States. D. E. Briggs's co-authors include Tom Young, J. S. Hough, P. A. Brookes, Chris Boulton, Roger Stevens, Joanne E. MacDonald, Michael T. Smith, K. Grime, George J. Murphy and J.L. Woods and has published in prestigious journals such as Nature, Analytical Biochemistry and Phytochemistry.

In The Last Decade

D. E. Briggs

89 papers receiving 2.0k citations

Hit Papers

Malting and Brewing Science 1982 2026 1996 2011 1982 100 200 300 400
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Malting and Brewing Science
    1982 426 citations J. S. Hough, D. E. Briggs et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
D. E. Briggs United Kingdom 22 1.1k 829 770 628 455 90 2.3k
Kazutoshi Ito Japan 23 790 0.7× 468 0.6× 273 0.4× 227 0.4× 483 1.1× 102 1.6k
Bronwen G. Smith New Zealand 28 1.2k 1.0× 1.0k 1.2× 377 0.5× 216 0.3× 629 1.4× 48 2.5k
Graham G. Stewart United Kingdom 39 1.2k 1.1× 2.3k 2.7× 485 0.6× 673 1.1× 2.3k 5.1× 154 4.1k
K. Kaack Denmark 28 1.4k 1.3× 1.5k 1.8× 420 0.5× 171 0.3× 294 0.6× 78 2.7k
S. S. Deshpande United States 27 1.3k 1.2× 1.4k 1.6× 1.0k 1.3× 83 0.1× 428 0.9× 49 2.6k
María José Villanueva Spain 25 851 0.8× 855 1.0× 663 0.9× 262 0.4× 277 0.6× 55 2.0k
Wenxue Zhang China 26 414 0.4× 1.3k 1.6× 228 0.3× 525 0.8× 611 1.3× 100 2.2k
R. M. McCready United States 20 1.1k 1.0× 507 0.6× 360 0.5× 184 0.3× 364 0.8× 49 1.7k
J. S. Hough United Kingdom 16 323 0.3× 587 0.7× 203 0.3× 188 0.3× 461 1.0× 48 1.1k
Yasuhiro Takahata Japan 29 1.5k 1.3× 536 0.6× 664 0.9× 202 0.3× 795 1.7× 71 2.3k

Countries citing papers authored by D. E. Briggs

Since Specialization
Citations

This map shows the geographic impact of D. E. Briggs's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. E. Briggs with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. E. Briggs more than expected).

Fields of papers citing papers by D. E. Briggs

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. E. Briggs. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. E. Briggs. The network helps show where D. E. Briggs may publish in the future.

Co-authorship network of co-authors of D. E. Briggs

This figure shows the co-authorship network connecting the top 25 collaborators of D. E. Briggs. A scholar is included among the top collaborators of D. E. Briggs based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. E. Briggs. D. E. Briggs is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Briggs, D. E., Chris Boulton, P. A. Brookes, & Roger Stevens. (2004). Brewing. Woodhead Publishing Limited eBooks. 26 indexed citations
3.
Grant, Melissa M., et al.. (2003). Purification of an Arabinofuranosidase and Two β-Xylopyranosidases from Germinated Wheat. Journal of the Institute of Brewing. 109(1). 8–15. 3 indexed citations
4.
Briggs, D. E., et al.. (2002). Partial Purification of Acetic Acid Esterase from Malted Barley. Journal of the Institute of Brewing. 108(4). 434–438. 12 indexed citations
5.
Briggs, D. E., et al.. (1999). CD shrinkage profiles of paper - experiments on a commercial paper machine. Research Explorer (The University of Manchester). 40(10). 63–70. 8 indexed citations
6.
Briggs, D. E., et al.. (1989). MODIFICATION IN MALTING BARLEY. Journal of the Institute of Brewing. 95(2). 83–88. 9 indexed citations
7.
Briggs, D. E.. (1984). A SIMPLE TEST FOR ENDOSPERM MODIFICATION. Journal of the Institute of Brewing. 90(4). 266–267. 4 indexed citations
8.
Briggs, D. E. & Joanne E. MacDonald. (1983). PATTERNS OF MODIFICATION IN MALTING BARLEY. Journal of the Institute of Brewing. 89(4). 260–273. 32 indexed citations
9.
Hough, J. S., et al.. (1982). Malting and Brewing Science. 426 indexed citations breakdown →
10.
Briggs, D. E.. (1981). Malt and sweet wort. 7 indexed citations
11.
Smith, Michael T. & D. E. Briggs. (1979). THE MECHANISMS BY WHICH TUMBLING AND ABRASION ALTER ENZYME FORMATION IN MALTING GRAIN. Journal of the Institute of Brewing. 85(3). 160–167. 17 indexed citations
12.
Briggs, D. E., et al.. (1974). The metabolism of carboxin in growing barley. Pesticide Science. 5(5). 599–607. 12 indexed citations
13.
Briggs, D. E., et al.. (1974). Phosphate mobilization in grains of Hordeum distichon. Phytochemistry. 13(1). 45–54. 9 indexed citations
14.
Murphy, George J. & D. E. Briggs. (1973). Ent-kaurene, occurrence and metabolism in Hordeum distichon. Phytochemistry. 12(11). 2597–2605. 9 indexed citations
15.
Briggs, D. E.. (1972). Enzyme formation, cellular breakdown and the distribution of gibberellins in the endosperm of barley. Planta. 108(4). 351–358. 38 indexed citations
16.
Briggs, D. E., et al.. (1969). CONTROLLING MALTING LOSSES WITH ANOXIA, CARBON DIOXIDE, AND SULPHUR DIOXIDE. Journal of the Institute of Brewing. 75(4). 383–391. 4 indexed citations
17.
Briggs, D. E., et al.. (1968). VERSATILE SMALL-SCALE MALTING EQUIPMENT. Journal of the Institute of Brewing. 74(5). 440–443. 6 indexed citations
18.
Briggs, D. E.. (1963). EFFECTS OF GIBBERELLIC ACID ON BARLEY GERMINATION AND ITS USE IN MALTING: A REVIEW. Journal of the Institute of Brewing. 69(3). 244–248. 12 indexed citations
19.
Briggs, D. E.. (1963). BIOCHEMISTRY OF BARLEY GERMINATION ACTION OF GIBBERELLIC ACID ON BARLEY ENDOSPERM. Journal of the Institute of Brewing. 69(1). 13–19. 97 indexed citations
20.
Briggs, D. E.. (1962). DEVELOPMENT OF ENZYMES BY BARLEY EMBRYOS IN VITRO. Journal of the Institute of Brewing. 68(6). 470–475. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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