D. de Wit

3.2k total citations · 1 hit paper
36 papers, 2.7k citations indexed

About

D. de Wit is a scholar working on Nutrition and Dietetics, Organic Chemistry and Biomaterials. According to data from OpenAlex, D. de Wit has authored 36 papers receiving a total of 2.7k indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Nutrition and Dietetics, 11 papers in Organic Chemistry and 10 papers in Biomaterials. Recurrent topics in D. de Wit's work include Food composition and properties (12 papers), biodegradable polymer synthesis and properties (8 papers) and Microbial Metabolites in Food Biotechnology (7 papers). D. de Wit is often cited by papers focused on Food composition and properties (12 papers), biodegradable polymer synthesis and properties (8 papers) and Microbial Metabolites in Food Biotechnology (7 papers). D. de Wit collaborates with scholars based in Netherlands, Belgium and France. D. de Wit's co-authors include J.J.G. van Soest, Johannes F.G. Vliegenthart, H. Tournois, S.H.D. Hulleman, K. Beneš, Roland Verhé, Jacques Timmermans, A. P. G. Kieboom, L. Maat and M. van der Zee and has published in prestigious journals such as Chemosphere, Polymer and Carbohydrate Polymers.

In The Last Decade

D. de Wit

35 papers receiving 2.6k citations

Hit Papers

Short-range structure in (partially) crystalline potato s... 1995 2026 2005 2015 1995 250 500 750 1000

Peers

D. de Wit
J.J.G. van Soest Netherlands
D. de Wit
Citations per year, relative to D. de Wit D. de Wit (= 1×) peers J.J.G. van Soest

Countries citing papers authored by D. de Wit

Since Specialization
Citations

This map shows the geographic impact of D. de Wit's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. de Wit with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. de Wit more than expected).

Fields of papers citing papers by D. de Wit

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. de Wit. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. de Wit. The network helps show where D. de Wit may publish in the future.

Co-authorship network of co-authors of D. de Wit

This figure shows the co-authorship network connecting the top 25 collaborators of D. de Wit. A scholar is included among the top collaborators of D. de Wit based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. de Wit. D. de Wit is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Bakker, Frank, et al.. (1998). New coupling method without heavy metals for the synthesis of a new class of fatty acid methyl ester oligoglycoside ethers. Journal of Surfactants and Detergents. 1(1). 65–72.
2.
Wit, D. de, et al.. (1997). Chemical and physical transitions of periodate oxidized potato starch in water. Carbohydrate Polymers. 33(2-3). 153–162. 127 indexed citations
3.
Timmermans, Jacques, et al.. (1997). The Preparation and the Assignment of the1H and13C NMR Spectra of Methylated Derivatives of Inulin Oligosaccharides. Journal of Carbohydrate Chemistry. 16(7). 1145–1158. 2 indexed citations
4.
André, Ingemar, Jean‐Luc Putaux, H. Chanzy, et al.. (1996). Single crystals of inulin. International Journal of Biological Macromolecules. 18(3). 195–204. 46 indexed citations
5.
Soest, J.J.G. van, S.H.D. Hulleman, D. de Wit, & Johannes F.G. Vliegenthart. (1996). Changes in the mechanical properties of thermoplastic potato starch in relation with changes in B-type crystallinity. Carbohydrate Polymers. 29(3). 225–232. 134 indexed citations
6.
Wit, D. de, et al.. (1995). Industrially feasible preparations of methyl 9(R)-hydroxy and methyl 9-oxostearate from Dimorphotheca seed oil. Industrial Crops and Products. 4(2). 121–125. 3 indexed citations
7.
Wit, D. de, et al.. (1995). Structural and Physicochemical Changes of Potato Starch Along Periodate Oxidation. Starch - Stärke. 47(7). 263–268. 30 indexed citations
8.
Soest, J.J.G. van, K. Beneš, & D. de Wit. (1995). The Influence of Acid Hydrolysis of Potato Starch on the Stress‐Strain Propoerties of Thermoplastic Starch. Starch - Stärke. 47(11). 429–434. 30 indexed citations
9.
Zee, M. van der, et al.. (1995). Structure-biodegradation relationships of polymeric materials. 1. Effect of degree of oxidation on biodegradability of carbohydrate polymers. Journal of environmental polymer degradation. 3(4). 235–242. 20 indexed citations
10.
Waard, Pieter de, et al.. (1995). The regio- and stereoselectivity of the MCPBA-epoxidation of methyl dimorphecolate and derivatives. Industrial Crops and Products. 3(4). 273–280. 3 indexed citations
11.
Soest, J.J.G. van, H. Tournois, D. de Wit, & Johannes F.G. Vliegenthart. (1995). Short-range structure in (partially) crystalline potato starch determined with attenuated total reflectance Fourier-transform IR spectroscopy. Carbohydrate Research. 279. 201–214. 1039 indexed citations breakdown →
12.
Wit, D. de, et al.. (1995). Selective oxidation of primary-secondary diols with methyl hypochlorite in acid buffered medium. Tetrahedron. 51(43). 11863–11872. 9 indexed citations
13.
Soest, J.J.G. van, D. de Wit, H. Tournois, & Johannes F.G. Vliegenthart. (1994). The influence of glycerol on structural changes in waxy maize starch as studied by Fourier transform infra-red spectroscopy. Polymer. 35(22). 4722–4727. 53 indexed citations
14.
Timmermans, Jacques, et al.. (1994). Quantitative Analysis of the Molecular Weight Distribution of Inulin by Means of Anion Exchange HPLC with Pulsed Amperometric Detection. Journal of Carbohydrate Chemistry. 13(6). 881–888. 42 indexed citations
15.
Rijk, Theo de, et al.. (1994). Synthesis of the 9-oxo-diene derivative of methyl dimorphecolate by an efficient Oppenauer oxidation procedure. Chemistry and Physics of Lipids. 74(1). 39–42. 8 indexed citations
16.
Wit, D. de, L. Maat, & A. P. G. Kieboom. (1993). Carbohydrates as industrial raw materials. Industrial Crops and Products. 2(1). 1–12. 19 indexed citations
17.
Wit, D. de. (1992). Oxidation of Sucrose and Glucose to Chiral Building Blocks. Research Repository (Delft University of Technology). 3 indexed citations
18.
Wit, D. de, Fred van Rantwijk, L. Maat, & A. P. G. Kieboom. (1991). Conversion of D‐ribo‐3‐hexosulose into D‐ribulose and D‐erythronic acid in aqueous medium. Recueil des Travaux Chimiques des Pays-Bas. 110(6). 271–274. 5 indexed citations
19.
Wit, D. de, Fred van Rantwijk, L. Maat, & A. P. G. Kieboom. (1990). The effect of pH and temperature on the periodate oxidation of sucrose. Recueil des Travaux Chimiques des Pays-Bas. 109(10). 518–522. 11 indexed citations
20.
Wit, D. de, Fred van Rantwijk, L. Maat, & A. P. G. Kieboom. (1989). Sucrose‐derived dialdehydes: The course of the periodate oxidation as studied by HPLC. Recueil des Travaux Chimiques des Pays-Bas. 108(10). 335–338. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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