Christine Mulligan

655 total citations
42 papers, 408 citations indexed

About

Christine Mulligan is a scholar working on Public Health, Environmental and Occupational Health, Organizational Behavior and Human Resource Management and Nutrition and Dietetics. According to data from OpenAlex, Christine Mulligan has authored 42 papers receiving a total of 408 indexed citations (citations by other indexed papers that have themselves been cited), including 39 papers in Public Health, Environmental and Occupational Health, 10 papers in Organizational Behavior and Human Resource Management and 4 papers in Nutrition and Dietetics. Recurrent topics in Christine Mulligan's work include Consumer Attitudes and Food Labeling (33 papers), Obesity, Physical Activity, Diet (30 papers) and Nutritional Studies and Diet (17 papers). Christine Mulligan is often cited by papers focused on Consumer Attitudes and Food Labeling (33 papers), Obesity, Physical Activity, Diet (30 papers) and Nutritional Studies and Diet (17 papers). Christine Mulligan collaborates with scholars based in Canada, Australia and United States. Christine Mulligan's co-authors include Mary R. L’Abbé, Marie‐Ève Labonté, Laura Vergeer, Mavra Ahmed, Monique Potvin Kent, Theresa Poon, Jodi T. Bernstein, Kacie Dickinson, Beatriz Franco‐Arellano and Anthea Christoforou and has published in prestigious journals such as Journal of the American Chemical Society, SHILAP Revista de lepidopterología and PLoS ONE.

In The Last Decade

Christine Mulligan

36 papers receiving 397 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Christine Mulligan Canada 12 333 76 54 44 41 42 408
Sofia Rincón‐Gallardo Patiño United States 11 251 0.8× 58 0.8× 40 0.7× 42 1.0× 45 1.1× 20 333
Laura Vergeer Canada 11 209 0.6× 75 1.0× 27 0.5× 41 0.9× 24 0.6× 31 280
Claudia Nieto Mexico 15 402 1.2× 81 1.1× 77 1.4× 69 1.6× 74 1.8× 42 601
Fernanda Mediano Stoltze Chile 8 264 0.8× 94 1.2× 30 0.6× 38 0.9× 67 1.6× 18 349
Emily Busey United States 6 232 0.7× 63 0.8× 34 0.6× 32 0.7× 57 1.4× 7 288
SeeHoe Ng Malaysia 11 196 0.6× 97 1.3× 43 0.8× 26 0.6× 39 1.0× 15 360
Rachel Prowse Canada 11 280 0.8× 31 0.4× 33 0.6× 36 0.8× 27 0.7× 33 363
Beatriz Franco‐Arellano Canada 14 480 1.4× 52 0.7× 90 1.7× 97 2.2× 77 1.9× 32 581
Luciana Castronuovo Argentina 8 168 0.5× 36 0.5× 77 1.4× 23 0.5× 25 0.6× 24 231
Amandine Garde United Kingdom 10 258 0.8× 158 2.1× 64 1.2× 32 0.7× 56 1.4× 38 478

Countries citing papers authored by Christine Mulligan

Since Specialization
Citations

This map shows the geographic impact of Christine Mulligan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Christine Mulligan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Christine Mulligan more than expected).

Fields of papers citing papers by Christine Mulligan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Christine Mulligan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Christine Mulligan. The network helps show where Christine Mulligan may publish in the future.

Co-authorship network of co-authors of Christine Mulligan

This figure shows the co-authorship network connecting the top 25 collaborators of Christine Mulligan. A scholar is included among the top collaborators of Christine Mulligan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Christine Mulligan. Christine Mulligan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Ahmed, Mavra, et al.. (2025). Nutrient intakes of Canadian children and adolescents at school by meal occasion and location of food preparation. Applied Physiology Nutrition and Metabolism. 50. 1–12.
3.
Kent, Monique Potvin, et al.. (2024). Normalizing junk food: The frequency and reach of posts related to food and beverage brands on social media. SHILAP Revista de lepidopterología. 3(10). e0000630–e0000630. 3 indexed citations
4.
Lee, Jennifer J., Christine Mulligan, Mavra Ahmed, & Mary R. L’Abbé. (2024). Comparing Canada’s 2018 proposed and 2022 final front-of-pack labelling regulations using generic food composition data and a nationally representative dietary intake survey. Public Health Nutrition. 27(1). e223–e223. 1 indexed citations
5.
Ahmed, Mavra, et al.. (2023). Top Sodium Food Sources in the American Diet—Using National Health and Nutrition Examination Survey. Nutrients. 15(4). 831–831. 10 indexed citations
6.
Mulligan, Christine, et al.. (2023). Qualitative analysis of front-of package labeling policy interactions between stakeholders and Health Canada. Frontiers in Public Health. 11. 982908–982908. 2 indexed citations
7.
Mulligan, Christine, Laura Vergeer, Monique Potvin Kent, & Mary R. L’Abbé. (2023). Child-appealing packaged food and beverage products in Canada–Prevalence, power, and nutritional quality. PLoS ONE. 18(5). e0284350–e0284350. 4 indexed citations
8.
Kent, Monique Potvin, et al.. (2023). The food and beverage marketing monitoring framework for Canada: Development, implementation, and gaps. Food Policy. 122. 102587–102587. 1 indexed citations
9.
Kent, Monique Potvin, Elise Pauzé, David Wu, et al.. (2023). Sex differences in children’s exposure to food and beverage advertisements on broadcast television in four cities in Canada. Health Promotion and Chronic Disease Prevention in Canada. 43(5). 222–230.
10.
Mulligan, Christine, et al.. (2023). The impact of characters like Tony the Tiger and other child-targeted techniques used in food and beverage marketing. Frontiers in Nutrition. 10. 1287473–1287473. 2 indexed citations
11.
Kent, Monique Potvin, et al.. (2023). Differences in child and adolescent exposure to unhealthy food and beverage advertising on television in a self-regulatory environment. BMC Public Health. 23(1). 555–555. 9 indexed citations
12.
Bernstein, Jodi T., et al.. (2023). Canadian Free Sugar Intake and Modelling of a Reformulation Scenario. Foods. 12(9). 1771–1771. 3 indexed citations
13.
Lee, Jennifer J., et al.. (2023). Nutritional quality and price of plant‐based dairy and meat analogs in the Canadian food supply system. Journal of Food Science. 88(8). 3594–3606. 11 indexed citations
14.
Ahmed, Mavra, Christine Mulligan, Jodi T. Bernstein, et al.. (2023). The estimated dietary and health impact of implementing the recently approved ‘high in’ front-of-package nutrition symbol in Canada: a food substitution scenario modeling study. Frontiers in Nutrition. 10. 1158498–1158498. 3 indexed citations
16.
Kent, Monique Potvin, et al.. (2022). Food and beverage advertising expenditures in Canada in 2016 and 2019 across media. BMC Public Health. 22(1). 1458–1458. 17 indexed citations
17.
Mulligan, Christine, Monique Potvin Kent, Laura Vergeer, Anthea Christoforou, & Mary R. L’Abbé. (2021). Quantifying Child-Appeal: The Development and Mixed-Methods Validation of a Methodology for Evaluating Child-Appealing Marketing on Product Packaging. International Journal of Environmental Research and Public Health. 18(9). 4769–4769. 11 indexed citations
18.
19.
Mulligan, Christine, Monique Potvin Kent, Anthea Christoforou, & Mary R. L’Abbé. (2020). Inventory of marketing techniques used in child-appealing food and beverage research: a rapid review. International Journal of Public Health. 65(7). 1045–1055. 17 indexed citations
20.
Labonté, Marie‐Ève, Theresa Poon, Christine Mulligan, et al.. (2017). Comparison of global nutrient profiling systems for restricting the commercial marketing of foods and beverages of low nutritional quality to children in Canada. American Journal of Clinical Nutrition. 106(6). 1471–1481. 58 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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