Chikako Yomota

1.3k total citations
80 papers, 1.0k citations indexed

About

Chikako Yomota is a scholar working on Molecular Biology, Analytical Chemistry and Food Science. According to data from OpenAlex, Chikako Yomota has authored 80 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Molecular Biology, 19 papers in Analytical Chemistry and 18 papers in Food Science. Recurrent topics in Chikako Yomota's work include Analytical Chemistry and Chromatography (16 papers), Protein purification and stability (13 papers) and Drug Solubulity and Delivery Systems (12 papers). Chikako Yomota is often cited by papers focused on Analytical Chemistry and Chromatography (16 papers), Protein purification and stability (13 papers) and Drug Solubulity and Delivery Systems (12 papers). Chikako Yomota collaborates with scholars based in Japan, Sri Lanka and United States. Chikako Yomota's co-authors include Ken‐ichi Izutsu, Tamaki Miyazaki, Satoshi Okada, Toru Kawanishi, Haruhiro Okuda, Etsuo Yonemochi, Katsuhide Terada, Hiroko Shibata, Ken‐ichi Tanamoto and Hiroki Kubota and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Controlled Release and Journal of Chromatography A.

In The Last Decade

Chikako Yomota

79 papers receiving 980 citations

Peers

Countries citing papers authored by Chikako Yomota

Since Specialization

Citations

This map shows the geographic impact of Chikako Yomota's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chikako Yomota with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chikako Yomota more than expected).

Fields of papers citing papers by Chikako Yomota

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Chikako Yomota. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chikako Yomota. The network helps show where Chikako Yomota may publish in the future.

Co-authorship network of co-authors of Chikako Yomota

This figure shows the co-authorship network connecting the top 25 collaborators of Chikako Yomota. A scholar is included among the top collaborators of Chikako Yomota based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chikako Yomota. Chikako Yomota is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Exploring clinically relevant dissolution specifications for oral solid dosage forms of weak acid drugs using an in silico modeling and simulation approach 2021 ·European Journal of Pharmaceutical Sciences ·Atsushi Kambayashi, Chikako Yomota	6
2	Impact of heat treatment on miscibility of proteins and disaccharides in frozen solutions 2013 ·European Journal of Pharmaceutics and Biopharmaceutics ·Ken‐ichi Izutsu, Chikako Yomota, Haruhiro Okuda, Toru Kawanishi, Theodore W. Randolph, John F. Carpenter	10
3	Impact of Heat Treatment on the Physical Properties of Noncrystalline Multisolute Systems Concentrated in Frozen Aqueous Solutions 2011 ·Journal of Pharmaceutical Sciences ·Ken‐ichi Izutsu, Chikako Yomota, Toru Kawanishi	6
4	FIP/AAPS Joint Workshop Report: Dissolution/In Vitro Release Testing of Novel/Special Dosage Forms 2011 ·AAPS PharmSciTech ·Cynthia K. Brown, Horst Dieter Friedel, (unknown), Lucinda F. Buhse, (unknown), Todd L. Cecil, Johannes Kraemer, John Morris, Christos Reppas, Mary P. Stickelmeyer, Chikako Yomota, Vinod P. Shah	85
5	Stabilization of Liposomes in Frozen Solutions Through Control of Osmotic Flow and Internal Solution Freezing by Trehalose 2011 ·Journal of Pharmaceutical Sciences ·Ken‐ichi Izutsu, Chikako Yomota, Toru Kawanishi	29
6	Genetic variations of orosomucoid genes associated with serum alpha‐1‐acid glycoprotein level and the pharmacokinetics of paclitaxel in Japanese cancer 2011 ·Journal of Pharmaceutical Sciences ·Noriko Katori, Kimie Sai, Yoshiro Saito, Hiromi Fukushima‐Uesaka, Kouichi Kurose, Chikako Yomota, Toru Kawanishi, Tomoko Nishimaki‐Mogami, Mikihiko Naito, Jun‐ichi Sawada, Hideo Kunitoh, Hiroshi Nokihara, Ikuo Sekine, Yuichiro Ohe, Teruhiko Yoshida, Yasuhiro Matsumura, Nagahiro Saijo, Noboru Yamamoto, Haruhiro Okuda, Tomohide Tamura	8
7	Effects of Solute Miscibility on the Micro- and Macroscopic Structural Integrity of Freeze-Dried Solids 2010 ·Journal of Pharmaceutical Sciences ·Ken‐ichi Izutsu, (unknown), (unknown), Chikako Yomota, Toru Kawanishi, Yasuo Yoshihashi, Etsuo Yonemochi, Kenjiro Terada	7
8	FIP Position Paper on Qualification of Paddle and Basket Dissolution Apparatus 2009 ·AAPS PharmSciTech ·(unknown), Cynthia K. Brown, Lucinda F. Buhse, (unknown), (unknown), Johannes Kraemer, John Morris, Mary P. Stickelmeyer, Chikako Yomota, Vinod P. Shah	5
9	Near-infrared analysis of protein secondary structure in aqueous solutions and freeze-dried solids 2006 ·Journal of Pharmaceutical Sciences ·Ken‐ichi Izutsu, (unknown), Akihide Kuwabara, Yukio Hiyama, Chikako Yomota, Nobuo Aoyagi	58
10	Determination of biotin following derivatization with 2-nitrophenylhydrazine by high-performance liquid chromatography with on-line UV detection and electrospray-ionization mass spectrometry 2006 ·Journal of Chromatography A ·Chikako Yomota, (unknown)	24
11	Standard Infrared Absorption Spectrum of Betaine and Optimal Conditions for its Measurement 2006 ·Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) ·Yoshihisa Kitamura, (unknown), Madoka Saito, Masaki Mifune, Yutaka Saito, Kyoko Sato, Chikako Yomota, Ken‐ichi Tanamoto	7
12	Determination of Sodium Chlorite in Processed Herring Roe by Ion Chromatography with a Conductivity Detector 2005 ·Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) ·Yoko Kawasaki, Hiroki Kubota, Chikako Yomota, Ken‐ichi Tanamoto	1
13	Determination of benzoyl peroxide and benzoic acid in wheat flour by high-performance liquid chromatography and its identification by high-performance liquid chromatography–mass spectrometry 2004 ·Journal of Chromatography A ·(unknown), Chikako Yomota, Naoki Sugimoto, Hiroki Kubota, Ken‐ichi Tanamoto	61
14	Material Labeling of Soft Plastic Toys and Plasticizers in Polyvinyl Chloride Products 2003 ·Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) ·Yukiko Abe, (unknown), (unknown), (unknown), Chikako Yomota, Hajimu ISHIWATA, Ken‐ichi Tanamoto, Tamio Maitani	9
15	Specific Determination of Bromate in Bread by Ion Chromatography with ICP-MS. 2002 ·Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) ·Takumi Akiyama, (unknown), (unknown), Hiroki Kubota, Megumi Hamano Nagaoka, Yoko Kawasaki, Takeshi Yamazaki, Chikako Yomota, Tamio Maitani	12
16	Improved Sensitive Determination Method for Bromate in Bread. 2002 ·Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) ·Yoko Kawasaki, Hiroki Kubota, Chikako Yomota, Tamio Maitani	6
17	[The Human Insulin Reference Standard (Control 921) of the National Institute of Health Sciences]. 1994 ·PubMed ·Chikako Yomota, Masatsugu Ema, Yoko Ogawa, Shoshiro Okada	1
18	Estimation of daily intake of 8 kinds of organic acids, 4 kinds of nucleic acids, ortho-phosphate, benzoic acid, glycerol monostearate, sodium alginate, sulfur dioxide, nitrate, nitrite, mannitol, sorbitol, glycerol from fresh foods purchased in Japan according to the market basket method. 1988 ·Nippon Eiyo Shokuryo Gakkaishi ·Chikako Yomota, Kenji Isshiki, Takeo Kato, (unknown), (unknown), Motohiro NISHIJIMA, Hiromichi Hayashi, (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), Yoshio Ito	1
19	Estimation of daily intake of vitamins, minerals and free amino acids from fresh foods purchased in Japan according to the market basket method. 1987 ·Nippon Eiyo Shokuryo Gakkaishi ·Chikako Yomota, Kenji Isshiki, Takeo Kato, (unknown), (unknown), Motohiro NISHIJIMA, Hiromichi Hayashi, (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), Yoshio Ito	1
20	Daily intake of 6 kinds of organic acids, 3 kinds of amino acids, 4 kinds of nucleic acids and phosphate etc. according to the market basket studies in Japan. 1985 ·Nippon Eiyo Shokuryo Gakkaishi ·Masatake TOYODA, Chikako Yomota, Yoshio Ito, (unknown), Takeo Kato, (unknown), (unknown), Motohiro NISHIJIMA, Hiromichi Hayashi, (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown)	1

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