Charu Gupta
- Food Science top 2%
- Plant Science top 10%
- Molecular Biology
- Nutrition and Dietetics top 10%
- Biochemistry top 5%
- Co-authors
- Dhan PrakashAmar P. GargArchana KumariP. PushpangadanSneh Lata GuptaGirish SharmaG. UpadhyayD. V. Surya Prakash
- Topics
- Essential Oils and Antimicrobial Activity (12 papers)Phytochemicals and Antioxidant Activities (8 papers)Natural Antidiabetic Agents Studies (7 papers)
- Journals
- Journal of Physics and Chemistry of SolidsMicrobial PathogenesisPlant Foods for Human Nutrition
- Partner nations
- IndiaUnited Arab EmiratesIsrael
In The Last Decade
Charu Gupta
45 papers receiving 866 citations
Peers
Comparison fields: 5 of 121
- Food Science 347
- Plant Science 335
- Molecular Biology 178
- Nutrition and Dietetics 124
- Biochemistry 117
Countries citing papers authored by Charu Gupta
This map shows the geographic impact of Charu Gupta's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Charu Gupta with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Charu Gupta more than expected).
Fields of papers citing papers by Charu Gupta
This network shows the impact of papers produced by Charu Gupta. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Charu Gupta. The network helps show where Charu Gupta may publish in the future.
Co-authorship network of co-authors of Charu Gupta
This figure shows the co-authorship network connecting the top 25 collaborators of Charu Gupta. A scholar is included among the top collaborators of Charu Gupta based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Charu Gupta. Charu Gupta is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 3 | |
| 5 | 1 | |
| 6 | Studies on the antimicrobial activity of tamarind (Tamarindus indica) and its potential as food bio-preservative. | 20 |
| 7 | 116 | |
| 8 | 59 | |
| 9 | 38 | |
| 10 | Antioxidant and free radical scavenging activities of some promising wild edible fruits | 55 |
| 11 | 21 | |
| 12 | Cosmeceuticals: beauty behind plants. | 1 |
| 13 | Role of phytoestrogens as nutraceuticals in human health: A review | 10 |
| 14 | Effect of seasonal variation in photosynthetic pigments of few medicinal plants species of Jhansi. | 2 |
| 15 | Antimicrobial and phytochemical studies of fresh ripe pulp and dried unripe pulp of Mangifera indica (AMCHUR). | 16 |
| 16 | Effect of the bacteriocin produced by Lactococcus lactis subsp. lactis CCSUB202, on mode of action of Lactococcus lactis subsp. lactis MTCC3038. | 1 |
| 17 | Antibacterial Activity of Amchur (Dried Pulp of Unripe Mangifera indica) Extracts on Some Indigenous Oral Microbiota Causing Dental Caries | 2 |
| 18 | 98 | |
| 19 | 67 | |
| 20 | 3 |
About Charu Gupta
Charu Gupta is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 55 papers that have together received 985 indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (12 papers), Phytochemicals and Antioxidant Activities (8 papers) and Natural Antidiabetic Agents Studies (7 papers). The work is most often cited by research in Biochemistry (117 citations), Food Science (347 citations) and Complementary and alternative medicine (101 citations). Charu Gupta has collaborated with scholars based in India, United Arab Emirates and Israel. Frequent co-authors include Dhan Prakash, Amar P. Garg, Archana Kumari, P. Pushpangadan, Sneh Lata Gupta, Girish Sharma, G. Upadhyay, D. V. Surya Prakash, Salil Sehgal and Garima Upadhyay. Their work appears in journals such as Journal of Physics and Chemistry of Solids, Microbial Pathogenesis and Plant Foods for Human Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.