Charles Davidson
Impact in
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
- Food Science top 5%
- Probiotics and Fermented Foods
- Food Safety and Hygiene
- Salmonella and Campylobacter epidemiology
Papers in
-
- Salmonella and Campylobacter epidemiology 4
- Food Safety and Hygiene 2
-
- Identification and Quantification in Food 2
- Co-authors
- David S. Horne (2 shared papers)E. F. Hartree (1 shared paper)Tibor Pál (1 shared paper)Ágnes Sonnevend (1 shared paper)J. Michael Conlon (1 shared paper)Per F. Nielsen (1 shared paper)Peter Mobbs (1 shared paper)James M. Stubbs (1 shared paper)
- Journals
- Nature (2 papers)Journal of Food Science (2 papers)CORROSION (1 paper)Journal of the Science of Food and Agriculture (1 paper)Applied and Environmental Microbiology (1 paper)
- Partner nations
- United KingdomCanadaUnited States
In The Last Decade
Charles Davidson
25 papers receiving 380 citations
Peers
Comparison fields: 5 of 87
- Animal Science and Zoology 145
- Food Science 211
- Biotechnology 91
- Microbiology 55
- Endocrinology 18
Countries citing papers authored by Charles Davidson
This map shows the geographic impact of Charles Davidson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Charles Davidson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Charles Davidson more than expected).
Fields of papers citing papers by Charles Davidson
This network shows the impact of papers produced by Charles Davidson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Charles Davidson. The network helps show where Charles Davidson may publish in the future.
Co-authors
The 25 scholars most cited alongside Charles Davidson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 27 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1973 | 100 | |
| 2 | 1973 | 68 | |
| 3 | 2003 | 61 | |
| 4 | 1973 | 24 | |
| 5 | 1968 | 23 | |
| 6 | THE USE OF DYNAMIC LIGHT-SCATTERING IN MONITORING RENNET CURD FORMATION | 1990 | 20 |
| 7 | 1968 | 19 | |
| 8 | 1966 | 17 | |
| 9 | Influence of heat treatment on gel formation in acidified milks | 1993 | 17 |
| 10 | 1979 | 15 | |
| 11 | 1985 | 14 | |
| 12 | Toward an Inclusive Measure of Broadband Adoption | 2012 | 10 |
| 13 | 1974 | 8 | |
| 14 | 1961 | 6 | |
| 15 | 1973 | 6 | |
| 16 | 1980 | 6 | |
| 17 | 1990 | 5 | |
| 18 | 1978 | 4 | |
| 19 | 1978 | 4 | |
| 20 | 1977 | 3 |
About Charles Davidson
Charles Davidson is a scholar working on Food Science, Molecular Biology, Biotechnology, Media Technology and Animal Science and Zoology, having authored 27 papers that have together received 435 indexed citations. Recurring topics across this work include ICT Impact and Policies (4 papers), Salmonella and Campylobacter epidemiology (4 papers), Listeria monocytogenes in Food Safety (3 papers), Food Safety and Hygiene (2 papers), Meat and Animal Product Quality (2 papers), Identification and Quantification in Food (2 papers), Animal Behavior and Welfare Studies (2 papers) and Bacterial Identification and Susceptibility Testing (2 papers). The work is most often cited by research in Animal Science and Zoology (145 citations), Food Science (211 citations), Biotechnology (91 citations), Microbiology (55 citations) and Endocrinology (18 citations). Charles Davidson has collaborated with scholars based in United Kingdom, Canada and United States. Frequent co-authors include David S. Horne, E. F. Hartree, Tibor Pál, Ágnes Sonnevend, J. Michael Conlon, Per F. Nielsen, Peter Mobbs, James M. Stubbs, J.-Y. D'aoust and D.L. Collins–Thompson. Their work appears in journals such as Nature, Journal of Food Science, CORROSION, Journal of the Science of Food and Agriculture and Applied and Environmental Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.