Chang He
- Pathology and Forensic Medicine top 2%
- Food Science top 2%
- Biochemistry top 2%
- Molecular Biology
- Plant Science
- Topics
- Tea Polyphenols and Effects (18 papers)Phytochemicals and Antioxidant Activities (13 papers)Food Quality and Safety Studies (11 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- China
In The Last Decade
Chang He
19 papers receiving 719 citations
Peers
Comparison fields: 5 of 65
- Pathology and Forensic Medicine 591
- Food Science 458
- Biochemistry 278
- Molecular Biology 106
- Plant Science 88
Countries citing papers authored by Chang He
This map shows the geographic impact of Chang He's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chang He with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chang He more than expected).
Fields of papers citing papers by Chang He
This network shows the impact of papers produced by Chang He. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chang He. The network helps show where Chang He may publish in the future.
Co-authorship network of co-authors of Chang He
This figure shows the co-authorship network connecting the top 25 collaborators of Chang He. A scholar is included among the top collaborators of Chang He based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chang He. Chang He is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 11 | |
| 2 | 19 | |
| 3 | 23 | |
| 4 | 28 | |
| 5 | 20 | |
| 6 | 44 | |
| 7 | 35 | |
| 8 | 33 | |
| 9 | 17 | |
| 10 | 73 | |
| 11 | 41 | |
| 12 | 62 | |
| 13 | 54 | |
| 14 | 30 | |
| 15 | 59 | |
| 16 | 54 | |
| 17 | 89 | |
| 18 | 10 | |
| 19 | 22 |
About Chang He
Chang He is a scholar working on Biochemistry, Pathology and Forensic Medicine and Food Science, having authored 19 papers that have together received 724 indexed citations. Recurring topics across this work include Tea Polyphenols and Effects (18 papers), Phytochemicals and Antioxidant Activities (13 papers) and Food Quality and Safety Studies (11 papers). The work is most often cited by research in Biochemistry (278 citations), Pathology and Forensic Medicine (591 citations) and Food Science (458 citations). Chang He has collaborated with scholars based in China. Frequent co-authors include Yuqiong Chen, Yu‐Chuan Li, Jingtao Zhou, Zhi Yu, Dejiang Ni, Xinlei Yu, Dejiang Ni, Shuai Hu, Yaomin Wang and Ran Wei. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.