Carmine Summo
- Food Science top 0.2%
- Nutrition and Dietetics top 0.5%
- Plant Science top 2%
- Organic Chemistry top 2%
- Biochemistry top 0.5%
- Co-authors
- Francesco CaponioAntonella PasqualoneVito Michele ParadisoDavide De AngelisTommaso GomesGiacomo SqueoGraziana DifonzoMariagrazia Giarnetti
- Topics
- Edible Oils Quality and Analysis (60 papers)Meat and Animal Product Quality (46 papers)Food composition and properties (39 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
In The Last Decade
Carmine Summo
164 papers receiving 4.0k citations
Peers
Comparison fields: 5 of 129
- Food Science 2.1k
- Nutrition and Dietetics 1.4k
- Plant Science 1.1k
- Organic Chemistry 983
- Biochemistry 831
Countries citing papers authored by Carmine Summo
This map shows the geographic impact of Carmine Summo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Carmine Summo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Carmine Summo more than expected).
Fields of papers citing papers by Carmine Summo
This network shows the impact of papers produced by Carmine Summo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Carmine Summo. The network helps show where Carmine Summo may publish in the future.
Co-authorship network of co-authors of Carmine Summo
This figure shows the co-authorship network connecting the top 25 collaborators of Carmine Summo. A scholar is included among the top collaborators of Carmine Summo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Carmine Summo. Carmine Summo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 7 | |
| 3 | 4 | |
| 4 | 28 | |
| 5 | 3 | |
| 6 | 13 | |
| 7 | 17 | |
| 8 | 28 | |
| 9 | 14 | |
| 10 | 4 | |
| 11 | 4 | |
| 12 | 2 | |
| 13 | 16 | |
| 14 | 102 | |
| 15 | 90 | |
| 16 | 0 | |
| 17 | Oxidation compounds in extra virgin olive oils, fresh or stored, after frying | 2 |
| 18 | 77 | |
| 19 | Evolution of the oxidation compounds in extra virgin olive oil during frying: influence of the cultivar and of the oil extraction process | 1 |
| 20 | La frazione lipidica della mortadella: composizione acidica e degradazione ossidativa ed idrolitica | 1 |
About Carmine Summo
Carmine Summo is a scholar working on Biochemistry, Food Science and Animal Science and Zoology, having authored 171 papers that have together received 4.1k indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (60 papers), Meat and Animal Product Quality (46 papers) and Food composition and properties (39 papers). The work is most often cited by research in Biochemistry (831 citations), Food Science (2.1k citations) and Nutrition and Dietetics (1.4k citations). Carmine Summo has collaborated with scholars based in Italy, Poland and Spain. Frequent co-authors include Francesco Caponio, Antonella Pasqualone, Vito Michele Paradiso, Davide De Angelis, Tommaso Gomes, Giacomo Squeo, Graziana Difonzo, Mariagrazia Giarnetti, Giuseppe Gambacorta and Carlo Giuseppe Rizzello. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.