Carmelia Alae-Carew

672 total citations · 1 hit paper
10 papers, 431 citations indexed

About

Carmelia Alae-Carew is a scholar working on Public Health, Environmental and Occupational Health, Ecology and Health, Toxicology and Mutagenesis. According to data from OpenAlex, Carmelia Alae-Carew has authored 10 papers receiving a total of 431 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Public Health, Environmental and Occupational Health, 6 papers in Ecology and 3 papers in Health, Toxicology and Mutagenesis. Recurrent topics in Carmelia Alae-Carew's work include Agriculture Sustainability and Environmental Impact (6 papers), Consumer Attitudes and Food Labeling (3 papers) and Obesity, Physical Activity, Diet (3 papers). Carmelia Alae-Carew is often cited by papers focused on Agriculture Sustainability and Environmental Impact (6 papers), Consumer Attitudes and Food Labeling (3 papers) and Obesity, Physical Activity, Diet (3 papers). Carmelia Alae-Carew collaborates with scholars based in United Kingdom, Taiwan and Finland. Carmelia Alae-Carew's co-authors include Alan D. Dangour, Rosemary Green, Pauline Scheelbeek, Brian Cook, Cristina Stewart, Valerie Beral, Andy Haines, Angela Balkwill, Timothy J. Key and Keren Papier and has published in prestigious journals such as The Science of The Total Environment, Environmental Research Letters and Nutrition Reviews.

In The Last Decade

Carmelia Alae-Carew

8 papers receiving 423 citations

Hit Papers

align trajectories sort by overperformance

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

The role of plant-based alternative foods in sustainable and healthy food systems: Consumption trends in the UK

2021 149 citations Carmelia Alae-Carew, Rosemary Green et al. The Science of The Total Environment profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Carmelia Alae-Carew United Kingdom	7	201	161	147	83	45	10	431
Amanda Wood Sweden	10	151 0.8×	170 1.1×	106 0.7×	84 1.0×	43 1.0×	18	446
Kim Anastasiou Australia	12	245 1.2×	313 1.9×	168 1.1×	39 0.5×	52 1.2×	24	513
Lauren Bandy United Kingdom	8	157 0.8×	237 1.5×	117 0.8×	36 0.4×	40 0.9×	14	416
Erwan de Gavelle France	8	193 1.0×	143 0.9×	109 0.7×	62 0.7×	25 0.6×	10	322
J. Loe United Kingdom	5	369 1.8×	258 1.6×	183 1.2×	71 0.9×	38 0.8×	6	567
Lilly Fink Shapiro United States	5	201 1.0×	101 0.6×	102 0.7×	89 1.1×	24 0.5×	10	348
Rebecca Ramsing United States	10	295 1.5×	185 1.1×	260 1.8×	186 2.2×	101 2.2×	20	662
Philipp Debs Italy	15	140 0.7×	136 0.8×	287 2.0×	103 1.2×	32 0.7×	25	562
Rozenn Gazan France	11	337 1.7×	316 2.0×	174 1.2×	31 0.4×	63 1.4×	23	553
Andrew Berardy United States	10	184 0.9×	83 0.5×	166 1.1×	39 0.5×	20 0.4×	17	387

Countries citing papers authored by Carmelia Alae-Carew

Since Specialization

Citations

This map shows the geographic impact of Carmelia Alae-Carew's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Carmelia Alae-Carew with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Carmelia Alae-Carew more than expected).

Fields of papers citing papers by Carmelia Alae-Carew

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Carmelia Alae-Carew. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Carmelia Alae-Carew. The network helps show where Carmelia Alae-Carew may publish in the future.

Co-authorship network of co-authors of Carmelia Alae-Carew

This figure shows the co-authorship network connecting the top 25 collaborators of Carmelia Alae-Carew. A scholar is included among the top collaborators of Carmelia Alae-Carew based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Carmelia Alae-Carew. Carmelia Alae-Carew is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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10 of 10 papers shown

Green, Rosemary, et al.. (2025). The Effectiveness of Mobile App-Based Interventions in Facilitating Behaviour Change Towards Healthier and More Sustainable Diets: A Systematic Review and Meta-Analysis. SSRN Electronic Journal.

Sietsma, Anne J., Carmelia Alae-Carew, Rosemary Green, et al.. (2024). Mapping the evidence of novel plant-based foods: a systematic review of nutritional, health, and environmental impacts in high-income countries. Nutrition Reviews. 83(7). e1626–e1646. 22 indexed citations

Turner, Grace, Carmelia Alae-Carew, Katrina Brown, et al.. (2024). Integrating environmental sustainability within national food-based dietary guidelines: a qualitative analysis from five case study countries. European Journal of Public Health. 34(Supplement_3).

Green, Rosemary, et al.. (2021). The association of dimensions of fruit and vegetable access in the retail food environment with consumption; a systematic review. Global Food Security. 29. 100528–100528. 45 indexed citations

Alae-Carew, Carmelia, Rosemary Green, Cristina Stewart, et al.. (2021). The role of plant-based alternative foods in sustainable and healthy food systems: Consumption trends in the UK. The Science of The Total Environment. 807(Pt 3). 151041–151041. 149 indexed citations breakdown →

Scheelbeek, Pauline, Rosemary Green, Keren Papier, et al.. (2020). Health impacts and environmental footprints of diets that meet the Eatwell Guide recommendations: analyses of multiple UK studies. BMJ Open. 10(8). e037554–e037554. 94 indexed citations

Scheelbeek, Pauline, Cami Moss, Thomas Kästner, et al.. (2020). United Kingdom’s fruit and vegetable supply is increasingly dependent on imports from climate-vulnerable producing countries. Nature Food. 1(11). 705–712. 41 indexed citations

Alae-Carew, Carmelia, Francesca Harris, Lukasz Aleksandrowicz, et al.. (2019). Future diets in India: A systematic review of food consumption projection studies. Global Food Security. 23. 182–190. 29 indexed citations

Alae-Carew, Carmelia, Pauline Scheelbeek, Rodrigo M. Carrillo‐Larco, et al.. (2019). Analysis of dietary patterns and cross-sectional and longitudinal associations with hypertension, high BMI and type 2 diabetes in Peru. Public Health Nutrition. 23(6). 1009–1019. 6 indexed citations

10.

Alae-Carew, Carmelia, et al.. (2019). The impact of environmental changes on the yield and nutritional quality of fruits, nuts and seeds: a systematic review. Environmental Research Letters. 15(2). 23002–23002. 45 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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