Pauline Scheelbeek

3.6k total citations · 1 hit paper
76 papers, 2.1k citations indexed

About

Pauline Scheelbeek is a scholar working on Ecology, Nutrition and Dietetics and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Pauline Scheelbeek has authored 76 papers receiving a total of 2.1k indexed citations (citations by other indexed papers that have themselves been cited), including 30 papers in Ecology, 19 papers in Nutrition and Dietetics and 18 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Pauline Scheelbeek's work include Agriculture Sustainability and Environmental Impact (29 papers), Child Nutrition and Water Access (14 papers) and Climate Change and Health Impacts (13 papers). Pauline Scheelbeek is often cited by papers focused on Agriculture Sustainability and Environmental Impact (29 papers), Child Nutrition and Water Access (14 papers) and Climate Change and Health Impacts (13 papers). Pauline Scheelbeek collaborates with scholars based in United Kingdom, Gambia and South Africa. Pauline Scheelbeek's co-authors include Alan D. Dangour, Rosemary Green, Andy Haines, Francesca Harris, Carmelia Alae-Carew, Paolo Vineis, Edward J. M. Joy, Aneire Khan, Cristina Stewart and Brian Cook and has published in prestigious journals such as Proceedings of the National Academy of Sciences, The Lancet and SHILAP Revista de lepidopterología.

In The Last Decade

Pauline Scheelbeek

71 papers receiving 2.0k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

The role of plant-based alternative foods in sustainable and healthy food systems: Consumption trends in the UK

2021 149 citations Carmelia Alae-Carew, Rosemary Green et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Pauline Scheelbeek United Kingdom	24	627	441	381	287	269	76	2.1k
Timothy B. Sulser United States	24	955 1.5×	363 0.8×	387 1.0×	194 0.7×	445 1.7×	58	2.8k
Lukasz Aleksandrowicz United Kingdom	15	807 1.3×	392 0.9×	365 1.0×	129 0.4×	136 0.5×	23	2.0k
Jessica Bogard Australia	20	615 1.0×	210 0.5×	282 0.7×	429 1.5×	276 1.0×	37	1.9k
Argaw Ambelu Ethiopia	28	465 0.7×	153 0.3×	174 0.5×	390 1.4×	220 0.8×	143	2.7k
Keeve E. Nachman United States	33	562 0.9×	341 0.8×	610 1.6×	261 0.9×	328 1.2×	101	3.9k
Francesca Harris United Kingdom	23	453 0.7×	268 0.6×	215 0.6×	84 0.3×	203 0.8×	55	1.6k
Josef Schmidhuber Italy	13	539 0.9×	185 0.4×	131 0.3×	150 0.5×	531 2.0×	26	2.4k
Cristina Tirado United States	17	290 0.5×	183 0.4×	399 1.0×	133 0.5×	263 1.0×	34	1.6k
David I. Gustafson United States	21	438 0.7×	142 0.3×	346 0.9×	76 0.3×	780 2.9×	54	2.4k
Edward J. M. Joy United Kingdom	29	1.1k 1.7×	581 1.3×	485 1.3×	1.1k 3.9×	1.1k 4.2×	97	3.7k

Countries citing papers authored by Pauline Scheelbeek

Since Specialization

Citations

This map shows the geographic impact of Pauline Scheelbeek's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pauline Scheelbeek with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pauline Scheelbeek more than expected).

Fields of papers citing papers by Pauline Scheelbeek

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pauline Scheelbeek. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pauline Scheelbeek. The network helps show where Pauline Scheelbeek may publish in the future.

Co-authorship network of co-authors of Pauline Scheelbeek

This figure shows the co-authorship network connecting the top 25 collaborators of Pauline Scheelbeek. A scholar is included among the top collaborators of Pauline Scheelbeek based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pauline Scheelbeek. Pauline Scheelbeek is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Green, R, et al.. (2024). Can mobile apps facilitate more sustainable and healthier diets? A systematic review. European Journal of Public Health. 34(Supplement_3).

Sietsma, Anne J., Carmelia Alae-Carew, Rosemary Green, et al.. (2024). Mapping the evidence of novel plant-based foods: a systematic review of nutritional, health, and environmental impacts in high-income countries. Nutrition Reviews. 83(7). e1626–e1646. 22 indexed citations

Colombo, Patricia Eustachio, et al.. (2024). Modelling impacts of a salt and sugar tax on hypothetical intra-category food substitutions, BMI and environmental footprints in the UK population. European Journal of Nutrition. 63(7). 2643–2653.

Scheelbeek, Pauline, et al.. (2024). Underutilized crops for diverse, resilient and healthy agri-food systems: a systematic review of sub-Saharan Africa. Frontiers in Sustainable Food Systems. 8. 11 indexed citations

Pastorino, Silvia, Laura Cornelsen, Soledad Cuevas, et al.. (2023). The future of meat and dairy consumption in the UK: exploring different policy scenarios to meet net zero targets and improve population health. Global Sustainability. 1–24. 4 indexed citations

Kawarazuka, Nozomi, Tafadzwanashe Mabhaudhi, Rosemary Green, et al.. (2023). Inclusive diets within planetary boundaries. One Earth. 6(5). 443–448. 6 indexed citations

Mkuhlani, Siyabusa, Alcade C. Segnon, Zakari Ali, et al.. (2022). Climate change impacts and adaptation strategies for crops in West Africa: a systematic review. Environmental Research Letters. 17(5). 53001–53001. 52 indexed citations

Ali, Zakari, Pauline Scheelbeek, Bakary Jallow, et al.. (2022). Adherence to EAT-Lancet dietary recommendations for health and sustainability in the Gambia. Environmental Research Letters. 17(10). 104043–104043. 23 indexed citations

Woodside, Jayne V., Qi Sun, Baukje de Roos, et al.. (2022). Meeting report: plant-rich dietary patterns and health. Proceedings of The Nutrition Society. 81(4). 288–305. 4 indexed citations

10.

Ali, Zakari, Pauline Scheelbeek, Kazi Istiaque Sanin, et al.. (2021). Characteristics of Distinct Dietary Patterns in Rural Bangladesh: Nutrient Adequacy and Vulnerability to Shocks. Nutrients. 13(6). 2049–2049. 8 indexed citations

11.

James, Philip, Zakari Ali, Andrew E. Armitage, et al.. (2021). The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic Review. Journal of Nutrition. 151(7). 1854–1878. 90 indexed citations

12.

Colombo, Patricia Eustachio, James Milner, Pauline Scheelbeek, et al.. (2021). Pathways to “5-a-day”: modeling the health impacts and environmental footprints of meeting the target for fruit and vegetable intake in the United Kingdom. American Journal of Clinical Nutrition. 114(2). 530–539. 18 indexed citations

13.

Harris, Francesca, Carole Dalin, Soledad Cuevas, et al.. (2020). Trading water: virtual water flows through interstate cereal trade in India. Environmental Research Letters. 15(12). 125005–125005. 14 indexed citations

14.

James, Philip, Zakari Ali, Andrew E. Armitage, et al.. (2020). Could nutrition modulate COVID-19 susceptibility and severity of disease? A systematic review. medRxiv. 13 indexed citations

15.

Scheelbeek, Pauline, Cami Moss, Thomas Kästner, et al.. (2020). United Kingdom’s fruit and vegetable supply is increasingly dependent on imports from climate-vulnerable producing countries. Nature Food. 1(11). 705–712. 41 indexed citations

16.

Ali, Zakari, Rosemary Green, Robert B. Zougmoré, et al.. (2020). Long-term impact of West African food system responses to COVID-19. Nature Food. 1(12). 768–770. 27 indexed citations

17.

Scheelbeek, Pauline, Rosemary Green, Keren Papier, et al.. (2020). Health impacts and environmental footprints of diets that meet the Eatwell Guide recommendations: analyses of multiple UK studies. BMJ Open. 10(8). e037554–e037554. 94 indexed citations

18.

Jarmul, Stephanie, et al.. (2019). Climate change mitigation in food systems: the environmental and health impacts of shifting towards sustainable diets, a systematic review protocol. SHILAP Revista de lepidopterología. 4. 205–205. 13 indexed citations

19.

Harris, Francesca, Cami Moss, Edward J. M. Joy, et al.. (2019). The Water Footprint of Diets: A Global Systematic Review and Meta-analysis. Advances in Nutrition. 11(2). 375–386. 116 indexed citations

20.

Scheelbeek, Pauline, et al.. (2014). Risk factors for poor tuberculosis treatment outcomes in Makassar, Indonesia.. PubMed. 45(4). 853–8. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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