C. Kamel

3.5k citations

28 papers · 2.8k indexed · h-index 20

Impact in

Agronomy and Crop Science top 0.2%
- Ruminant Nutrition and Digestive Physiology
- Reproductive Physiology in Livestock
- Agronomic Practices and Intercropping Systems
Animal Science and Zoology top 0.2%
- Animal Nutrition and Physiology
- Rabbits: Nutrition, Reproduction, Health

Papers in ⓘ

Agronomy and Crop Science 13
- Ruminant Nutrition and Digestive Physiology 13
Animal Science and Zoology 10
- Animal Nutrition and Physiology 9
- Rabbits: Nutrition, Reproduction, Health 3

Co-authors: S. Calsamiglia (9 shared papers)A. Ferret (8 shared papers)Marta Busquet (5 shared papers)P. W. Cardozo (5 shared papers)D. Jamroz (3 shared papers)T. Wertelecki (2 shared papers)M Houszka (1 shared paper)M. D. Carro (3 shared papers)
Journals: Journal of Animal Science (7 papers)Journal of Dairy Science (3 papers)Animal Feed Science and Technology (2 papers)World Applied Sciences Journal (1 paper)Journal of Animal Physiology and Animal Nutrition (1 paper)
Partner nations: Spain United Kingdom Slovenia

In The Last Decade

C. Kamel

27 papers receiving 2.5k citations

Peers

Countries citing papers authored by C. Kamel

Since Specialization

Citations

This map shows the geographic impact of C. Kamel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C. Kamel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C. Kamel more than expected).

Fields of papers citing papers by C. Kamel

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C. Kamel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C. Kamel. The network helps show where C. Kamel may publish in the future.

Co-authors

The 25 scholars most cited alongside C. Kamel, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with C. Kamel Line = papers co-authored together C. Kamel links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

Showing the 20 most-cited of 28 papers — load more, or switch the sort, to bring in the rest.

#	Work
1	Plant Extracts Affect In Vitro Rumen Microbial Fermentation Journal of Dairy Science ·Marta Busquet, S. Calsamiglia, A. Ferret, C. Kamel	2006	380
2	Influence of diet type on the inclusion of plant origin active substances on morphological and histochemical characteristics of the stomach and jejunum walls in chicken Journal of Animal Physiology and Animal Nutrition ·D. Jamroz, T. Wertelecki, M Houszka, C. Kamel	2006	252
3	Screening for the effects of natural plant extracts at different pH on in vitro rumen microbial fermentation of a high-concentrate diet for beef cattle1 Journal of Animal Science ·P. W. Cardozo, S. Calsamiglia, A. Ferret, C. Kamel	2005	230
4	Effect of Garlic Oil and Four of its Compounds on Rumen Microbial Fermentation Journal of Dairy Science ·Marta Busquet, S. Calsamiglia, A. Ferret, M. D. Carro, C. Kamel	2005	220
5	Effect of plant extracts and formic acid on the intestinal equilibrium of early-weaned pigs1 Journal of Animal Science ·Edgar García Manzanilla, J. F. Pérez, Marga Martı́n, C. Kamel, F. Baucells, J. Gasa	2004	212
6	Effects of natural plant extracts on ruminal protein degradation and fermentation profiles in continuous culture1 Journal of Animal Science ·P. W. Cardozo, S. Calsamiglia, A. Ferret, C. Kamel	2004	203
7	Effects of Cinnamaldehyde and Garlic Oil on Rumen Microbial Fermentation in a Dual Flow Continuous Culture Journal of Dairy Science ·Marta Busquet, S. Calsamiglia, A. Ferret, P. W. Cardozo, C. Kamel	2005	197
8	The inﬂuence of phytogenic extracts on performance,nutrient digestibility, carcass characteristics,and gut microbial status in broiler chickens Journal of Animal and Feed Sciences ·D. Jamroz, J. Orda, C. Kamel, A. Wiliczkiewicz, T. Wertelecki, J. Skorupińska	2003	188
9	Effects of alfalfa extract, anise, capsicum, and a mixture of cinnamaldehyde and eugenol on ruminal fermentation and protein degradation in beef heifers fed a high-concentrate diet1 Journal of Animal Science ·P. W. Cardozo, S. Calsamiglia, A. Ferret, C. Kamel	2006	180
10	Effects of butyrate, avilamycin, and a plant extract combination on the intestinal equilibrium of early-weaned pigs1 Journal of Animal Science ·Edgar García Manzanilla, Miquel Nofrarías, Montserrat Anguita, M. Castillo, J. F. Pérez, Susana M. Martín–Orúe, C. Kamel, J. Gasa	2006	127
11	Screening for effects of plant extracts and active compounds of plants on dairy cattle rumen microbial fermentation in a continuous culture system Animal Feed Science and Technology ·Marta Busquet, S. Calsamiglia, A. Ferret, C. Kamel	2005	112
12	Tracing modes of action and the roles of plant extracts in non-ruminants C. Kamel	2001	110
13	PLANT EXTRACTS ENHANCE BROILER PERFORMANCE. IN NON-RUMINANT NUTRITION: ANTIMICROBIAL AGENTS AND PLANT EXTRACTS ON IMMUNITY, HEALTH AND PERFORMANCE D. Jamroz, C. Kamel	2002	100
14	Effects of dietary quillaja saponin and curcumin on the performance and immune status of weaned piglets1 Journal of Animal Science ·S.E. Ilsley, Helen Miller, C. Kamel	2005	65
15	The effects of plant extracts on microbial community structure in a rumen-simulating continuous-culture system as revealed by molecular profiling Folia Microbiologica ·D. Ferme, Marinko Banjac, S. Calsamiglia, Marta Busquet, C. Kamel, Gorazd Avguštin	2004	58
16	Effects of allicin and diallyl disulfide on in vitro rumen fermentation of a mixed diet Animal Feed Science and Technology ·C. Kamel, Henry Greathead, M. L. Tejido, María José Ranilla, M. D. Carro	2007	38
17	The influence of diet type (dairy versus intensive fattening) on the effectiveness of garlic oil and cinnamaldehyde to manipulate in vitro ruminal fermentation and methane production Animal Production Science ·I. Mateos, María José Ranilla, M. L. Tejido, Cristina Saro, C. Kamel, M. D. Carro	2013	35
18	Plant extracts as supplements for lactating sows: effects on piglet performance, sow food intake and diet digestibility Animal Science ·S.E. Ilsley, Helen Miller, Henry Greathead, C. Kamel	2003	29
19	Dietary protein modifies effect of plant extracts in the intestinal ecosystem of the pig at weaning1 Journal of Animal Science ·Edgar García Manzanilla, J. F. Pérez, Marga Martı́n, J.C. Blandon, F. Baucells, C. Kamel, J. Gasa	2009	25
20	Natural plant extracts: Classical remedies bring modern animal production solutions C. Kamel	2001	19

About C. Kamel

C. Kamel is a scholar working on Agronomy and Crop Science, Animal Science and Zoology, Food Science, Molecular Biology and Small Animals, having authored 28 papers that have together received 2.8k indexed citations. Recurring topics across this work include Ruminant Nutrition and Digestive Physiology (13 papers), Animal Nutrition and Physiology (9 papers), Plant Toxicity and Pharmacological Properties (5 papers), Essential Oils and Antimicrobial Activity (5 papers), Animal Behavior and Welfare Studies (4 papers), Plant and fungal interactions (4 papers), Rabbits: Nutrition, Reproduction, Health (3 papers) and Agricultural safety and regulations (2 papers). The work is most often cited by research in Agronomy and Crop Science (1.5k citations), Animal Science and Zoology (1.4k citations), Forestry (171 citations), Food Science (543 citations) and Small Animals (178 citations). C. Kamel has collaborated with scholars based in Spain, United Kingdom and Slovenia. Frequent co-authors include S. Calsamiglia, A. Ferret, Marta Busquet, P. W. Cardozo, D. Jamroz, T. Wertelecki, M Houszka, M. D. Carro, Edgar García Manzanilla and J. Gasa. Their work appears in journals such as Journal of Animal Science, Journal of Dairy Science, Animal Feed Science and Technology, World Applied Sciences Journal and Journal of Animal Physiology and Animal Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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