C. Cowan

738 total citations
8 papers, 507 citations indexed

About

C. Cowan is a scholar working on Food Science, Plant Science and Economics and Econometrics. According to data from OpenAlex, C. Cowan has authored 8 papers receiving a total of 507 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Food Science, 3 papers in Plant Science and 2 papers in Economics and Econometrics. Recurrent topics in C. Cowan's work include Organic Food and Agriculture (3 papers), Economic and Environmental Valuation (2 papers) and Salmonella and Campylobacter epidemiology (2 papers). C. Cowan is often cited by papers focused on Organic Food and Agriculture (3 papers), Economic and Environmental Valuation (2 papers) and Salmonella and Campylobacter epidemiology (2 papers). C. Cowan collaborates with scholars based in Ireland, United Kingdom and Denmark. C. Cowan's co-authors include D.A. McDowell, I.S. Blair, Jean Kennedy, Valerie Jackson, Declan Bolton, Declan Bolton, Maeve Henchion, M. Murphy, Seamus O’Reilly and Georgina Holt and has published in prestigious journals such as Food Control, Journal of Food Protection and Food Policy.

In The Last Decade

C. Cowan

8 papers receiving 473 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
C. Cowan Ireland 5 346 111 91 48 44 8 507
Sujata A. Sirsat United States 14 338 1.0× 108 1.0× 124 1.4× 26 0.5× 46 1.0× 38 575
Diána Bánáti Hungary 12 393 1.1× 178 1.6× 101 1.1× 84 1.8× 60 1.4× 55 710
Gyula Kasza Hungary 18 555 1.6× 156 1.4× 27 0.3× 16 0.3× 130 3.0× 66 794
Willem J. Marcelis Netherlands 13 680 2.0× 122 1.1× 141 1.5× 49 1.0× 33 0.8× 20 883
Rosetta Newsome United States 9 276 0.8× 80 0.7× 59 0.6× 62 1.3× 46 1.0× 19 554
Birger Boutrup Jensen Denmark 13 209 0.6× 84 0.8× 22 0.2× 287 6.0× 149 3.4× 31 662
Ingela Marklinder Sweden 18 549 1.6× 221 2.0× 82 0.9× 76 1.6× 17 0.4× 35 943
Denise Worsfold United Kingdom 13 555 1.6× 73 0.7× 64 0.7× 17 0.4× 41 0.9× 35 670
Jovanka Popov‐Raljić Serbia 12 300 0.9× 31 0.3× 17 0.2× 72 1.5× 33 0.8× 34 458
Stanley M. Fletcher United States 12 235 0.7× 177 1.6× 24 0.3× 36 0.8× 102 2.3× 62 642

Countries citing papers authored by C. Cowan

Since Specialization
Citations

This map shows the geographic impact of C. Cowan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C. Cowan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C. Cowan more than expected).

Fields of papers citing papers by C. Cowan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C. Cowan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C. Cowan. The network helps show where C. Cowan may publish in the future.

Co-authorship network of co-authors of C. Cowan

This figure shows the co-authorship network connecting the top 25 collaborators of C. Cowan. A scholar is included among the top collaborators of C. Cowan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with C. Cowan. C. Cowan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

8 of 8 papers shown
1.
Tranter, Richard, Richard Bennett, Leonardo Costa, et al.. (2009). Consumers’ willingness-to-pay for organic conversion-grade food: Evidence from five EU countries. Food Policy. 34(3). 287–294. 62 indexed citations
2.
Bolton, Declan, et al.. (2007). Food safety knowledge of head chefs and catering managers in Ireland. Food Control. 19(3). 291–300. 120 indexed citations
3.
Holt, Georgina, et al.. (2007). Research agenda for SMEs in electronic platforms for the European food industry. foresight. 9(3). 42–53. 10 indexed citations
4.
Kennedy, Jean, Valerie Jackson, I.S. Blair, et al.. (2005). Food Safety Knowledge of Consumers and the Microbiological and Temperature Status of Their Refrigerators. Journal of Food Protection. 68(7). 1421–1430. 227 indexed citations
5.
Cowan, C.. (2004). Irish and European Consumer Views on Food Safety. Food Safety. 5–25. 2 indexed citations
6.
Murphy, M., et al.. (2000). The Irish consumer's "ideal farmhouse cheese".. 10(3). 21–22. 1 indexed citations
7.
Murphy, M., C. Cowan, Maeve Henchion, & Seamus O’Reilly. (2000). Irish consumer preferences for honey: a conjoint approach. British Food Journal. 102(8). 585–598. 83 indexed citations
8.
Mahon, Denise, C. Cowan, & Joe Bogue. (2000). Ready meals and the convenience driven consumer.. 10(3). 14–15. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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