B.L.H.M. Sperber
Impact in
- Food Science top 5%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
- Microencapsulation and Drying Processes
- Aquatic Science top 5%
- Seaweed-derived Bioactive Compounds
Papers in
-
- Polysaccharides Composition and Applications 4
- Proteins in Food Systems 4
- Microencapsulation and Drying Processes 2
-
- Food composition and properties 2
- Microbial Metabolites in Food Biotechnology 1
- Co-authors
- Martien A. Cohen Stuart (3 shared papers)Willem Norde (3 shared papers)Alphons G. J. Voragen (3 shared papers)Henk A. Schols (3 shared papers)Hetty van der Wal (1 shared paper)W.A. Brandenburg (1 shared paper)R.R.C. Bakker (2 shared papers)Ana M. López‐Contreras (2 shared papers)
- Journals
- Food Hydrocolloids (2 papers)Biomacromolecules (2 papers)Bioresource Technology (1 paper)Data Archiving and Networked Services (DANS) (1 paper)
- Partner nations
- Netherlands
In The Last Decade
B.L.H.M. Sperber
6 papers receiving 472 citations
Peers
Comparison fields: 5 of 72
- Food Science 249
- Aquatic Science 80
- Renewable Energy, Sustainability and the Environment 74
- Biotechnology 32
- Surfaces, Coatings and Films 24
Countries citing papers authored by B.L.H.M. Sperber
This map shows the geographic impact of B.L.H.M. Sperber's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B.L.H.M. Sperber with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B.L.H.M. Sperber more than expected).
Fields of papers citing papers by B.L.H.M. Sperber
This network shows the impact of papers produced by B.L.H.M. Sperber. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B.L.H.M. Sperber. The network helps show where B.L.H.M. Sperber may publish in the future.
Co-authors
The 13 scholars most cited alongside B.L.H.M. Sperber, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2012 | 201 | |
| 2 | 2008 | 101 | |
| 3 | 2002 | 95 | |
| 4 | 2010 | 48 | |
| 5 | 2009 | 37 | |
| 6 | Barley Distillers Dried Grains with Solubles (DDGS) as Feedstock for Production of Acetone, Butanol and Ethanol | 2016 | 4 |
About B.L.H.M. Sperber
B.L.H.M. Sperber is a scholar working on Food Science, Nutrition and Dietetics, Molecular Biology, Aquatic Science and Plant Science, having authored 6 papers that have together received 486 indexed citations. Recurring topics across this work include Polysaccharides Composition and Applications (4 papers), Proteins in Food Systems (4 papers), Food composition and properties (2 papers), Microencapsulation and Drying Processes (2 papers), Microbial Metabolites in Food Biotechnology (1 paper), Microbial Metabolic Engineering and Bioproduction (1 paper), Polysaccharides and Plant Cell Walls (1 paper) and Seaweed-derived Bioactive Compounds (1 paper). The work is most often cited by research in Food Science (249 citations), Aquatic Science (80 citations), Renewable Energy, Sustainability and the Environment (74 citations), Biotechnology (32 citations) and Surfaces, Coatings and Films (24 citations). B.L.H.M. Sperber has collaborated with scholars based in Netherlands. Frequent co-authors include Martien A. Cohen Stuart, Willem Norde, Alphons G. J. Voragen, Henk A. Schols, Hetty van der Wal, W.A. Brandenburg, R.R.C. Bakker, Ana M. López‐Contreras, Cecile Veerman and Mireille Weijers. Their work appears in journals such as Food Hydrocolloids, Biomacromolecules, Bioresource Technology and Data Archiving and Networked Services (DANS).
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.