B.B. Marsh

3.1k total citations · 1 hit paper
44 papers, 2.3k citations indexed

About

B.B. Marsh is a scholar working on Animal Science and Zoology, Molecular Biology and Physiology. According to data from OpenAlex, B.B. Marsh has authored 44 papers receiving a total of 2.3k indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Animal Science and Zoology, 10 papers in Molecular Biology and 7 papers in Physiology. Recurrent topics in B.B. Marsh's work include Meat and Animal Product Quality (27 papers), Muscle Physiology and Disorders (6 papers) and Muscle metabolism and nutrition (6 papers). B.B. Marsh is often cited by papers focused on Meat and Animal Product Quality (27 papers), Muscle Physiology and Disorders (6 papers) and Muscle metabolism and nutrition (6 papers). B.B. Marsh collaborates with scholars based in United States, United Kingdom and New Zealand. B.B. Marsh's co-authors include N.G. Leet, Darl R. Swartz, R. G. Kauffman, Ronald L. Russell, W. A. Carse, Gen Takahashi, Marion L. Greaser, John F. Thompson, Frans J.M. Smulders and Dennis R. Buege and has published in prestigious journals such as Nature, The Journal of Cell Biology and Applied and Environmental Microbiology.

In The Last Decade

B.B. Marsh

44 papers receiving 2.0k citations

Hit Papers

Studies in Meat Tenderness. III. The Effects of Cold Shor... 1966 2026 1986 2006 1966 100 200 300
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Studies in Meat Tenderness. III. The Effects of Cold Shortening on Tenderness
    1966 303 citations B.B. Marsh et al. Journal of Food Science profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
B.B. Marsh United States 25 1.6k 596 382 344 206 44 2.3k
J. R. Bendall United Kingdom 27 1.6k 1.0× 525 0.9× 429 1.1× 382 1.1× 153 0.7× 40 2.3k
R.H. Locker New Zealand 23 1.2k 0.8× 584 1.0× 350 0.9× 215 0.6× 136 0.7× 45 1.8k
R.A. Lawrie United Kingdom 29 2.1k 1.3× 703 1.2× 391 1.0× 257 0.7× 202 1.0× 109 2.8k
E. J. Briskey United States 33 2.6k 1.6× 924 1.6× 809 2.1× 298 0.9× 288 1.4× 114 3.6k
F. C. Parrish United States 36 3.7k 2.3× 937 1.6× 900 2.4× 237 0.7× 475 2.3× 85 4.2k
R.G. Bardsley United Kingdom 24 1.1k 0.7× 1.0k 1.8× 704 1.8× 141 0.4× 136 0.7× 59 2.0k
Ahmed Ouali France 21 968 0.6× 807 1.4× 573 1.5× 81 0.2× 215 1.0× 40 1.7k
A. Ouali France 20 1.3k 0.8× 487 0.8× 552 1.4× 71 0.2× 268 1.3× 34 1.5k
Youn‐Chul Ryu South Korea 24 1.8k 1.1× 813 1.4× 326 0.9× 116 0.3× 142 0.7× 64 2.6k
Akihiro OKITANI Japan 19 711 0.5× 565 0.9× 273 0.7× 148 0.4× 98 0.5× 96 1.3k

Countries citing papers authored by B.B. Marsh

Since Specialization
Citations

This map shows the geographic impact of B.B. Marsh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B.B. Marsh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B.B. Marsh more than expected).

Fields of papers citing papers by B.B. Marsh

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by B.B. Marsh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B.B. Marsh. The network helps show where B.B. Marsh may publish in the future.

Co-authorship network of co-authors of B.B. Marsh

This figure shows the co-authorship network connecting the top 25 collaborators of B.B. Marsh. A scholar is included among the top collaborators of B.B. Marsh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with B.B. Marsh. B.B. Marsh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Polidori, Paolo, S. Lee, R. G. Kauffman, & B.B. Marsh. (1999). Low voltage electrical stimulation of lamb carcasses: effects on meat quality. Meat Science. 53(3). 179–182. 46 indexed citations
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Fritz, Jeffery D., Mack C. Mitchell, B.B. Marsh, & Marion L. Greaser. (1993). Titin content of beef in relation to tenderness. Meat Science. 33(1). 41–50. 39 indexed citations
5.
Smulders, Frans J.M., et al.. (1990). Beef tenderness and sarcomere length. Meat Science. 28(4). 349–363. 152 indexed citations
6.
Russell, Ronald L., et al.. (1989). Bilateral Temperature Asymmetry in the Loin of the Bovine Carcass. Journal of Food Science. 54(1). 11–14. 2 indexed citations
7.
Takahashi, Gen, et al.. (1987). Effects of 2-Hz and 60-Hz electrical stimulation on the microstructure of beef. Meat Science. 19(1). 65–76. 39 indexed citations
8.
Marsh, B.B., et al.. (1987). Effects of early-postmortem glycolytic rate on beef tenderness. Meat Science. 21(4). 241–248. 107 indexed citations
9.
Takahashi, Gen, et al.. (1984). Effects of low-frequency electrical stimulation on beef tenderness. Meat Science. 11(3). 207–225. 45 indexed citations
10.
Marsh, B.B., et al.. (1981). Effects of early post-mortem pH and temperature on beef tenderness. Meat Science. 5(6). 479–483. 94 indexed citations
11.
Kauffman, R. G., et al.. (1980). Early-postmortem cooling rate and beef tenderness. Meat Science. 4(3). 227–241. 96 indexed citations
12.
Mickelson, James R., Marion L. Greaser, & B.B. Marsh. (1980). Purification of skeletal-muscle mitochondria by density-gradient centrifugation with Percoll. Analytical Biochemistry. 109(2). 255–260. 45 indexed citations
13.
Mickelson, James R. & B.B. Marsh. (1980). Calcium uptake and release by skeletal-muscle mitochondria. Cell Calcium. 1(2). 119–128. 9 indexed citations
14.
Buege, Dennis R. & B.B. Marsh. (1975). Mitochondrial calcium and postmortem muscle shortening. Biochemical and Biophysical Research Communications. 65(2). 478–482. 55 indexed citations
15.
Marsh, B.B. & W. A. Carse. (1974). Meat tenderness and the sliding‐filament hypothesis. International Journal of Food Science & Technology. 9(2). 129–139. 68 indexed citations
16.
Marsh, B.B. & John F. Thompson. (1957). Thaw rigor and the delta state of muscle. Biochimica et Biophysica Acta. 24(2). 427–428. 15 indexed citations
17.
Marsh, B.B., et al.. (1956). Bone‐taint in beef. Journal of the Science of Food and Agriculture. 7(8). 546–551. 13 indexed citations
18.
Marsh, B.B.. (1955). A centrifuge permitting continuous observation of the spinning tube. Journal of Scientific Instruments. 32(6). 205–206. 1 indexed citations
19.
Marsh, B.B.. (1952). Observations on rigor mortis in whale muscle. Biochimica et Biophysica Acta. 9(2). 127–132. 41 indexed citations
20.
Marsh, B.B.. (1951). A Factor Modifying Muscle Fibre Synæresis. Nature. 167(4261). 1065–1066. 92 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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