B. Vimala

774 total citations
36 papers, 620 citations indexed

About

B. Vimala is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, B. Vimala has authored 36 papers receiving a total of 620 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 12 papers in Plant Science and 7 papers in Molecular Biology. Recurrent topics in B. Vimala's work include Phytochemicals and Antioxidant Activities (5 papers), Identification and Quantification in Food (4 papers) and Food composition and properties (3 papers). B. Vimala is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Identification and Quantification in Food (4 papers) and Food composition and properties (3 papers). B. Vimala collaborates with scholars based in India, Malaysia and Peru. B. Vimala's co-authors include Bala Nambisan, S. Sundaresan, Barnabas Wilson, Gerard Abraham, Alummoottil N. Jyothi, S. N. Moorthy, W.M. Wan Nazaimoon, J. Sreekumar, S. Natarajan and M. S. Sajeev and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Ethnopharmacology and Industrial Crops and Products.

In The Last Decade

B. Vimala

34 papers receiving 573 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
B. Vimala India 12 236 224 179 114 98 36 620
Nasir Rajput Pakistan 15 166 0.7× 337 1.5× 195 1.1× 56 0.5× 115 1.2× 40 1.1k
Sun Hee Moon United States 20 221 0.9× 103 0.5× 292 1.6× 75 0.7× 59 0.6× 35 725
Melvin R. Tapia-Rodríguez Mexico 11 282 1.2× 120 0.5× 215 1.2× 52 0.5× 32 0.3× 17 538
Somnath Chakravorty India 11 285 1.2× 96 0.4× 244 1.4× 136 1.2× 32 0.3× 21 805
Supatcharee Siriwong Thailand 11 226 1.0× 202 0.9× 161 0.9× 59 0.5× 23 0.2× 29 578
Nesreen Aljahdali Saudi Arabia 12 152 0.6× 102 0.5× 100 0.6× 30 0.3× 57 0.6× 26 566
Jacqueline Cosmo Andrade Brazil 13 196 0.8× 220 1.0× 180 1.0× 34 0.3× 39 0.4× 59 535
B.A. Adeniyi Nigeria 15 296 1.3× 360 1.6× 161 0.9× 20 0.2× 45 0.5× 37 709
Rosa I. Santamaría Mexico 15 114 0.5× 563 2.5× 282 1.6× 40 0.4× 80 0.8× 32 954

Countries citing papers authored by B. Vimala

Since Specialization
Citations

This map shows the geographic impact of B. Vimala's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B. Vimala with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B. Vimala more than expected).

Fields of papers citing papers by B. Vimala

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by B. Vimala. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B. Vimala. The network helps show where B. Vimala may publish in the future.

Co-authorship network of co-authors of B. Vimala

This figure shows the co-authorship network connecting the top 25 collaborators of B. Vimala. A scholar is included among the top collaborators of B. Vimala based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with B. Vimala. B. Vimala is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Vimala, B., et al.. (2018). Detection Techniques for Insect Infestation in Stored Grains. Agricultural Engineering Today. 42(4). 48–56. 6 indexed citations
2.
Vimala, B., et al.. (2016). Fractionation and Biological Activities of Water-Soluble Polysaccharides from Sclerotium of Tiger Milk Medicinal Mushroom, Lignosus rhinocerotis (Agaricomycetes). International journal of medicinal mushrooms. 18(2). 141–154. 5 indexed citations
3.
Naeem, Muhammad, et al.. (2015). Nutrient content in selected commercial rice in Malaysia: an update of Malaysian food composition database.. International Food Research Journal. 22(2). 768–776. 13 indexed citations
4.
Mukherjee, Archana, et al.. (2015). High starch, beta carotene and anthocyanin rich sweet potato: ascent to future food and nutrition security in coastal and backward areas.. International journal of tropical agriculture. 33. 397–400. 14 indexed citations
5.
Mukherjee, Archana, et al.. (2015). Underutilized tropical tuber crops with hidden treasure of food, nutrition and medicine.. International journal of tropical agriculture. 33. 3803–3815. 4 indexed citations
6.
Vimala, B., et al.. (2014). Effect of Bagging on Growth and Development of Mango (Mangifera indica L.) cv. Alphonso. Trends in Biosciences. 7(14). 1647–1649. 1 indexed citations
7.
Vimala, B., et al.. (2014). Nutritional Composition of Ready-to-Eat Cereals in The Malaysian Market. Malaysian Journal of Nutrition. 20(3). 417–427. 1 indexed citations
8.
Vimala, B. & Bala Nambisan. (2013). Evaluation of Yam Bean for Yield and Proximate Composition. 37(1). 18–23. 2 indexed citations
9.
Vimala, B., et al.. (2012). Variation in Morphological Characters and Storage Root Yield among Exotic Orange-Fleshed Sweet Potato Clones and their Seedling Population. 38(1). 32–32. 8 indexed citations
10.
Vimala, B., S. N. Moorthy, & Bala Nambisan. (2012). Rhizome Yield and Starch Properties of Canna edulis. 38(1). 81–81. 1 indexed citations
11.
Vimala, B., et al.. (2012). ANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OILS FROM NINE STARCHY CURCUMA SPECIES Research Article. 7 indexed citations
12.
Vimala, B.. (2011). Evaluation of some promising sweet potato clones for early maturity. SHILAP Revista de lepidopterología. 4 indexed citations
14.
Vimala, B., et al.. (2011). Variability of Carotenoids and Dry Matter Content in Orange-fleshed Sweet Potato (Ipomoea batatas (L.) Lam.) During Storage. 37(2). 182–182. 1 indexed citations
15.
Vimala, B., et al.. (2011). Variability of morphological characters and dry matter content in the hybrid progenies of sweet potato (Ipomoea batatas (L) Lam).. 65–86. 22 indexed citations
16.
Sajeev, M. S., J. Sreekumar, B. Vimala, S. N. Moorthy, & Alummoottil N. Jyothi. (2011). Textural and Gelatinization Characteristics of White, Cream, and Orange Fleshed Sweet Potato Tubers (Ipomoea BatatasL.). International Journal of Food Properties. 15(4). 912–931. 15 indexed citations
17.
Vimala, B., et al.. (2011). Screening method for detection of immediate amino acid decarboxylases--producing bacteria implicated in food poisoning.. PubMed. 28(2). 351–61. 1 indexed citations
18.
Makeshkumar, T., et al.. (2008). Genetic Diversity Analysis of Starchy Curcuma Species Using RAPD Markers. Journal of Plant Biochemistry and Biotechnology. 17(2). 173–176. 9 indexed citations
19.
Wilson, Barnabas, et al.. (2005). Antimicrobial activity of Curcuma zedoaria and Curcuma malabarica tubers. Journal of Ethnopharmacology. 99(1). 147–151. 139 indexed citations
20.
Vimala, B. & S. Natarajan. (2000). Effect of nitrogen, phosphorus and biofertilizers on pod characters, yield and quality in pea (Pisum sativum L. spp. hortense).. 48. 60–63. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026