Astrid M. Drotleff

461 citations
15 papers · 386 · h-index 11

Impact in

Papers in

Astrid M. Drotleff

14 papers receiving 375 citations

Peers

Astrid M. Drotleff
Comparison fields: 5 of 84
  • Biochemistry 92
  • Animal Science and Zoology 123
  • Food Science 161
  • Nutrition and Dietetics 82
  • Filtration and Separation 8
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Citations per field
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Citations per year

Countries citing papers authored by Astrid M. Drotleff

Since Specialization
Citations

This map shows the geographic impact of Astrid M. Drotleff's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Astrid M. Drotleff with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Astrid M. Drotleff more than expected).

Fields of papers citing papers by Astrid M. Drotleff

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Astrid M. Drotleff. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Astrid M. Drotleff. The network helps show where Astrid M. Drotleff may publish in the future.

Co-authors

The 11 scholars most cited alongside Astrid M. Drotleff, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Astrid M. Drotleff Line = papers co-authored together Astrid M. Drotleff links everyone, so they are left out of the graph.

All Works

15 of 15 papers shown
#Work
1 201485
2 201480
3 200136
4 201529
5 201429
6 199921
7 201619
8 201119
9 201119
10 201514
11 201412
12 19988
13 20128
14 20136
15
Biotransfer und Biotransformation von bioaktiven Futterinhaltsstoffen ins Ei
20011

About Astrid M. Drotleff

Astrid M. Drotleff is a scholar working on Biochemistry, Organic Chemistry, Molecular Biology, Animal Science and Zoology and Nutrition and Dietetics, having authored 15 papers that have together received 386 indexed citations. Recurring topics across this work include Antioxidant Activity and Oxidative Stress (8 papers), Free Radicals and Antioxidants (4 papers), Meat and Animal Product Quality (4 papers), Coenzyme Q10 studies and effects (2 papers), Biochemical Analysis and Sensing Techniques (2 papers), Animal health and immunology (2 papers), Fatty Acid Research and Health (2 papers) and Plant and fungal interactions (2 papers). The work is most often cited by research in Biochemistry (92 citations), Animal Science and Zoology (123 citations), Food Science (161 citations), Nutrition and Dietetics (82 citations) and Filtration and Separation (8 citations). Astrid M. Drotleff has collaborated with scholars based in Germany, Italy and China. Frequent co-authors include Waldemar Ternes, Andreas Hahn, Inga Schneider, Maria Grazia Cappai, Josef Kamphues, Michael T. Empl, Pablo Steinberg, Stefan Nehring, Sylvie Pažoutová and Jutta Papenbrock. Their work appears in journals such as Food Chemistry, European Food Research and Technology, Journal of Agricultural and Food Chemistry, Poultry Science and European Journal of Plant Pathology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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